Marinated wing crispy fried, sweet and tangy Asian chili sauce, furikake, and scallions. Side of house-made Polynesian macaroni salad.

Korean marinated steak, beef marrow gravy, pineapple fried rice, scallions, sauteed mushrooms, caramelized onions, and an over-easy egg.

Homemade kimchi, crispy spam, and pineapple fried rice tossed with nori and a soft scrambled egg. Topped with fried leeks and kimchi aioli.

Toasted Hawaiian bun, Polynesian spread, grass-feed wagyu beef patty, frisee lettuce, marrow gravy, crispy spam bacon. Topped with a fried egg. Side of house-made Polynesian macaroni salad.

Jumbo garlic prawns, seared lemon, Himalayan salt infused butter, Thai Peppas, Thai basil, and baby cherry tomatoes layered upon sauteed capellini pasta.

Banana liquor-infused croissants, Singapore cinnamon custard, Caribbean rum flambe bananas, and orange blossom flower whip cream, glazed with home-made caramel sauce.

2 burgers with a side of Polynesian mac salad, 1 banana bread cake.

Various flavors.

Vanilla cream and black cherry.