Rose Mediterranean Cuisine

Chickpea puree with tahini sauce, seasoned with garlic and lemon juice.

Chickpea puree with tahini sauce, seasoned with garlic, lemon juice and pepper flakes.

Eggplant puree with tahini sauce, yogurt, garlic and lemon juice.

Strained yogurt dip with distinctive sour taste.

Strained yogurt dip with distinctive sour taste and pepper flakes.

Yogurt and cucumber dip with garlic mint and zaatar herbs.

Mixed greens, tomatoes, cucumbers, red onions and garlic tossed with olive oil, lemon juice, pita crumbs and sumac.

Stuffed grape leaves with rice, tomatoes, onions and parsley. Cooked in olive oil and lemon juice.

Hummus dip topped with seasoned grilled beef.

Cooked and mashed fava beans with oil, parsley, garlic and lemon juice.

Fried potatoes with pepper flakes.

Fried bulghur stuffed with minced onions and ground beef.

Deep fried eggplant.

Deep fried cauliflower.

Deep fried patty of ground chickpeas and fava beans.

Hummus, baba gannouj, falafel, pickles and grape leaves.

With lettuce, tomatoes, onions, pickles and garlic spread.

With lettuce, tomatoes, pickles and garlic spread.

With lettuce, tomatoes, onions, pickles and garlic spread.

With lettuce, tomatoes, onions, pickles and garlic spread.

Ground lamb skewers with lettuce, tomatoes, onions, pickles and garlic spread.

Deep fried patty of ground chickpeas and fava beans with lettuce, tomatoes, onions, pickles and tahini spread.

With lettuce, tomatoes and pickles.

With rice, salad and hummus.

Served with rice.

With rice, salad and hummus.

With rice, salad and hummus.

With rice, salad and hummus.

Baked rigatoni with ground beef and bechamel sauce.

Ground beef filled oven-baked pita bread sandwiches.

Ground beef filled oven-baked pita bread sandwiches.

With rice, salad and hummus.

Served with molokhia and rice.

Four pieces of lamb with rice, salad and hummus.

Three skewers. Beef, chicken and kafta with salad and hummus.

Four skewers. Beef, chicken, kafta and lamb with rice, salad and hummus.

Egyptian braised squab stuffed with cracked wheat or rice. Served with molokhia and rice.

A maza sampler of hummus, baba ghannouj, falafe, cucumber yogurt, pickles and grape leaves with chicken, beef and kaftah skewers. Served with rice and salad.

Four person family meal; Hummus sampler, baba gannouj, falafel; fattoush, soujouk, cheese plate; chicken wings, pickles, grape leaves, khasta Kebab, and shish tawook grilled on skewer.

Pastry made of phyllo dough with chopped nuts and syrup.

Sweet cake made of cooked wheat or oats soaked in syrup.

Sweet cake made of cooked wheat or oats soaked in syrup.

Egyptian bread pudding.

Creamy cheesecake with a graham cracker crust.

Italian curd with milk, cream, vanilla and cinnamon.

Cheese pastry soaked in sweet sugar syrup topped with pastry.

With ice cream.

Ice cream with fresh fruit, mixed nuts and coconut.