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Sugata
Steamed soy bean.
Pan fried soy bean with garlic and soy sauce.
Deep dried tofu with bonito flakes and sauce.
6 pieces pan fried pork dumplings.
Seaweed salad.
6 pieces sashimi (chef's choice).
Green salad, 5 pieces assorted fish (chef's choice) and Japanese's salad dressing.
Spinach.
Wakame, daikon, avocado with spicy dressing.
Cucumber salad. Add-ons for an additional charge.
Seared shichimi pepper encrusted tuna, ponzu and grated ginger.
Seared hamachi with garlic ponzu sauce, tobiko, scallions and jalapeno.
Deep fried soft shell crab and sauce.
Deep fried potato croquette with furikake, spicy mayo and unagi sauce on top.
4 pieces shrimp tempura only with tempura dipping sauce (no veggies).
1 piece shrimp, 5 pieces vegetables and tempura dipping sauce.
Octopus balls.
Bite size deep fried chicken thigh.
2 pieces salmon collar.
Ramen noodle soup with assorted seafood (mild spicy), scallions, seaweed and carrots.
Pork based soup with chashu pork.
Plain soup noodle.
Udon noodle soup with ribeye beef, scallions, seaweed and carrots.
Udon noodle soup with chicken, scallions, seaweed, carrots, fish cake, egg and 1 piece shrimp tempura.
Udon noodle, scallions, seaweed, carrots, 1 piece shrimp tempura and 5 pieces vegetable tempura.
4 pieces nigiri, 4 pieces sashimi, 4 pieces CA roll, 2 pieces deep fried prawns and vegetables.
2 pieces deep fried prawns and vegetables. Choice of protein.
3 pieces nigiri (chef's choice), ribeye beef, chicken teriyaki and chicken katsu.
Deep fried vegetables, futomaki and 2 pieces inari.
Breaded deep fried chicken breast with katsu sauce.
2 pieces deep fried prawns, 5 pieces deep fried vegetables and tempura sauce
2 pieces grilled mackerel, lightly salted.
2 pieces grilled fresh salmon with teriyaki sauce.
Ribeye beef with teriyaki sauce.
Grilled chicken with teriyaki sauce.
Grilled yellowtail collar lightly salted.
Grilled eel over rice.
Assorted sashimi (15pcs chef's choice) over sushi rice.
10 pieces chef's choice nigiri.
6 pieces sashimi and 6 pieces nigiri (chef's choice).
18 pieces chef's choice sashimi served with rice.
Medium fatty bluefin tuna.
Fatty bluefin tuna.
Tuna.
Fresh water eel.
Egg.
Red crab meat.
White tuna.
Mackerel.
Shrimp.
Salmon belly and beni toro.
Yellowtail.
Scallops.
Squid.
Salmon roe.
Flying fish roe.
Sweet shrimp comes with fried shrimp heads.
Octopus.
Tofu skin.
Hamachi belly and buri toro.
Salmon.
Seared tuna.
Sea urchin.
Sea bass.
Sea bream.
Salmon belly and beni toro.
Seared white tuna.
White tuna with garlic sauce.
Medium fatty bluefin tuna.
Fatty bluefin tuna.
White tuna.
Salmon.
Yellowtail.
Octopus.
Scallops.
Mackerel.
Tuna.
Squid.
Hamachi belly and buri toro.
Salmon.
Salmon skin, gobo, cucumber, kaiware and tobiko.
Yellowtail and scallion.
Tuna belly and scallion.
Tuna.
Cucumber.
Mushroom.
Spicy scallop, onion and tobiko.
Salmon and avocado.
Salmon, avocado, cream cheese and tobiko.
Unagi, avocado, cucumber and tobiko.
Spicy tuna, cucumber and wakame.
Torched saba, avocado, cucumber, scallion and garlic ponzu sauce.
White fish and green onion.
Spicy tuna, cucumber, tuna, onion, tobiko and spicy sauce. Spicy.
Spicy tuna, shrimp tempura, seared albacore, onion and tobiko. Spicy.
Hamachi, avocado, torched hamachi, jalapeno and tobiko.
Salmon, spicy salmon, avocado, onion and tobiko.
Deep fried soft shell crab, crab, cucumber, avocado and gobo.
Shrimp tempura, cucumber, unagi and avocado.
Crab, avocado and assorted fish.
Asparagus tempura, avocado, tuna, albacore, green onion and tobiko.
Avocado, flying fish egg, salmon and lemon.
Cucumber, asparagus, eggplant and avocado.
Inori, tamago, shiitake, spincah, cucumber and gobo
Real crab, avocado and sesame seeds.
Deep fried. Real crab and avocado.
Deep fried. Spicy tuna, cream cheese, onion and tobiko.
Deep fried. real crab, salmon, avocado and house sauce.
Shrimp tempura, spicy tuna, hamachi, salmon, onion and tobiko.
Spicy tuna, avocado, cucumber and shiso.
Shrimp tempura, avocado, spicy tuna and jalapeno.
Cucumber, avocado and shrimp tempura.
Baked. Spicy tuna, cream cheese, albacore, onion and tobiko.
Baked. Real crab, avocado, scallop, onion and tobiko.
Unagi, cucumber, avocado and unagi sauce.
Salmon, tuna, hamachi, avocado and tobiko.
Tempura asparagus, avocado, salmon, fresh mango, tobiko and mango sauce.
Tuna, avocado and tobiko.
Shrimp and avocado.
Baked. Salmon, real crab and avocado.
Baked. Crab, avocado, unagi, macadamia nuts and mango sauce.
Jalapeno/ cream cheese/ spicy tuna/ spicy salmon/ spicy mayo/ unagi sauce/ onion/ tobiko/ crunch
Panko style unagi/ avocado/ cucumber/ torched jalapeno/ spicy albacore/ fried green onion/ unagi sauce
Green tea.
Menu for Sugata provided by Allmenus.com
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