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With organic eggs and baked beans
White toast point with diced red onions, capers, tomatoes and horseradish
Sauteed with bacon, cream sauce and basil
Served with roasted red peppers cream sauce and greens
Paired with a cajun peppercorn sauce and served with crispy bread
With a soy ginger dipping sauce
Homemade chicken strips served with chips
Lean corned beef on rye served with pickled cabbage and robbie fox sauce
Served with chips
Served with a mushrooms cream sauce
In a specially prepared batter with robbies own marinara sauce
Any soup or salad with half a fresh fish sandwich, foley sandwich, southern chicken sandwich, corned beef sandwich or a toasted special
Ask your server for the seasonal fare
Iceberg lettuce covered in a stilton blue cheese and bacon crumbles
Salmon, cod, swordfish, halibut and lilttle neck clams
Slow cooked onion topped with a gruyere crouton
Yellow and red tear drop tomatoes, organic hearts of palms with a white balsamic vinaigrette
Crisp romaine lettuce tossed with robbie's own ceasar dressing, grated parmesan cheese, and croutons
Roasted beets topped with organic spring mix, goat cheese, and a white balsamic vinaigrette
Organic mixed greens with grilled chicken, stilton blue cheese, poached pears, candied walnuts, dried cherries with a white balsamic vinaigrette
Curryed chicken with apples, grapes, and onion on top of field greens
Organic chicken breast bathed in a wild mushroom cream sauce served with mashed potatoes
Salmon and spinach, wrapped in a philo pastry with a bearnais sauce, served with wild rice
Served with wild rice and fresh veggies
A juicy, melt in your mouth steak kissed with garlic butter and served with chips
Served with seasonal vegetables and wild rice
A bountiful seafood extravaganza of mussels, shrimp, clams, fresh fish, and tomatoes braised with fennel scented stew on a bed of linguini
Slow cooked chicken simmered in indian curry spices with white rice served with a cucumber relish and a sweet mango chutney
Breaded pork chop served with irish style baked beans and creamy mashed potatoes
A parmesan crusted eggplant served with a delicious marinara sauce and fresh mozzarella
Ask your server for the fresh fish of the day
Fresh vine tomatoes, basil, irish cheddar, scallions, with a tarragon cream dressing. Add chicken $2.00
Irish bacon, two fried eggs on crispy white bread, served with chips
Southern style chicken topped with spicy cajun mayonnaise
Lean corned beef thickly sliced and served on rye bread
Topped with sliced red onion, lettuce, tomato, pickle and a side of chips. Your choice of cheese1 american, swiss, irish cheddar, or blue cheese
Topped high with onion rings, lettuce, pickle, tomato, and a home made BBQ sauce. Your choice of cheese $1.00
Toasted white bread with ham, tomato, cheese and onion
Grilled chicken, bacon and avocado, with lettuce, tomato, onion, and pickle with a taragon cream sauce
Deep fried in our homemade batter served with fresh lemon and tarter sauce. Add mushy peas $2.00
Ground ranch beef, savory gravy and vegetables in a mashed potato crust topped off with melted cheddar cheese. Add a starter cup of soup or wedge salad $3.00
Fresh seafood in a cream sauce topped with mashed potatoes and irish cheddar
A traditional irish stew with vegetables topped with mashed potatoes
Guinnes stout, beef, onions, carrots and celery in a savory stew covered with a pie crust
Two english style pork sausages with onions, served with mashed potatoes and gravy
A delicious chicken pie made from scratch with carrots, peas, celery, and potatoes, topped with a home made crust. A delicious and heartwarming meal
Served with cocktail sauce
Half dozen chilled raw oysters on ice with mignonette and fresh lemon wedges
2 Oysters, tiger prawns and smoked salmon with toast point, diced red onion, capers and horesradish
Fresh oysters of the day, served with spinach fondue, parmigiano reggiano, crumble lemon garlic bread with pernod