Spicy.
With noodle, 2 pieces gyoza and drink.
With noodle, 2 pieces gyoza, and drink.
Spicy. Breaded chicken sauteed in spicy chef sauce.
Minced chicken wrapped with lettuce in plum sauce.
Scallops sauteed with broccoli and snow peas in chef sauce.
Scallops crab and shrimp cooked with veggies in chef sauce.
Scallops, shrimp, fish, and crab with veggies served on sizzling plates.
Spicy. Scallops, shrimp, fish, and crab with scallions and peanuts.
Breaded shrimp sauteed with zucchini in pungent sauce.
Spicy. Shrimp cooked with veggies in spicy brown sauce.
Spicy.
Spicy.
Spicy.
Tofu with mushroom in brown garlic sauce.
Spicy.
Served with 4 pancakes.
Spicy.
Chicken with veggies in brown sauce on sizzling plate.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken, beef, and shrimp sauteed with vegetables
Spicy. Rice noodle sauteed with chicken, shrimp, scallions, bean sprouts in spicy chilli brown garlic sauce.
Chicken, beef, shrimp, and vegetables cooked with flat noodle in brown garlic sauce.
Spicy.
Kani.
Unagi.
Saba.
Tako.
Sake.
Ikura.
Hotate.
Uni.
Ebi.
Massago.
Hokkigai.
Amaebi.
Inari.
Maguro.
Tai.
Ono.
Hamachi.
5 pieces.
9 pieces.
Sliced seared tune with spicy ponzu sauce.
Spicy tuna with avocado and crab in spicy ponzu sauce.
Avocado wrapped with spicy tuna.
Sliced hamachi on spicy ponzu sauce.
Sliced salmon with spicy ponzu sauce.
3 pieces. Spicy tuna with tomato, salsa, and spicy sauce served in a crispy wonton.
2 pieces.
8 pieces.
8 pieces.
5 pieces.
4 pieces.
1 pieces.
6 pieces.
4 pieces.
For 2. Fried shrimp, gyoza, wonton, eggroll, chow chow beef.
6 pieces eel on top of rice with vegetables.
6 pieces tuna on top with vegetables.
Assorted sashimi fish on top of rice with vegetables.