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Freshly squeezed Lime with soda served ....sweet or salted or both mixed.
Yogurt drink with mango.
A refreshing soda infused with freshly grated ginger, offering a crisp and slightly spicy flavor profile.
Gluten free. cold dessert made from mixing rose syrup, vermicelli, basil seeds with milk, scoop of ice cream & nuts.
A South Indian coffee traditionally brewed, combining dark roasted coffee beans with milk, often sweetened slightly.
Indian masala tea, traditionally brewed with a blend of spices such as ginger, cardamom, and cloves, combined with milk and black tea.
Selection of sodas: Coke, Diet Coke, Orange Soda, Soda Water, Sprite.
Medhu vada dipped in mildly spiced yogurt.
Vegan. Medhu vada dipped in hot rasam.
Vegan. Sliced vegetables breaded and deep fried.
Vegan. Lentil flour deep fried in the shape of donuts.
Extra hot. Vegan. Spiced chili breaded and deep fried.
Vegan. Crispy & flakey crust stuffed with spiced potatoes and peas.
Fried cake make of fermented rice & lentil batter.
Soft, steamed rice cakes paired with a crispy lentil doughnut, served with tangy sambar and creamy coconut chutney.
Vegan. Medhu vada dipped in sambar.
Vegan. Gluten Free. Steamed rice and lentil patties.
Cauliflower cooked with aromatized herbs and spices in gravy.
Okra cooked in mild south Indian style gravy.
Fresh eggplant cooked on a low flame and then mashed to perfection.
Green peas and cheese cooked in a rich creamy tomato sauce.
Chickpeas cooked in a very delicious curry sauce.
Spinach and cheese cooked with onions, tomatoes and Indian spices.
Mix vegetables cooked with yogurt and spices.
A South Indian curry made with mixed vegetables, coconut, and yogurt, subtly spiced with curry leaves and turmeric.
Mix vegetables cooked with coconut and tomato sauce.
Dosa with jack and cheddar cheese.
Vegan. A crispy dosa made of cream of wheat and rice flour.
Thin rice and lentil crepe filled with cottage cheese and spices.
Vegan. Thin crispy crepe made of rice n lentil flour.
Vegan. A larger version of our sada dosa served crispy.
Spicy. Vegan. Soda dosa spread with our famous Mysore hot sauce and the potatoes.
Vegetarian. Vegan. Sada dosa stuffed with mildly spiced mashed potatoes.
A crispy dosa made of cream of wheat and rice flour with onions.
Masala dosa made with butter ghee.
Extra hot. Dosa with jack and cheddar cheese.
Spicy. Vegan. A little spicy dosa stuffed with grated fresh vegetables.
Made of cream of wheat and rice flour with onions and potatoes.
Vegan. Thin cone shaped crispy crepe made of rice n lentil flour.
Vegan. A larger version of our masala-dosa served crispy.
Spicy. Vegan. Soda dosa spread with our famous mysore hot sauce.
Spicy. Vegan.
Spicy. Vegan. Topped with our famous mildly spiced potatoes.
Spicy. Vegan.
Spicy. Vegan.
Spicy. Vegan.
Spicy. Vegan.
Spicy. Vegan.
Large fluffy bread served with chickpea curry.
Fluffy wheat bread served with potato curry.
Rasam, sambar, poriyal, daal, 2 vegetables of the day, special rice, white rice, chapati, papad, pickle, raita and payasam.
Cream of wheat cooked with vegetables.
Fluffy white grains, perfectly steamed to complement any meal.
Yellow rice infused with lemon, garnished with peas, carrots, and cilantro. Served with a side of yogurt sauce, mango pickle, and a crispy papadum.
Rice infused with tamarind paste and spices, typically includes peanuts and curry leaves.
Basmati rice cooked with a medley of garden vegetables, typically includes spices to enhance flavor.
Rice cooked in lentil sauce with fresh vegetables.
Tomato rice with aromatic spices, fresh cilantro, and mixed vegetables, served with a side of yogurt and crispy papadum.
Basmati rice cooked with lentils and mild spices.
Vegan. 2 pieces of soft whole wheat bread.
Fluffy white flour bread deep fried.
Vegan. 2 pieces of soft deep fried whole wheat bread.
Gluten Free. Cold dessert made from mixing rose syrup, vermicelli, basil seeds with milk, scoop of ice cream & nuts.
Made from condensed milk, sugar, cardamom & dry fruits.
Gluten Free. Fresh ground almonds cooked in milk, butter, saffron.
Gluten Free. Fine vermicelli cooked in milk, saffron, cardamom.
Golden fried cheese balls served in rose flavored syrup.
Vegan. Gluten Free.
Vegan. Gluten Free.
A tangy and savory condiment, typically consisting of vegetables marinated in a vinegar and spice blend.
Vegan. Gluten Free.
A 16 oz serving of our specially prepared pickle, typically including a variety of vegetables marinated in a blend of vinegar and Asian spices.
Vegan. Gluten Free.
Vegan. Gluten Free.
Potatoes cooked with traditional Indian spices, typically includes onions, tomatoes, and a blend of masala seasonings.
Vegan. Gluten Free.
Extra hot. Vegan. Gluten Free. A very traditional south Indian style spicy soup.
Vegan. Gluten Free.
Vegan. Gluten Free.
A blend of ground spices that typically includes dried chilies, toasted rice, and sesame seeds, giving a smoky, spicy flavor.
Gluten Free.
Vegan. Gluten Free.
Vegan. Gluten Free.
Vegan. Gluten Free.
Vegan. Gluten Free.