bruleed goat cheese tart, seasonal jam

pineapple gastrique

chef's choice meat & craft cheese

changes daily

charred lemon, parmesan, bonito flakes

buttermilk & herb dressing, lardon, cured egg, tomatoes

house fettucini, roasted tomatoes, white wine, garlic & butter

tagliatelle, summer vegetables, red wine, tomatoes

bucatini, pecorino, black pepper

american cheese, thick cut bacon, horseradish pickles, shaved yellow onion, dijonaise, milk bun

mashed potatoes, gravy, country ketchup, wood fired cippolini & carrots

parmesan, fried shallots