Brendan's Irish Pub & Restaurant

Wings tossed in choice of sauce. Served with potato crisps and choice of dipping sauce.

Baked potato skins topped with our mashed potatoes with sour cream, green onions, bacon and a Monterey Jack and cheddar cheese blend.

Guinness cheese sauce.

Garlic herb grilled bread, Brendan's house ale reduction and micro greens.

House-made curry on top of Irish chips.

Whiskey smoked, charred and crispy.

Thick hand-sliced onion rings dipped in our house beer battered and served with Brendan's dipping sauce.

Potato crisps smothered in Irish chili, melted cheese sauce, sour cream, diced tomatoes, green onions and spicy jalapenos.

1000 Island dressing and sauerkraut.

Fried and served with Brendan's famous dipping sauce.

Hot mustard sauce.

Marinated overnight in Guinness and topped with horseradish.

Potato stuffed with house cured corned beef and a parsley creme fraiche.

House cheese blend topped with bacon.

Three sliders topped with Irish-style cheese, lettuce, tomato, onion strings and house garlic aioli.

Breaded chicken breast strips served over a bed of chips with choice of dipping sauce.

Fried and served with Brendan's famous dipping sauce.

House cheese blend topped with bacon.

Three sliders topped with Irish-style cheese, lettuce, tomato, onion strings and house garlic aioli.

Roasted tomatoes, onions, garlic and basil with olive oil. Topped with house croutons.

Roasted butternut squash, onions, garlic, and basil with olive oil.

Top sirloin, tomatoes, bleu cheese crumbles, roasted bell peppers, bacon, crispy onion strings with our balsamic vinaigrette.

Blackened chicken breast, romaine, cucumber, tomato, red onion, roasted bell peppers and a spicy vinaigrette.

Roasted golden and red beets, chopped kale, bleu cheese crumbles, apple, candied walnuts all tossed in a honey-mustard vinaigrette.

8 oz. 100% certified Angus beef. Bacon, sauteed mushrooms, Irish-style white cheddar and house Jameson Irish whiskey sauce with spicy jalapeno aioli on a brioche bun. Served with chips.

8 oz. 100% certified Angus beef. Sharp cheddar, jalapeno, onion strings, Feck'n Eejit sauce and jalapeno aoili on a brioche bun. Served with chips. Spicy.

8 oz. 100% certified Angus beef. Brendan's BBQ sauce, melted bleu cheese crumbles, bacon, lettuce and tomato on a brioche bun. Served with chips.

8 oz. 100% certified Angus beef. Irish-style white cheddar, lettuce, tomato, mayo and balsamic onions on a brioche bun. Served with chips.

Irish rasher, Heinz beans, fried egg, spicy aioli and Irish-style white cheddar on a brioche bun.

Bacon, sauteed mushrooms, Irish-style white cheddar and our house made Irish whiskey sauce with spicy jalapeno aioli on a brioche bun.

Tender Guinness-braised corned beef, sauerkraut, Irish-style white cheddar and 1000 island dressing on a brioche bun.

Dill and citrus infused creme-fraiche, cucumber, red onion, wild arugula on a brioche bun.

Irish-style white cheddar, lettuce, tomato, mayo and balsamic onions on a brioche bun.

Portabella, roasted red bell pepper, grilled yellow squash, grilled zucchini, tomato, wild arugula and honey mustard served open-faced on a sourdough bread.

Thinly-sliced cored beef, sauerkraut, Irish-style white cheddar and 1000 island dressing on rye bread.

Grilled chicken breast tossed in our buffalo sauce, Irish-style white cheddar, bacon, lettuce, tomato, avocado and spicy jalapeno aioli on toasted sourdough bread.

Sharp cheddar, smoked gouda and Irish-style white cheddar on garlic Parmesan crusted sourdough bread with bacon and sliced tomato.

Sliced top sirloin steak, caramelized onions, bleu cheese crumbles, garlic aioli on a french roll.

