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Sushi 101
Lightly breaded and fried baby calamari served with a tangy ponzu sauce.
Boiled salted young soy beans.
Pork and vegetable potstickers with spicy gyoza sauce.
Jalapeno peppers stuffed with spicy tuna and cream cheese, lightly tempura fried with spicy mayo on top.
Tossed in a a tangy, spicy glaze and black sesame seeds.
Tossed in olive oil with fresh garlic and spices.
Deep fried krab and cream cheese, served with a sweet and sour dipping sauce.
Lightly fried and sweet tofu served with a fresh ginger tempura sauce.
Deep fried mixed vegetables in rice paper served with a sweet and sour sauce.
Spicy tuna, cream cheese, jalapenos, eel sauce and spicy mayo on top of wonton chips.
Lightly tempura fried shrimp served with a warm tempura sauce.
Broccoli, onion, zucchini, and sweet potato lightly tempura fried and served with a warm tempura sauce.
shrimp, squid, mussels, fish cake, hard-boiled egg & veggies in an umami broth
Authentic Japanese noodles with grilled chicken, Japanese fish cake and vegetables in a pork based broth.
Veggie broth with shrimp and veggie tempura.
Assorted vegetables and tofu in a shiitake mushroom and veggie broth.
shitake mushrooms, coconut miso broth, tofu, & veggies
Mixed greens, tomato and crunch served with homemade ginger dressing.
Mixed greens, yamagobo, scallions and seaweed.
Chicken breast marinated with ginger and garlic sauce over mixed greens, topped with crunch onion, black sesame seeds and served with homemade sesame dressing.
Mixed vegetables and chicken smothered in ginger yaki sauce.
Served with mixed veggies marinated in a homemade spicy sauce.
Served with mixed veggies marinated in a homemade spicy sauce.
Mixed vegetables in ginger yaki sauce.
stir-fried with veggies & served with steamed rice
stir-fried with veggies & served with steamed rice
stir-fried with veggies & served with steamed rice
stir-fried with veggies & served with steamed rice
served with steamed rice
stir-fried with veggies & served with steamed rice
All poke bowls are topped with assorted sashimi, krab, spring mix, seaweed salad, masago, green onion, furikake and aioli.
Tuna, yellowtail, salmon, whitefish and octopus served with steamed rice.
1 piece each of tuna, yellowtail, salmon, whitefish, shrimp and eel nigiri with an 8 piece California roll.
5 pieces fresh salmon and salmon caviar over a bed of sushi rice.
5 pieces of fresh water eel over a bed of sushi rice.
Smoked salmon, krab mix, spicy salmon and avocado topped with fresh salmon then deep fried and drizzled with spicy mayo.
Tempura sweet potato, cream cheese and cucumber topped with spicy salmon, black sesame seeds and eel sauce.
Baked salmon, shrimp tempura and cucumber topped with fresh salmon, scallions, avocado and spicy Thai ponzu sauce.
Mozzarella cheese, spicy tuna and krab deep fried topped with spicy mayo.
Snow krab, avocado and cucumber wrapped in soy paper, topped with fresh salmon, avocado and creamy ponzu sauce.
Baked eel, cream cheese and avocado, deep fried and drizzled with eel sauce and spicy mayo. Served on skewers.
Spicy tuna, avocado, cream cheese and krab deep fried with spicy mayo on top.
Salmon, avocado and cucumber topped with jalapeno, yellowtail and tataki sauce.
Shrimp tempura, spicy krab and cucumber topped with seared yellowtail, tataki sauce and black sesame seeds.
Shrimp tempura, krab and cucumber topped with more shrimp, avocado and spicy Thai ponzu sauce.
Krab, avocado, cucumber topped with albacore, tataki sauce and thin ? sliced lemon.
Tempura sweet potato and avocado topped with spicy tuna, sliced lemon and crunch.
Shrimp tempura, krab, cucumber and avocado topped with krab stick and fried onion straws.
Krab, avocado and cucumber topped with baked eel and eel sauce.
Lobster, spicy krab mix, avocado, cucumber inside topped with shrimp, lobster sauce and crunch.
