Horseradish and red wine herb jus.
Bacon wrapped.
Our top sirloin steak marinated in Keg teriyaki.
Grilled top sirloin, considered the most flavorful steak.
So thick that medium rare is the most we can cook it!
Tender New York striploin. The king of steaks.
Shrimp, scallops, asparagus and Bearnaise sauce.
Top sirloin, lump lobster meat, tomato and onion chutney.
Tenderloin medallion, shrimp medley and garlic chive butter.
Top sirloin and Atlantic lobster tail.
Blue and Jonah crab, bell peppers, celery, tartar sauce, tomato and burrata salad.
Garlic mashed potato, bacon sauteed Brussels sprouts and maple butter.
Blistered tomatoes, asparagus, roasted garlic, cauliflower mash and basil oil.
Gnocchi, mushrooms, pearl onions, Brussels sprouts, carrots, chicken demi-glace and gremolata.
Garlic mashed potato, cucumber salad and masala cream sauce.
Keg BBQ sauce, charred corn and Keg fries.
Mushroom caps, crab and cream cheese.
Succulent shrimp finished with garlic, herbs and cheese.
Smoked bacon and martini cocktail sauce.
Lightly fried, ginger garlic sauce and Greek feta sauce.
Basil pesto, red pepper jelly and crostini.
Sesame-soy seasoned ahi and avocado.
Chilled black tiger shrimp with a zesty martini cocktail sauce.
Hoisin ginger sauce.
Beef broth, sherry, Spanish onions, Swiss and Parmesan cheese.
Lump meat, sour cream and chives.
Romaine, aged Parmesan cheese and Keg creamy dressing.
Field greens, garden vegetables and vinaigrette dressing.
Tomatoes, crispy smoked bacon, buttermilk bleu cheese dressing.
Tomatoes, crispy smoked bacon, buttermilk ranch dressing.
Basil, olive oil and sea salt.
Oven roasted, green garbanzo bean hummus, couscous, pistachio nuts and tahini lemon sauce.
Horseradish and red wine herb jus.
Crusted striploin and whisky sauce.
Considered the most flavorful steak.
Bacon wrapped.
A Keg favourite.
Bone in.
Tender New York striploin. The King of steaks.
So thick that medium rare is the most we can cook it.
Bacon wrapped.
Grilled sirloin, herb butter and garlic aioli.
Fresh blend of chuck, brisket, short rib; fully dressed, smoked bacon, cheddar and Keg fries.
Fully dressed, cheddar cheese and Keg fries.
Oven-baked lobster with garlic, herbs and melted Monterey Jack and cheddar cheeses.
2 lb. of sweet and succulent fresh Atlantic lobster. Served with hot butter and lemon.
Grilled top sirloin, fresh Atlantic lobster, creamy butter and lemon.
Shrimp, lobster, scallops, asparagus and supreme lobster Veloute sauce.
Mocha ice cream on a chocolate crust with hot fudge, caramel and almonds.
A chocolate brownie with vanilla ice cream, hot fudge, caramel and whipped cream.
Thick and creamy and topped with a fruit topping.
Premium vanilla ice cream served with your choice of chocolate sauce, caramel or fruit topping.
Silky and smooth. Topped with a caramelized sugar crust.
Includes sweet crushed pineapple and walnuts, served with vanilla ice cream.
Our delicious, made from scratch key lime pie is served with a drizzle of raspberry coulis.