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Served with Artisan Bread and Homemade Preserves
Santa Barbara Mussels, Lemongrass, Leek & White Wine Broth, Turmeric, Focaccina, Roasted Bone Marrow
Beef, Pork, Parmigiano, Pomarola and Baked Goat-Milk Ricotta
Roasted Squash, Spicy Chile Oil, Focaccina
Served with Burrata and Chestnut Honey
Garden Tomatoes, Persian Cucumbers, Sweet Onions, Aji Amarillo Vinaigrette
Organic Vine Tomatoes, Tomino Cheese, and Speck
Miso Lemon Dressing, Feta, Crispy Onion
Spinach, Gargonzola, Pistachios, Golden Raisin Vinaigrette
Mango, Feta, Slivers of Almonds, Honey, White Soy Vinaigrette
Mozzarella Milanese, Avocado, Almonds, Fried Anchovy Vinaigrette
Persian Cucumber, Baby Potatoes, Cherry Heirloom Tomatoes, Lemon Parsley Vinaigrette
Arugula, Toasted Spicy Walnuts, Roasted Squash, Cranberry Sesame Citrus Vinaigrette
Roasted Tomatoes, Pine Nuts, Extra Virgin Olive Oil, Lemon Vinaigrette
Baby Romaine, Lemon Olive Oil, Shaved Parmigiano, Cacio & Pepe Dressing
Beef, Soffritto, Pomarola, Pecorino
Parmigiano Reggiano D.O.P., Black Pepper
“Guanciale”, Onion, Pomarola, Pecorino
Fresh Zucchini Pasta, Sweet Bell Peppers, Japanese Eggplant, Burrata Cheese
Wild Mushrooms and Black Truffle Sauce
Slow Braised Beef Ricotta & Parmigiano Meatballs, Pomarola
Green Swiss Chard, Goat Milk Ricotta, Parmigiano, Lemon, Butter, Thyme
Our Version of Ramen. Roasted Chicken, Fresh Spinach, Shaved Parmigiano, Egg, Miso Chicken Broth
Cavatelli, Black Truffle Sauce, BASTA Grilled Sausage, Pecorino
Shrimp, Clams, Octopus, Black Mussels, Heirloom Cherry Tomatoes
Pomarola, Fior di Latte, Basil and Olive Oil
Roasted San Marzano Tomatoes, Ricotta, Burrata, Arugula, Prosciutto San Daniele
Pomarola, Fior di Latte, Spicy Soprassata, Calabrian Nduja, Red Onions
Prosciutto Cotto, Fior di Latte, Sausage & Mushrooms
Fresh Spinach, Roasted Garlic, Pine Nuts, Ricotta, Parmigiano, Burrata, Roasted Bell Peppers
Zucchini Flower Blossom, Black Truffle Sauce, Fior di Latte, Prosciutto San Daniele
Pomarola, Fior di Latte, "Basta" Sausage, Prosciutto Cotto, Wild Mushrooms
Fior di Latte, Broccolini, Spinach, Tuscan Kale, Pine Nuts, Roasted Garlic, Parmigiano, Pecorino
Oregano, Marjoram, Parsley, Lemon Olive Oil, Sicilian Capers
Fresh Lemon, Fennel, Spinach, Peppery Smoked Salt
Assorted Fresh Fish & Crustaceans in Tomato Broth. Served with grilled Crostino (Slightly Spicy)
Red Wine Braised Short Ribs
Chicken, Herbs, Lemon, Spice Blend
Brioche Bun, Havarti Cheese, Roasted Shallots, Aioli, Roasted Tomato, Pickles, Aioli, Arugula, Grilled Onions & Cabbage Coleslaw
Bone-In, Maldon Sea Salt, Herbs S.T.M.
