• Arizona
  • Tucson
  • Agustin Kitchen

Agustin Kitchen

(520) 398-5382
  • 100 South Avenida Del Convento, Tucson, AZ 85745
  • Grubhub.com
  • Menu
  • Soups
    Soup of the day!
    • Cup of Soup $5

      4 oz Soup of the Day

    • Bowl of Soup $9

      8 oz Soup of the Day.

  • Salads
    • Simple Salad $8

      Organic baby arugula, cherry tomato, almonds, Piave, lemon oil.

    • Classic Caesar $8

      Romaine, Piave, garlic confit, garlic crouton, cherry tomato.

    • Arizona Farmer's Salad $14

      Greens, watermelon, smoked almond, goat cheese, blackberry vinaigrette.

    • Kale Pesto Salad $14

      Crispy tandoori garbanzos, sheep's milk feta, kale pesto, granny smith apples.

    • Micro Chopped Salad $15

      broccoli, sunflower, pea & kohlrabi sprouts, carrots, croutons, olive, quail eggs, piave, garbanzo, herb lemon vinaigrette

    • AK Market Salad $14

      baby kale, mandarin orange, raspberry, crispy shallots, goat cheese, pecan, balsamic vinaigrette

  • Handhelds
    All handhelds served with frites.
    • Pesto Chicken $15

      Roasted tomatoes, valbreso sheep's milk feta, greens, red onion, dijon, barrio bread and frites

    • Corned Beef Reuben $16

      Az beef brisket, brussel kraut, russian dressing, white cheddar, whole grain mustard, barrio bread dark rye, house pickle spears and frites

    • Bacon, Lettuce and Tomato $16

      Barrio bread, house-cured bacon, onion jam, black garlic aioli, pickled spears and frites

    • Ak Burger $16

      Angus beef, charred onions, aioli, tomatoes, house pickles, lettuce, honey truffle mustard and frites

    • Bacon, Lettuce, Tomato, Avocado $16

      sourdough, heirloom tomato, avocado, applewood bacon, red onion jam, black garlic aioli, baby greens, pickled spears

  • To-Go Small Plates and Entrees
    • Braised Mushrooms $14

      Garlic, white wine, shallots, port-burgundy & balsamic glacé, thyme, barrio bread.

    • Charred Brussels $11

      Peppadews, balsamic glaze, piave.

    • PEI Mussels $18

      House anise liquor, garlic, shallot, thyme.

    • Caulilini Carrot Risotto $23

      Arborio rice, Piave cream sauce, baby arugula, potato galette crisp.

    • Antarctic Salmon $28

      Haricot vert, beluga lentils, charred carrot beurre blanc.

    • Cioppino $30

      Penn cove mussels, pacific shrimp, diver scallop, salmon, calamari, smoked tomato cage, arancini.

    • Steak Frites $26

      10 oz. sirloin, frites, whiskey béarnaise.

    • Achiote Pork $24

      Annatto citrus rub, pan-fried yucca, verdolaga cucumber salad.

    • Frites $4

    • Mussels and Chorizo $10

      PEI mussels, shallots, garlic, spanish chorizo, white wine, butter

    • Pan- Seared Salmon $28

      beluga lentils, lemon beurre blanc, collard greens

    • Mushroom Risotto $24

      arborio rice, piave cream sauce, broccolini, carrots, crispy parnips

    • Poblano Chicken Linguine $24

      Poblano Peppers, Prosciutto, Browned Garlic, Heirloom Tomatoes, Parmesan

    • Braised Short Ribs $32

      Organic Black Kale, White Beans, Peppadews, Black Currant Demi

    • Stuffed Chicken Breast $26

      Midnight Moon Cheese & Chorizo Stuffed Breast, Roasted Fingerling Potatoes, Chimichurri, Market Vegetable

    • Chicken Alfredo $22

      Grilled Chicken Breast, Fettuccine, Alfredo, Caulilini, Carrots

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