Two tacos (beef or chicken) served with rice and beans.
Fried eggs and salsa over corn tortillas, served with rice and beans.
Two flute-shaped tacos (beef or chicken) topped with sour cream and guacamole, served with rice and beans.
A hearty cup of soup and our chicken quesadilla.
Two fish tacos served with cabbage or lettuce.
6 mini-chimis (red Chile, green Chile, ground beef, bean, shredded beef, chicken) with guacamole.
A sauteed medley of fresh vegetables wrapped in a flour tortilla.
Two grilled beef or pork tacos, served with rice and beans.
Two cheese enchiladas and a beef or chicken taco.
Organic mixed green, grapes and sunflower seeds.
Served with organic mixed green.
4 bacon wrapped jalapenos stuffed with cheese.
Mexican cheese fondue with chorizo or green Chile.
Sopa de mariscos.
Carne con Chile (red or green), chicken taco and cheese enchilada.
Trio encantado (3 enchiladas); sour cream (green Chile sauce), birria (enchilada sauce) and chicken (mole sauce).
Fish taco, tamale (green or red) and cheese enchilada.
Chile relleno, beef or chicken taco and cheese enchilada.
Green Anaheim Chile stuffed with cheese and batter dipped.
Butterflied pork chop marinated with red Chile thyme, cloves, cinnamon, cumin and garlic.
Sauteed shrimp and bay scallop with tomato, onion and green Chile serve with green Chile sauce.
Two chicken enchiladas with a dark chocolate Chile sauce of oaxaca.
Green corn tamales tip with chorizo and organic eggs on organic mixed green.
Chicken breast with chocolate based Chile sauce of oaxaca.
Wild caught shrimp sauteed in garlic and butter with tomatoes, onions and green chiles.
Hermosillo style - sauteed tomatoes, onions and green chiles.
Callos de hacha. Sauteed with fresh salsa of tomato, green Chile and herbs.
Green pepper, onion, garlic and green olive in tomato sauce.
Camarones al mojo de ajo. Wild caught shrimp sauteed in fresh garlic and butter.
Sopa de mariscos. A house specialty of delicious seafood.
A house favorite! Marinated, dried and shredded sirloin, simmered with green chiles, tomatoes, onions and spices.
Tender beef slowly cooked with fresh green chiles, onions and tomatoes.
Tender beef, slowly cooked in a red Chile sauce.
Carne rojo.
De crema.
Carne molida.
Carne verde.
Carne de birria.
Carne seca.
Sauteed mixed vegetable with green Chile sauce.
Pollo.
De queso.
Topopos. Flour tortilla bowl filled with crisp mixed greens, black olives, tomatoes, beans and topped with guacamole, house dressing and your favorite.
Steak, chicken and wild caught shrimp.
Carne molida.
Carne con Chile.
Frijoles.
Carne seca.
Carne de birria.
Mariscos.
Bay scallop, cabrilla, tomatoes, chiles, onions.
