Deep-fried tofu served with tempura sauce.

4 pieces. New Zealand green mussels baked with house sauce.

Lightly breaded in Japanese breadcrumbs.

Mixed with teriyaki sauce.

4 pieces. Deep-fried potstickers.

Lightly salted and broiled yellowtail collar.

Deep-fried oysters.

5 pieces. Chef's assorted fresh sashimi.

Lightly battered and deep fried soft shell crab, served with katsu sauce.

Lightly battered and deep-fried shrimp.

Lightly battered and deep-fried vegetables.

Lightly battered and deep-fried shrimp and vegetables.

Lightly fried Brussels sprouts, garlic chips, almond chips and sea salt.

Sauteed Japanese shishito peppers, garlic sauce and bonito flakes.

Sweet potato and sea salt.

Creamy Japanese soup.

Tuna, wakame, spring mix and lightly tossed with house special sauce.

Choice of octopus or shrimp and sliced cucumber with ginger dressing.

Seaweed salad.

Seared tuna with salad and ponzu sauce.

Assorted sashimi, spring mix and lightly tossed with house spicy sauce.

Mixed raw fish seafood with greens, served with ponzu dressing.

Julienne cucumber, ponzu sauce and sesame oil.

Sauteed kale, onions, bean sprouts, soy sauce, roasted garlic and almonds.

Krab, cucumber and daikon on top of arcadian mix with sesame dressing.

Crispy salmon skin, cucumber, daikon, arcadian mix, ponzu sauce and sesame oil.

Tuna, salmon, yellowtail, cucumber, daikon, arcadian mix, ponzu sauce and sesame oil.

Spicy tuna, cucumber, daikon, arcadian mix, ponzu sauce and sesame oil. Spicy.

King crab and green onions.

Enoki, shiitake mushrooms and green onions.

Shrimp tempura, crabmeat, cucumber, salmon, tobiko, green onions, wasabi sauce and unagi sauce.

Crab, avocado and salmon.

Deep-fried, shrimp, snow crab, spicy tuna and avocado.

Baked, crabmeat, avocado, baked super white tuna topped with tobiko, green onions, unagi sauce and spicy mayo.

Shrimp tempura, crabmeat, avocado, topped with crab meat tobiko, green onions, tempura bits, unagi sauce and white sauce.

Shrimp tempura, cucumber, salmon, tuna, avocado, spicy tuna, tobiko, green onions, spicy mayo and unagi sauce.

Crabmeat, avocado and scallop.

Deep-fried soft shell crab, cucumber, snow crab, avocado, tuna and snapper.

Salmon, avocado and tuna.

Spicy tuna, cucumber, tuna, tobiko, green onions, spicy mayo, unagi sauce and almonds. Spicy.

Shrimp tempura, cucumber, avocado, tuna, salmon, spicy crab, tobiko, green onions, spicy mayo and unagi sauce. Spicy.

Freshwater eel, cucumber and avocado.

Tuna, salmon, yellowtail, tobiko and avocado.

Shrimp tempura, sprouts, crabmeat, eel, salmon, tuna, avocado, tobiko, unagi sauce and almonds.

Freshwater eel, avocado, unagi sauce, green onions and shrimp tempura.

Chicken teriyaki and cream cheese.

Deep-fried shrimp tempura, crab spicy tuna, tuna, yellowtail, salmon and tobiko with fire. Spicy.

Shrimp tempura, cucumber, crabmeat, sliced avocado, tobiko, green onions and unagi sauce.

Crabmeat, avocado, salmon and yellowtail.

Deep-fried California roll.

Shrimp tempura, spicy tuna, cucumber, salmon, tuna, spicy crab, jalapeno and tobiko.

Spicy tuna, salmon, yellowtail mixed, tempura mango and sweet-spicy sauce.

Shrimp tempura, cucumber, crabmeat, tuna, tobiko, green onions, white sauce and unagi sauce.

Spicy tuna, cucumber, seared scallop, jalapeno and torched. Spicy.