Maldon Sea Salt, Herbs
Grilled Pork Chop, Chimichurri
Ask Your Server
Toasted Hazelnuts, Tomato & Onion Jam
Za’Atar, Greek Yogurt
Golden Raisin Vinaigrette, Toasted Sesame Seeds
Roasted and Baked Fingerling Potatoes, Mascarpone and Parmigiano
Spinach Potato Gnocchetti, Four Cheese Sauce
Kale, Swiss Chard, and Spinach sautéed with Garlic and Olive Oil
Moroccan Spices, Cranberries & Almonds
Family Favorite
Made With Homemade Biscotti, Espresso, and Mascarpone
Made With Macerated Berries & Limoncello
Berry Sauce, Whipped Cream & Creme Anglaise
Served Warm With Gelato, Whipped Cream, and Fudge
Served With Molasses Cream Gelato & Fudge
Maldon Sea Salt & Caramel Sauce
Zucchini Blossom, Goat Cheese, and Roasted Tomatoes
Greek Yogurt, Fresh Berries, Granola, Almond Milk, and Honey
Multigrain Toast, Avocado, Burrata, Tomato Confit, Greek Feta Crumbles
Soft Organic Scrambled Eggs, Poached Ruby Red Trout, Fennel Pollen Aioli, Sauté Greens
Santa Barbara Mussels, Lemongrass, Leek & White Wine Broth, Turmeric, Focaccina, Roasted Bone Marrow
Beef, Pork, Parmigiano, Pomarola and Baked Goat's Milk Ricotta
Roasted Squash, Spicy Chile Oil, Focaccina
Miso Lemon Dressing, Feta, Crispy Onion
Mozzarella Milanese, Avocado, Almonds, Fried Anchovy Vinaigrette
Persian Cucumber, Baby Potatoes, Heirloom Cherry Tomatoes, Lemon Parsley Vinaigrette
Arugula, Toasted Spicy Walnuts, Roasted Squash, Cranberry Sesame Vinaigrette
Roasted Tomatoes, Pine Nuts, Extra Virgin Olive Oil, Lemon Vinaigrette
Imported Buffalo Mozzarella, Organic Heirloom Tomatoes, Fresh Basil & Olive Oil
Baby Romaine, Lemon Olive Oil, Shaved Parmigiano, Cacio & Pepe Dressing
Spinach, Gorgonzola, Pistachios, Golden Raisin Vinaigrette
Mango, Feta, Slivers of Almonds, Honey, White Soy Vinaigrette
Brioche Bun, Havarti Cheese, Roasted Shallots, Roasted Tomato, Pickles, Aioli, Arugula, Grilled Onions & Cabbage Coleslaw
Brioche Bun, Havarti Cheese, Roasted Shallots, Roasted Tomato, Pickles, Aioli, Arugula, Grilled Onions & Cabbage Coleslaw
Grilled Jidori Breast, Grilled Onions, Roasted Tomatoes, Havarti Cheese, Arugula, Pesto Aioli
Grilled Mix Veggies, Roasted Tomatoes, Arugula, Roasted Tomatoes Aioli
Panko Breaded Chicken Breast, Pomarola, Havarti Cheese, Arugula
Pomarola, Fior di Latte, Basil and Olive Oil
Roasted San Marzano Tomatoes, Ricotta, Burrata, Arugula, Prosciutto San Daniele
Fresh Spinach, Roasted Garlic, Pine Nuts, Ricotta, Parmigiano, Burrata, Roasted Bell Peppers
Pomarola, Fior di Latte, "Basta" Sausage, Prosciutto Cotto, Wild Mushrooms
Fior di Latte, Broccolini, Spinach, Tuscan Kale, Pine Nuts, Roasted Garlic, Parmigiano, Pecorino
Beef, Soffritto, Pomarola, Pecorino
Fresh Zucchini Pasta, Sweet Bell Peppers, Japanese Eggplant, Burrata Cheese