Carne asada, pollo, shrimp tempura, avocado, cream cheese, jalapeno inside deep fried with panko topped with spicy aioli and sweet eel sauce.
Krab mix, cucumber and baked eel topped with avocado and eel sauce.
Spicy tuna, cucumber and cream cheese topped with avocado, sweet eel sauce and hot sauce.
Smoked salmon, cream cheese and cucumber topped with mango, avocado and hot sauce.
Krab, avocado and cucumber topped with spicy tuna, crunch and eel sauce.
Tuna, salmon, yellowtail and avocado wrapped in a cucumber topped with ponzu sauce low-carb roll ? no rice and no seaweed.
Krab, avocado and cucumber topped with tuna, salmon, yellowtail, shrimp, tilapia and octopus.
Shrimp tempura, krab and cucumber topped with avocado and fresh tuna.
Spicy tuna, avocado, cucumber inside topped with yellowtail, mango sauce, flying fish caviar and crisp jalapeno chips.
Spicy tuna, krab and cucumber topped with fresh salmon, ponzu sauce and scallions.
Krab, avocado and cucumber topped with baked scallops, krab mix, spicy mayo, smelt caviar and scallions.
(Tower Style) rice, spicy tuna, krab mix, chopped fresh tuna, avocado spicy mayo, eel sauce and flying caviar on top
shrimp tempura, cream cheese, krab mix topped with cooked shrimp and dot of sriracha
real crab, spicy lobster krab mix, cream cheese, deep fried topped with mango and dot of hot sauce
Shiro-maguro.
Saba.
Sake.
Tataki.
Shiromi.
Unagi.
Tako.
Maguro.
Hamachi.
Tuna , yellowtail and salmon topped with jalapeno, scallions and ponzu sauce.
Salmon seared with jalapeno, topped with tataki sauce and bonito flakes.
Fresh salmon, avocado and krab mix.
Krab mix, avocado, cucumber and tempura flakes.
Roll topped with baked salmon, krab, jalapeno, lemon and spicy mayo.
Baked salmon, cucumber, krab mix, with crunch and eel sauce.
Deep fried California roll with eel sauce on top.
Shrimp tempura , cucumber, avocado and krab mix topped with crunch and sweet eel sauce.
Krab mix, avocado, deep fried calamari, cucumber and cream cheese topped with crunch and eel sauce.
Smoked or fresh salmon, cream cheese and cucumber.
Tempura soft shell krab, avocado, krab mix and cucumber.
Krab mix, avocado and cucumber.
Cooked shrimp, krab mix, avocado and cucumber with crunch and eel sauce on top.
Shiro maguro.
Saba.
Sake.
Ebi.
Ika.
Tamago.
Fermented bean.
Ikura.
Masago.
Hokkigai.
Unagi.
Tako.
Hotategai.
Maguro.
Tobikoi.
Uzura.
Shiromi.
Kani.
Tataki.
Hamachi.
Served with cucumber and avocado.
Fresh asparagus, kanpyo, carrot and red bell pepper topped with avocado, jalapeno and dots of Sriracha.
Steamed asparagus and mushroom.
Baked tofu, cucumber and bell pepper topped with avocado.
Avocado, cucumber, pickled ginger, lettuce, asparagus and carrot topped with green vinaigrette.
Sweet potato tempura avocado with crunch and eel sauce on top.
Fresh cucumber and avocado.
Asparagus tempura, avocado and mango topped with cucumber and lotus chips.
Avocado, cucumber, oshinko, yamagobo and kanpyo.
Inari.
Tempura fried sweet potato
Cabbage, corn and carrots.
A warm fudge brownie with nuts topped with vanilla ice cream, chocolate sauce and whipped cream.
Choice of green tea or regular.
Choice of green tea or regular.
3 pieces of our delicious mochi flavors.
Crispy tempura-fried banana and vanilla ice cream, smothered in chocolate syrup and whipped cream.
Lightly fried bite size pieces of blueberry or strawberry cheesecake. Topped with whipped cream and chocolate syrup.
Creamy vanilla ice cream wrapped in pound cake and lightly tempura fried, topped with whipped cream and chocolate syrup.
Menu for Sushi 101 provided by Allmenus.com
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