Sharp cheddar, jalapenos, onion strings, Feck'n Eejit sauce and jalapeno on a brioche bun.

Brendan's BBQ sauce, melted bleu cheese crumbles, bacon, lettuce and tomato on a brioche bun.

Sharp cheddar and smoked gouda on garlic Parmesan crusted sourdough bread with bacon and sliced grilled tomato.

BBQ chicken breast, corn, black beans, red onions, tomatoes, cheese, cilantro, green onions, and house made ranch dressing.

Top sirloin steak, tomatoes, bleu cheese crumbles, roasted bell peppers, bacon, and crispy onion strings with balsamic vinaigrette.

Blackened chicken breast, romaine, avocado, cucumber, tomato, red onions, roasted bell peppers, and a spicy vinaigrette.

Mussels sauteed with minced garlic, shallots, and diced tomatoes, then steamed in Firestone 805 blonde ale. Served with toasted garlic bread.

Sliced top sirloin steak, caramelized onions, bleu cheese crumbles, and garlic aioli on a french roll.

Thinly-sliced corned beef, sauerkraut, Irish-style white cheddar, and 1000 Island dressing on rye bread.

Grilled chicken breast tossed in buffalo sauce with Irish-style white cheddar cheese, bacon, lettuce, tomato, avocado, and spicy jalapeno aioli on toasted sourdough bread.

Sharp cheddar and smoked Gouda on garlic Parmesan crusted sourdough bread with bacon and sliced grilled tomato.

Certified Angus beef 8 oz. sirloin steak with peppercorn sauce and chips.

Fresh cod hand-battered with Parmesan cheese on a bed of Irish-style mushy peas. Topped with a parsley and mustard cream sauce.

Alaskan cod hand dipped in our Harp Lager batter. Served with chips, cabbage slaw, and tartar sauce.

House fall off the bone lamb shank is braised in seasonings and the chef's special red wine jus recipe.

Chicken breast topped with homemade curry sauce. Served with chips.

Tender Guinness-braised corned beef served with mashed potatoes, cabbage, carrots and Dijon mustard-parsley cream sauce.

Ground beef simmered in a Guinness gravy with sauteed peas, carrots and onions then topped with a mashed potato crust.

Lamb slow-cooked in our savory Guinness gravy with carrots, potatoes, celery and onion.

A classic Irish meal. Irish banger sausages and Irish style beans beans in tomato sauce and mashed potatoes.

Fish and chips, lamb stew, and shepherds pie.

Two fried eggs, white and black pudding, sausage, two rashers, Heinz beans and O'Brein potatoes.

Alaskan cod hand dipped in our Harp lager batter. Served with chips, cabbage slaw, and tartar sauce. Served with choice of drink.

Ground beef simmered in a Guinness gravy with sauteed peas, carrots, and onions. Topped with a mashed potato crust. Served with a side house salad and a drink.

Lamb slow cooked in our savory Guinness gravy with carrots, potatoes, celery and onions. Served with a side house salad and a drink.

Irish banger sausages and Irish style beans in tomato sauce and mashed potatoes. Served with choice of drink.

Baby arugula, sliced tomato, cucumber, avocado, smoked Gouda cheese, honey mustard dressing, and citrus emulsion served on sourdough bread with housemade crisps. Served with choice of drink.

Smoked turkey breast, baby arugula, tomato, Irish cheddar, avocado, and mayonnaise on toasted sourdough bread with housemade crisps. Served with choice of drink.

Served with choice of drink.

Classic Caesar with our housemade dressing. Served with choice of drink.

Greens, tomato, cucumber, carrots, and croutons. Served with choice of drink.

Irish bread pudding studded with golden raisins and accompanied by a side of sweet Whiskey glaze.

Banana, ice cream, chocolate, whiskey caramel syrup, and whipped cream.

Think, dense and ultra-rich.

Ghirardelli double chocolate fudge brownie drizzled with chocolate and house-made caramel whiskey sauce. Served with a generous scoop of vanilla ice cream.