Deep-fried shrimp, snow crab, spicy tuna, tail, yellowtail, salmon and tobiko with special sauce, torch. Spicy.

Baked, crabmeat, avocado, baked salmon, topped tobiko, green onions, unagi sauce and spicy mayo.

Deep-fried shrimp, crabmeat, spicy tuna and seared mixed seafood. Spicy.

Crabmeat, avocado and baked lobster salad.

Deep-fried shrimp crabmeat and super white tuna.

Shrimp tempura, crabmeat, cucumber, ebi, avocado, spicy mayo, unagi sauce and spicy sauce. Spicy.

Deep-fried shrimp tempura, snow crab and scallop.

Shrimp tempura, avocado, tuna, salmon, yellowtail, crab stick, tobiko, green onions, unagi sauce and spicy mayo.

Deep-fried shrimp, spicy tuna, crabmeat, snapper, seaweed salad and mixed raw fish. Spicy.

Deep-fried, salmon, eel, cream cheese and avocado.

Shrimp tempura, crabmeat, cucumber, albacore, orange slices, tobiko, spicy mayo and unagi sauce.

Deep-fried crabmeat, avocado and 5 pieces of cooked shrimp topped with unagi sauce.

Tuna, avocado and fresh salmon.

Snow crab, deep-fried shrimp tempura, spicy tuna, red snapper, tuna and avocado. Spicy.

Deep-fried soft shell crab, avocado, tuna and snapper.

Shrimp tempura, cucumber, avocado, spicy tuna, tobiko, green onions, spicy mayo and unagi sauce. Spicy.

Snow crab, avocado and color raw fish.

Deep-fried shrimp, spicy tuna and crunch mix.

Spicy tuna, cucumber, avocado, eel, kani stick, tobiko, green onions, spicy mayo and unagi sauce. Spicy.

Spicy tuna, seaweed salad and wasabi sauce.

5 pieces. Soft shell crab, avocado, cucumber, crabmeat, tobiko and unagi sauce.

Crabmeat, avocado, eel and unagi sauce

Crabmeat, avocado, salmon, tuna, crab stick, tobiko, green onions, unagi sauce and spicy sauce. Spicy.

Deep-fried shrimp, crabmeat, avocado and cucumber.

Deep-fried red snapper, avocado, spicy crab, tobiko, green onions, tempura bits, unagi sauce and spicy mayo.

Deep-fried, spicy tuna, jalapeno and spicy sauce. Spicy.

Spicy tuna, cucumber deep-fried snapper and spicy scallop. Spicy.

Eel, crabmeat, avocado, salmon and unagi sauce.

Spicy albacore, shrimp tempura, garlic crunch and spicy ponzu sauce.

Albacore, krab (imitation crab), shrimp tempura and spicy ponzu sauce.

Asparagus, fresh salmon, crunchy garlic chili oil and sesame sauce.

Grilled BBQ beef ribs, jalapenos, mushroom, onions, shichimi pepper, and eel sauce.

Tomato salsa, krab, spicy krab (imitation crab) roll.

Baked krab wrapped in soy paper.

Fried California roll, eel sauce.

Shrimp tempura, cream cheese, albacore, cilantro vinaigrette, and red onion.

Baked vegetables, krab (imitation crab), scallops and California roll.

Freshwater eel, krab (imitation crab), avocado.

Green onion, jalapeno, garlic, spicy albacore and cucumber.

Grilled shrimp, green onion, garlic crunch, spicy mayo, eel sauce and California roll.

Seared yellowtail, wasabi mayo, green onion and California roll.

Spicy crunch roll topped with tuna, salmon, yellowtail, spicy albacore, spicy tuna, smelt egg, salmon egg and snow crab.

Avocado salsa roll topped with creamy spicy sauteed shrimp.

Premium king crab meat, and avocado.

King crab, yama gobo, smelt egg, freshly peeled cucumber and soy paper.

Salmon, cream cheese, spicy tuna, krab, avocado, deep-fried jalapeno, spicy mayo and eel sauce.

Spicy tuna, lotus root, jalapenos and California roll.

