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Natural fruit smoothie.
Fresh brew every day.
Golden fried wontons filled with seasoned ground pork.
Filled with seasoned shredded cabbage, celery, carrot and glass noodles. Vegan.
Delicious chicken skewers marinated with herbs and coconut milk. Served with homemade peanut sauce and cucumber relish.
Shrimps lightly coated in a batter and deep fried to a golden brown.
Deep-fried tofu served with sweet sauce and crushed peanuts.
Fish paste, soybean and egg.
The northeastern style Thai classic featuring the fruitiness of green papaya, tomatoes, sliced green beans and dried shrimp flavored with spicy lime juice. Spicy. Vegetarian.
Glass noodles with ground pork, shrimps, onions, and peanut with spicy lime juice. Spicy.
Grilled sliced beef tossed with lime juice, cucumbers, red onions, tomatoes and chili sauce. Spicy.
Choice of ground meat mixed with lime juice, chili, onion, cilantro and roasted rice powder. Served with cabbage and crispy kaffir lime leaves. Great dish for low carb diet. Spicy.
Shrimp tossed with lemongrass, red onions, cilantro, mint leaves and spicy lime juice. Spicy.
Roasted duck with bean sprouts.
Homemade honey roasted BBQ pork with bean sprouts.
Ground pork, fish ball, bean sprouts, ground peanut. Spicy.
Beef meatballs, sliced beef, tendon, tripe, liver and blood with bean sprouts and Chinese broccoli. Spicy.
Pork meatball and sliced pork with bean sprouts and Chinese broccoli. Spicy.
Signature noodle dish of the northern city of Thailand, Sukhothai. It has a tasty blend of rice noodle mixed with BBQ pork slices, ground pork, pork balls, crushed peanut and chewy green bean. Spicy.
This is a flavor-packed pink color noodle soup. It's loaded with pork, squid, fish ball, shrimp, fried tofu and spinach. Spicy.
Combination of sea mussels, shrimps, squid, fish fillets, basil, and bell peppers in our delicious homemade chili paste. Spicy.
Stir-fried clams with roasted chili paste and basil. Spicy.
Crispy catfish with fresh basil leaves, red bell peppers and garlic in Thai chili sauce.
Grilled beef served with stir-fried vegetables and chili with roasted ground rice sauce. Spicy.
Steamed swai fish with our secret Thailicious sauce topped with sliced lemon. Spicy.
It's not as sweet as its name. Sweet basil is a type of fresh basil that we use to stir-fried with bell pepper and fresh chili. Spicy.
Your choice of protein stir fry with our cilantro and garlic blended sauce topped with crispy garlic served on a lettuce bed.
Ginger is for lovers! Stir-fried your choice of protein with fresh thin slices ginger, onion, carrots, bell peppers and mushrooms.
Stir-fried choice of protein with cashew nuts, celery, carrots, water chestnuts, bell peppers, and green onions in chili paste sauce.
Chicken breast in tempura batter tossed in a tangy orange sauce.
Stir-fried your choice of protein with broccoli and carrot, topped with fried garlic.
Stir-fried choice of protein with fresh green beans, and kaffir lime leaf in our homemade spicy red curry sauce. This dish can't be made unspicy. Spicy.
Fresh mixed vegetables stir-fried in light soy sauce.
Delightful dish blends melt-in-your-mouth crispy pork belly with crunchy Chinese broccoli stir-fried in oyster sauce creating a flavor sensation.
Stir-fried fresh bean sprouts, carrots and green onions with light soy sauce.
Eggplant stir-fried with fresh basil leaves in authentic Thai spicy sauce. Spicy.
Rice noodles stir-fried with egg, Chinese broccoli and black soy sauce.
Thin rice noodles stir-fried with your choice of protein, egg, tofu, bean sprouts and ground peanut in our tamarind sauce.
Stir-fried rice noodles topped with Chinese broccoli in delicious gravy sauce.
Stir-fried glass noodles with egg, cabbage, carrots, celery and mushrooms.
Stir-fried rice noodles with bell peppers, green chili, basil and spicy sauce. Spicy.
Yakisoba noodles stir-fried with assorted vegetables.
Your choice of protein stir-fried with rice, egg, onion, and tomatoes.
Your choice of protein stir-fried with egg, chili paste, and green beans. Served with a hard-boiled egg. Spicy.
Shrimp, chicken, juicy pineapple, cashew nuts, dried cranberries, and egg stir-fried with curry powder.
Real crabmeat stir-fried with jasmine rice, egg, and onion.
Tender chicken, potatoes and carrots in mild yellow curry. Spicy.
Special Thai Panang curry with bell peppers and basil in coconut milk. Served with beef tendon. Spicy.
A Thai delight of mild red curry sauce made from coconut milk, bamboo shoot and a rich blend of traditional Thai spices. Spicy.
Historically known as the queen of all curries. Surprisingly, green curry tends to be as hot as red or sometimes hotter. We prepare it with your choice of meats, bamboo shoots, and eggplant. Spicy.
A savory dish which combines pineapple and coconut to make this curry a sweet adventure in red curry sauce. Spicy.
Duck with pineapples and tomatoes in red coconut curry. Spicy.
It's not as sweet as its name. Sweet basil is a type of fresh basil that we use to stir-fried with bell pepper and fresh chili. Vegan.
Stir-fried you choice of protein stir fry with our cilantro and garlic blended sauce topped with crispy garlic served on lettuce bed.
Stir-fried your choice of protein with broccoli and carrot, topped with fried garlic. Vegan.
Ginger is for lovers! Stir-fried your choice of protein with fresh thin slices ginger, onion, carrots, bell peppers, and mushrooms. Vegan.
Stir-fried choice of protein with cashew nuts, celery, carrots, water chestnuts, bell pepper, and green onion in chili paste sauce.
Stir-fried fresh bean sprouts, carrots and green onions with light soy sauce. Vegan.
Fresh mixed vegetables stir-fried in light soy sauce. Vegan.
Eggplant stir-fried with sweet basil in light soy sauce. Spicy. Vegan.
A Thai delight of mild red curry sauce made from coconut milk, bamboo shoot and a rich blend of traditional Thai spices. Spicy. Vegan.
Tender chicken, potatoes and carrots in mild yellow curry. Spicy. Vegan.
Historically known as the queen of all curries. Surprisingly, green curry tends to be as hot as red or sometimes hotter. We prepare it with your choice of meats, bamboo shoots, and eggplant. Spicy. Vegan.
Pan-seared salmon, spinach topped with our cilantro and garlic blended sauce, garnish with fried garlic and cilantro.
Pan-seared salmon, spinach topped with sweet basil sauce and crispy basil leaves.
Roti with ice cream and cocoa powder.
The combination of delicious hazelnut Nutella, our sweet sticky rice and vanilla ice cream topped with whipped cream.
Roti with banana, strawberry and ice cream.