Wild Mushrooms, Black Truffle Sauce
Slow Braised Beef Ricotta & Parmigiano Meatballs, Pomarola
“Guanciale”, Onion, Pomarola, Pecorino
Cavatelli, Black Truffle Sauce, BASTA Grilled Sausage, Pecorino
Shrimp, Clams, Octopus, Black Mussels, Heirloom Cherry Tomatoes
Oregano, Marjoram, Parsley, Lemon Olive Oil, Sicilian Capers
Fresh Lemon, Fennel, Spinach, Peppery Smoked Salt
1/2 Chicken, Herbs, Lemon, Spice Blend
Red Wine Braised Short Ribs
Roasted Jidori Chicken, Orzo Pasta, Roasted Tomatoes, Crumbled Greek Feta, Grilled Zucchini, Avocado
Grilled White Shrimp, Persian Cucumber, Rainbow Carrots, Steamed Brown Rice, Grilled Broccolini, Cherry Tomatoes, Sesame Citrus Vinaigrette
Lentils, Quinoa, Roasted Squash & Brussels Sprouts, Tuscan Kale, Pickled Carrots, Lemon Vinaigrette
Toasted Hazelnuts, Tomato & Onion Jam
Za’Atar, Greek Yogurt
Moroccan Spices, Cranberries & Almonds
Golden Raisin Vinaigrette, Toasted Sesame Seeds
Roasted and Baked Fingerling Potatoes, Mascarpone and Parmigiano
Kale, Swiss Chard, and Spinach Sauteéd with Garlic and Olive Oil
Alie Ammiraglia, Frescobaldi, Tuscany 2018
Malene, Central Coast, CA 2018
Le Contesse, Veneto NV
San Vincenso, Veneto, 2016
Sella & Mosca La Cala, Sardina, 2018
La Scolca (White Label), Piedmonte, 2018
Bottega Vinaia, 2018
Antinori Bramito della Sala, Umbria 2018
J. Wilkes Santa Maria Valley 2017
Ferrari Carano, Russian River 2017
Villa Maria Cellar Selection, New Zealand 2018
Jordan, Russian River 2016
Joseph Phelps Freestone Vineyards, Sonoma 2017
Cellaro Luma, Sicilia, Italy 2018
Cerulli Spinozi, Abruzzo Italy 2015
Le Pupille, Toscana, Italy 2018
Tormaresca Neprica, Puglia, Italy 2015
Modus Ruffino, Toscana Italy 2016
Nipozzano Frescobaldi, Toscana, Italy 2014
Double Canyon Washington 2015
Joseph Carr, Napa Valley, CA 2017
Mulderbosch Faithful Hound, South Africa 2015
Sokol Blosser Evolution, Oregon 2017
Boen, Russian River Valley 2018
El Esteco Don David, Argentina 2017
La Palazzetta, Toscana 2015
Tenute Cerfeda Dell'Elba 2012
Antinori Il Bruciato, Toscana 2017
Il Poggione 2017
Righetti Capitel De Roari, Veneto 2015
Pietro Rinaldi Bricco Chichetta 2016
Pertinace, Piemonte 2016
Castello Di Verrazano, Toscana 2015
Castiglion Del Bosco, Toscana 2014
Gaja Ca'Marcanda Promis 2017
Pio Cesare, Piemonte 2015
Fattoria Le Pupille Saffredi, Toscana 2017
Patz & Hall, Sonoma Coast 2016
Simi, Landslide Vineyards 2016
Daou Reserve, Paso Robles 2017
Groth Napa Valley 2015
Jordan, Alexander Valley 2015
Leviathan California 2016
Conn Creek Anthology, Napa Valley 2014
Jústin Isoceles, Napa Valley 2016
ABV 5.10%, Italy
ABV 4.4%, Mexico
ABV 4.7%, CA
ABV 7.5%, Westlake Village
ABV 7%, CA
ABV 5.3%, CA
ABV 7.2%, Italy
Nederland
(16.2 oz. can), ABV x%, Germany
(14.9 oz can), ABV 4.2%, Ireland