Mango, smelt egg, japanese mint leaf, smoked salmon, and cream cheese.

Albacore, krab (imitation crab), shrimp tempura, and spicy ponzu sauce.

Lightly battered shrimp tempura, krab (imitation crab) and avocado.

Smoked salmon, cream cheese and capers.

Snow crab, avocado, sweet mayo, cucumbers and soy paper.

Spicy tuna, tempura crumbs, avocado, smelt egg.

Tempura-fried spicy tuna, krab (imitation crab), avocado.

Tempura-fried spicy tuna, krab (imitation crab) and avocado.

Spicy tuna roll, fresh salmon and avocado.

Freshwater eel, yama gobo, peeled cucumber, ponzu sauce, and eel sauce.

Deep-fried combination of cream cheese, salmon, avocado and krab meat (imitation crab).

Spicy tofu mix, cucumbers, tomato, avocado, and roasted peppers. Vegetarian.

Shrimp tempura, avocado, spicy crab, tempura bits, unagi sauce and spicy mayo.

Avocado, crabmeat, salmon and lemon.

6 pieces. Beef and vegetables dumplings.

Breaded chicken, panko and chili ginger sauce.

Tender pork, jalapenos and green onions.

Fried chicken, sesame ginger marinade and spicy teriyaki sauce.

Crispy chicken wings and sweet soy sauce.

Japanese savory pancake, cabbage, pork, onion, egg, green onion.

Choice of 2 items.

Spicy tuna mix on crisped rice with chives, cilantro and jalapenos. Spicy.

Spicy tuna mix, tomatoes and wonton chips.

Yellowtail, jalapenos and spicy ponzu sauce.

Roasted black cod.

Lightly fried calamari, wasabi mayo, spicy teriyaki sauce.

Lightly battered and fried shrimp with vegetables.

Broiled mussels, green onions, almond chips and sesame spicy mayo sauce.

Lightly fried calamari legs and creamy chili sauce.

King crab legs, butter, paprika, and ponzu sauce.

Baked scallop, mushroom, onion, and kabuki spicy mayo sauce.

Lightly grilled calamari, fresh lemon juice and chili ginger sauce.

Grilled salmon collar and ponzu sauce.

Grilled yellowtail collar and ponzu sauce.

Baked slipper lobster, soy sauce, sake, avocado, onion, mushroom, and kabuki mayo sauce.

Fresh tuna, avocado cubes, marinated seaweed, and spicy ponzu mix.

Black mussels, sake, garlic, onions, and red chili pepper.

Sliced octopus and japanese vinaigrette.

Seared tuna, cucumber, green onions, ginger, daikon, kaiware, and cilantro vinaigrette.

Tuna, salmon, yellowtail, halibut, shrimp, krab, egg, albacore, freshwater eel and asparagus, with choice of California or spicy tuna roll (6 pieces). Served with your choice of soup or salad.

2 piece sushi.

5 pieces of sushi, 8 pieces of California roll, spicy tuna roll and spicy salmon roll.

10 pieces.

6 pieces sashimi, 8 pieces California roll, spicy tuna roll and spicy salmon roll.

15 pieces.

5 pieces sushi and 6 pieces sashimi.

Assorted sashimi pieces over a bed of sushi rice.

Thinly sliced beef, cabbage, onions, and bean sprouts. Served with a side salad.

Ramen in pork and chicken broth, chicken, seaweed, ginger, bean sprouts, green onions, and hard boiled egg. Includes salad.

Chilled buckwheat noodles served with a soba dipping sauce. Served with a side salad.

Japanese udon noodle soup, clam, calamari, poached egg, and shrimp tempura. Served with a side salad.

Creamy udon noodles, snow crab, garlic chips, and shrimp. Served with a side salad.

Chicken, shiitake, eryngii, white mushroom and miso chili sauce.

Soy-flavored noodle soup, Napa cabbage, onion, bean sprouts, asparagus.

Soy-flavored ramen noodle soup, napa cabbage, onions, bean sprouts, and asparagus. Served with a side salad.

