Angelfish Restaurant

Baby lettuce, radicchio, pecorino cheese in a caesar dressing

Tuna sashimi, tobiko, ikura and cheese

Tako, ebi, imitation crab & cucumber

Boiled spinach with house sauce & bonito flakes

Pan seared then coated with sesame seeds and a vinegar dressing

Lightly fried

Two shrimp and a vegetable medley

Choice of tuna, hamachi, sake or albacore

Grilled boneless chicken with teriyaki sauce

Grilled rib eye with teriyaki sauce

Breaded pork cutlet

Breaded chicken cutlet

Grilled mackerel marinated with sake, salt & ginger

Grilled black cod marinated with sake, leek & miso

6 Pcs nigiri & a roll of chef's choice

7 Pcs nigiri & a roll of chef's choice

Barbequed eel over rice

Two pieces of of shrimp & vegetable tempura over rice

Assorted sashimi over sushi rice

Noodles in hot soup with tempura on top

Buckwheat noddles in hot soup with tempura on top

Noodles cooked with clams, vegetables & poached egg in soup & shrimp tempura on top

Baby lettuce, radicchio, pecorino cheese in a caesar dressing

Tuna sashimi, tobiko, ikura and cheese

Tako, ebi, imitation crab & cucumber

Boiled spinach with house sauce & bonito flakes

Pan seared then coated with sesame seeds and a vinegar dressing

Lightly fried

Two shrimp and a vegetable medley

Deep fried tofu with tempura sauce

Baked egglant with miso sauce

Lobster tail tempura

Served with teriyaki sauce

Marinated and grilled

Chicken on skewers salted, or with teriyaki sauce

Grilled boneless chicken with teriyaki sauce

Grilled rib eye with teriyaki sauce

Breaded pork cutlet

Breaded chicken cutlet

4 Kinds of sashimi of chef's choice

8 Pcs nigiri & a roll of chef's choice

9 Pcs nigiri & a roll of chef's choice

Barbequed eel over rice

Assorted sashimi over sushi rice

Tuna sashimi over sushi rice

Udon noodle soup topped with clams, vegetables, poached egg & shrimp tempura