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Saigon Kitchen
Fried wonton wrap with shrimp and onions.
Lightly battered, served with basil aioli.
Tempura battered tofu with sweet soy dipping sauce.
Crispy egg roll wrapped in rice paper, lettuce, bean sprouts, cucumbers, rice vermicelli, mint.
Tempura battered shrimp wrapped in rice paper with lettuce, bean sprouts, cucumbers, rice vermicelli, mint.
(7) Pan-seared shrimp, onion, served in Saigon soup and 4 pieces of French bread. garnished with basil.
Light tempura battered shrimp, sauteed in onions and jalapeno.
Steamed Edamame with your choice of: garlic butter, lemongrass, plain.
Tempura battered shrimp with coconut flakes served with sweet chili and basil aioli.
Fried wonton wrap with minced pork, carrots, onions, mushrooms and clear noodles.
Marinated wings with your choice of sauce. Gluten free options available upon request.
Tempura battered shrimp served with sweet chili and basil aioli.
Shrimp, onion, cilantro and crab mix with 6 pieces of French bread.
Marinated grilled chicken served on wooden skewers (4).
Fried wonton wrap with cabbage, carrots and onions.
Rice Paper wrapped with choice of protein and lettuce, bean sprouts, cucumbers, rice vermicelli and mint. Served with peanut sauce. (Gluten free available).
7 Ounces caramelized salmon over lettuce, cabbage and onions.
Gluten free. Steamed chicken over lettuce, cabbage, onions and mint leaves.
Sauteed marinated beef over lettuce, cabbage, onions and mint leaves.
Gluten free. Steamed crab and shrimp mix, with steamed shrimp over lettuce and onions.
Marinated grilled chicken over lettuce, cabbage, onions and mint leaves. Served with peanut sauce.
Sauteed lemongrass over lettuce, cabbage and onions.
Pork rolls, chicken and marinated pork.
Charbroiled pork, grilled pork chop and (3) charbroiled shrimp.
Gluten free. Charbroiled pork, shrimp and crispy egg rolls.
Gluten Free.
Gluten free.
Gluten free.
Steak, meat balls, brisket and tendon.
(9) shrimp over garlic noodles.
Bakedand then flash fried tossed with our sweet and sour.
Salmon, shrimp, mushrooms, cucumbers, mint, bean sprouts and chopped lettuce served with rice vermicelli.
Sizzling platter with shrimp, beef and mushrooms on caramelized onions. Served with rice, soup and salad.
Sizzling platter with salmon, shrimp and mushrooms on caramelized onions. Served with rice, soup and salad.
Egg noodle stir fry with choice of sweet pork, shrimp, chicken, beef or tofu with bok choy, carrots, onions, mushroom and bean sprouts.
Egg noodle, beef, carrots, potatoes, tendon, brisket and meatball.
Charbroiled ribs, marinated in house special sauce. Served with rice, soup and salad.
(9) shrimp on caramelized onions. Served with rice, soup and salad.
Two pieces of 4 ounce pork tenderloin (8 ounces total).
4 pieces of lamb in house marinate sauce.
Yellow curry served with sweet potatoes, carrots and peas.
Marinated shrimp sauteed with lemongrass, onions and garlic.
8oz cubed beef tenderloin marinated in our house special soy, served on a sizzling skillet of onions.
Marinated filet sauteed with lemongrass, onions and garlic.
Tofu, bok choy, mushroom and carrots sauteed with lemongrass, onions and garlic. Lemongrass.
Yellow curry served with tofu, bok choy, sweet potatoes, carrots and peas.
Filet, egg, peas, onionsand carrots. No side salad, served with scallion broth.
7Ounces seared salmon marinated in our house special soy, served on a sizzling skillet of onions
Shrimp and filet, egg, peas, onionsand carrots. No side salad, served with scallion broth.
Egg, peas, onionsand carrots. No side salad, served with scallion broth.
Seared cubed beef with tendon attached, served with potatoes, carrots and garnished with onion. Served with a side of bread.
7oz salmon filet caramelized garlic, black pepper, molasses and a fish reduction. Served in a clay pot.
Yellow curry served with sweet potatoes, carrots and peas.
Sweet pork, egg, peas, onions and carrots. No side salad, served with scallion broth.
Pork sausage, shrimp, egg, onions, peas and carrots. No side salad, served with scallion broth.
Chicken, egg, peas, onionsand carrots. No side salad, served with scallion broth.
Marinated filet and shrimp sauteed with lemongrass, onions and garlic.
(7) tempura battered shrimp served over a side of garlic noodles. Served with salad, no scallion broth.
Shrimp, egg, peas, onionsand carrots. No side salad, served with scallion broth.
Marinated chicken breast sauteed with lemongrass, onions and garlic.
Tempura banana with organic honey and cinnamon.
Maple layered cheese cake.
Triple layered chocolate mouse cake.
Menu for Saigon Kitchen provided by Allmenus.com
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