Spicy miso broth, beef slices, onion and mushrooms. Served with a side salad.

Spicy ramen, corn, seaweed, and miso-flavored broth. Served with a side salad. Spicy.

Shrimp, jumbo scallop, calamari, mussels, and udon noodles. Served with a side salad. Spicy.

Spicy vegetarian noodle soup, sauteed kale, onions, and bean sprouts. Vegetarian. Spicy. Served with a side salad.

Japanese soba, shrimp and vegetable tempura. Served with a side salad.

Ramen in pork-flavored broth, sweet roasted pork belly slices, and black garlic oil. Served with a side salad.

Creamy udon noodles, chopped garlic, and fresh sea urchin. Includes salad.

Cold buckwheat noodles with dipping sauce. Includes salad.

Tuna, wasabi soy sauce, seaweed salad, krab meat, avocado, arcadian mix, smelt egg, onion, furikake and sea salt. Served with your choice of rice and soup.

Salmon, chili garlic sauce, seaweed salad, krab meat, avocado, arcadian mix, smelt egg, onion, furikake and sea salt. Served with your choice of rice and soup.

Pan-fried rice, egg, and red ginger slices.

Broiled freshwater eel, avocado, shredded egg, rice and unagi sauce.

Grilled salmon, green onion, seaweed, spicy sesame oil and garlic sauce.

Chicken, shiitake, eryngii, white mushroom, green onion and butter sake sauce.

Crispy rice triangles and cooked salmon filling (2 pcs).

Pan-fried egg and veggies cooked with special sauce.

Grilled chicken with teriyaki sauce.

Grilled beef with teriyaki sauce.

Grilled salmon with teriyaki sauce.

Lightly breaded and deep-fried chicken cutlet served with katsu sauce.

Lightly breaded and deep-fried salmon, served with katsu sauce.

Lightly breaded and deep-fried pork, served with katsu sauce.

Grilled thinly sliced spicy marinated chicken.

Lightly salted and broiled mackerel.

Grilled thinly sliced spicy marinated pork.

Choice of protein with lightly breaded and deep-fried vegetables.

Korean style BBQ short ribs.

Thinly sliced beef, vegetables, noodles, tofu, and Sukiyaki broth. Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Asian-style marinated BBQ beef ribs. Served with soup, salad and rice.

Served with soup, salad and rice.

Served with soup, salad and rice.

Pork loin. Served with soup, salad and rice.

Crabmeat and avocado.

Vegetables and cooked egg.

Cucumber.

Yellowtail and green onion.

Cooked shrimp, avocado and cucumber.

Japanese pickled radish.

Salmon, cream cheese and avocado.

Salmon.

Salmon skin and cucumber.

Spicy crab and avocado.

Spicy scallop and cucumber.

Tuna.

Cucumber, avocado, sprout and asparagus.

Baked scallops and California roll.

Vegetarian.

Shrimp, avocado, egg and vegetables.

Spicy.

Asparagus roll, avocado and kale sauce.

Lightly battered onion, sweet potato, asparagus, avocado and spicy crunch.

Tomato salsa, cilantro avocado roll and avocado yuzu vinaigrette.

Cooked shrimp.

Yellowtail.

Scallop.

Squid.

Salmon roe.

Stuffed tofu.

Imitation crab.

Tuna.

Super white tuna.

Mackerel.

Salmon.

Albacore.

Red snapper.

Egg.

Flying fish roe.

Cooked octopus.

Freshwater Eel.

Tuna, salmon, yellowtail, halibut, albacore and Chef's special.

Tuna, salmon, yellowtail, albacore and Chef's special.

Natural mineral water. 500 ml.

Sparkling natural mineral water. 1000 ml.

Beef, spicy garlic soy sauce, asparagus, and garlic chips. Served with your choice of soup or salad.

Braised mussels, paella rice, tomatoes, cilantro, calamari, shrimp, and garlic chili sauce. Served with your choice of soup or salad.

Roasted miso black cod, sweet corn, and asparagus. Served with your choice of soup or salad.

Shrimp, jumbo scallop, soft shell crab, sauteed shiitake mushrooms, and vegetables. Served with your choice of soup or salad.

Tuna tataki coated with sesame seeds, pan-fried onions, zucchini, red bell pepper and cilantro lime sauce. Served with your choice of soup or salad.

Pan-fried tofu with yuzu pepper teriyaki sauce, arcadian mix, shiitake mushrooms and asparagus. Vegetarian. Served with your choice of soup or salad.

Chef's choice of assorted sashimi and mixed tempura. Served with your choice of soup or salad.

Pan-sauteed jumbo scallops with shiitake mushrooms and vegetables. Served with your choice of soup or salad.

House marinated Asian BBQ short ribs and charred onions. Served with your choice of soup or salad.

Hand-breaded heritage pork chop, onion-lace tonkatsu sauce and cabbage salad. Served with your choice of soup or salad.

Sake soy Chilean sea bass, sauteed asparagus, and chili teriyaki sauce. Served with your choice of soup or salad.

All-natural chicken, onion, red bell pepper, asparagus, poached egg, cilantro, and spicy sesame teriyaki sauce. Served with your choice of soup or salad.

Peppered beef, rice pilaf, asparagus, and shiitake mushrooms. Served with your choice of soup or salad.

12 pieces. Light, crispy chips.

4 pieces. Mountain carrot.

4 pieces. Yellow pickled radish.

4 oz.

4 oz.

4 oz. Spicy.

4 oz.

Charbroiled chicken and teriyaki sauce. Served with soup, salad and rice.

Charbroiled beef and teriyaki sauce. Served with soup, salad and rice.

Thinly sliced beef, vegetables, noodle, tofu, sukiyaki broth. Served with soup, salad and rice.

Lightly breaded and fried pork loin with special tonkotsu sauce. Served with soup, salad and rice.

Charbroiled choice-cut salmon and teriyaki sauce. Served with soup, salad and rice.

Lightly-fried shrimp and vegetables. Served with soup, salad and rice.

Lightly-breaded and fried pork loin with special tonkatsu sauce. Served with soup, salad and rice.

Tuna, salmon, yellowtail, shrimp, albacore with California or spicy tuna roll (6 pieces).

Assorted sashimi (7 varieties) over a bed of sushi rice.

Requires 4 hours advance notice. 36 pieces. Tuna sushi, salmon sushi, yellowtail sushi, shrimp sushi, spicy tuna roll, California roll, Philadelphia roll, and shrimp tempura roll. 3-4 servings.

Requires 4 hours advance notice. 52 pieces. Tuna sushi, salmon sushi, yellowtail sushi, shrimp sushi, spicy tuna roll, California roll, Philadelphia roll, lotus on fire roll, rainbow roll, and shrimp tempura roll. 5-6 servings.

Requires 4 hours advance notice. 42 pieces. Veggie cucumber wrap, bean curd sushi, asparagus roll, cucumber roll, avocado roll, vegetable roll, and oshinko roll. 4-5 servings.

Requires 4 hours advance notice. 46 pieces. Spicy tuna roll, California roll, Philadelphia roll, large roll, lotus on fire roll, rainbow roll, and shrimp tempura roll. 4-5 servings.

Requires 4 hours advance notice. 56 pieces. Philadelphia roll, large roll, lotus on fire roll, rainbow roll, eel & avocado roll, spider roll, shrimp tempura roll, and sunkissed roll. 6-7 servings.

Requires 4 hours advance notice. 62 pieces. Fire cracker, tuna sashimi, salmon sashimi, yellowtail sashimi, white fish sashimi, spicy tuna roll, lotus on fire roll, eel & avocado roll, hamachi sake box, rainbow roll, spider roll, and shrimp tempura roll. 7-8 servings.

Cinnamon sugar and honey drizzled over roasted kabocha slices.

Lightly-fried banana, caramel sauce, and vanilla ice cream.

Ice cream, fresh fruits, and hazelnuts.

Deep-fried ice cream.

Japanese rice cake with ice cream filling.