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The Club Car
2 fork tender, slow roasted, pork shanks in a spicy BBQ sauce, served with a black bean ? corn salsa
4 lightly coated and fried, with a sweet chili dipping sauce
Tender shredded pulled BBQ pork on Hawaiian rolls with corn & black bean salsa
With a basil-caper pesto , and fresh tomatoes
A steaming bowl of Manilla clams, cooked in a savory white wine garlic broth, served with grilled garlic bread
Lightly coated and fried, served with a lemon tarragon aioli and cocktail sauce
6 pcs beer battered and rolled in coconut, fried & served with a spicy mango dipping sauce
8 oz. of tender mixed chicken wings fried and tossed in our homemade spicy buffalo sauce served with carrots, celery, and ranch dressing
Shredded chicken, chopped green chilies, tomato, cheddar & jack cheese in a flour tortilla served with sour cream & salsa. Add guacamole $.50
Stuffed with sundried cherries, toasted hazelnuts, and topped with a sundried cherry glaze, served with Ciabatta toasts
A hot & cheesy blend of spinach & artichoke served with white tortilla chips
Add Shrimp ($6) to any salad $6
Blue Cheese Salad $ served with mixed baby greens tossed in a toasted walnut vinaigrette
Sweet corn, black beans, jicama, cilantro, tortilla strips and Monterey Jack over chopped romaine lettuce, tossed in homemade herb ranch dressing. Topped with BBQ chicken and tomatoes
A delicious cold chicken salad flavored with curry and mixed with chopped red onion, raisins, and sliced almonds served over mixed baby greens
Grilled Salmon topped with pesto over baby greens tossed in a light vinaigrette with tomato, cucumber, and toasted almonds
Marinated and grilled portobella cap smothered in a zesty green sauce and topped with melted fresh Mozzarella and roasted red peppers atop mixed greens
Tender roasted chicken shredded and served over chopped Napa cabbage & Romaine tossed with shredded carrots, julienne snow peas, roasted peanuts, and green onions topped with crispy noodles and sliced almonds
Tender flank steak marinated in a cayenne-lime vinaigrette, grilled to order and sliced over crisp romaine lettuce with chopped red onion, diced red bell pepper, tomato, avocado and crispy tortilla strips
Chopped romaine hearts with garlic croutons tossed in our homemade Caesar dressing
Baby greens with roma tomatoes, English cucumbers, and homemade croutons tossed in our signature Parmesan vinaigrette
Sliced prime rib and melted jack cheese on a hero roll served with au jus sauce
Slow roasted pork, fork pulled and seasoned with BBQ sauce, served on a sweet Hawaiian roll with a garnish of black bean and corn salsa
Triple decker with ham, turkey, bacon, lettuce, tomato, and mayo on grilled white bread
Bacon, Lettuce, Tomato & Mayo on grilled white bread
Marinated and grilled Portabella cap smothered in a zesty green sauce, melted fresh Mozzarella and roasted red peppers
Tender grilled chicken breast with pesto mayonnaise, fresh Mozzarella, artichoke hearts & tomato on a ciabatta bu
Tender grilled chicken breast on a ciabatta bun with spicy chipotle mayo, jack cheese, green chiles and roasted peppers
Adobo-lime marinated roasted pulled pork, black forest ham, melted swiss cheese, pickles & chipotle mayo, served on grilled white bread or ciabatta roll
A delicious cold chicken salad flavored with curry and mixed with chopped red onions, raisins, and sliced almonds served in a pita pocket
Our homemade sundried tomato and basil Italian meatloaf served hot on toasted white bread spread with ketchup
On white bread with tomatoes and your choice of cheese (cheddar, american, swiss, jack)
Creamy goat cheese and sliced Roma tomatoes, garlic & olive oil, served open faced on sliced ciabatta bread, topped with a basil-caper blend and fresh basil
With melted blue cheese, fried onions and mayo
Bison (aka bu?alo), a naturally grown lean meat,has a rich and subtle ?avor, served on a Kaiser bun with cheddar cheese, bbq sauce and fried onions, with choice of side
With crispy bacon, cheddar cheese, ripe avocado & mayo
With Brie cheese, fried onions and roasted garlic mayo
With grilled mushrooms, swiss cheese and roasted garlic mayo
Add cheese $0.50 Cheddar, American, Swiss or Jack
Fresh pasta layers with sugo (meat sauce) and beschemel sauce, topped with parmesan cheese, served with sauteed vegetables
Bowtie pasta, asparagus, smoked salmon & shallots in a very light cream sauce sprinkled with chives
Spinach & ricotta cheese ravioli in a traditional Italian meat sauce
Linguine with manila clams in a classic white wine and garlic broth with a touch of tomato
With shrimp OR chicken linguine in a light pesto-cream sauce garnished with chopped tomatoes
Angelhair pasta with meat sauce or butter & parmesan cheese
Angelhair pasta with meat sauce or butter & parmesan cheese
Served with ranch and fries or carrots and celery sticks
Spinach & cheese ravioli (4pcs) with meat sauce
Vanilla ice cream & chocolate sauce
A raspberry truffle mousse covered in a French cocoa glaze
Made with 3 different layers of chocolate mousse ? white chocolate mousse, milk chocolate mousse and dark french vanilla mousse, with a chocolate cake bottom
An individual serving made with a delicious tart crust, filled with mouth watering honey,and caramel apples served warm with (or without) vanilla ice cream
Served warm with (or without) vanilla ice cream
Served with mixed baby greens tossed in a toasted walnut vinaigrette
Sweet corn, black beans, jicama, cilantro, tortilla strips and Monterey Jack over chopped romaine lettuce, tossed in homemade herb ranch dressing. Topped with BBQ chicken and tomatoes
Grilled Salmon topped with pesto over baby greens tossed in a light vinaigrette with tomato, cucumber, and toasted almonds
Marinated and grilled portobella cap smothered in a zesty green sauce and topped with melted fresh Mozzarella and roasted red peppers atop mixed greens
Tender roasted chicken shredded and served over chopped Napa cabbage & Romaine tossed with shredded carrots, julienne snow peas, roasted peanuts, and green onions topped with crispy noodles and sliced almonds
Tender flank steak marinated in a cayenne-lime vinaigrette, grilled to order and sliced over crisp romaine lettuce with chopped red onion, diced red bell pepper, tomato, avocado and crispy tortilla strips
Chopped romaine hearts with garlic croutons tossed in our homemade Caesar dressing
Baby greens with roma tomatoes, English cucumbers, and homemade croutons tossed in our signature Parmesan vinaigrette
Chargrilled to order and served sliced
16 oz choice ribeye, charbroiled to order
Mushroom sauce 8 oz choice filet wrapped in bacon and grilled to your liking
Choice tenderloin medallions in a classic Diane sauce of mushrooms, tomatoes, garlic, shallots, demiglaze
Topped with fresh Mozzarella cheese, roasted red peppers and a caper, basil, puree
Tender chicken breast stuffed with black forest ham and swiss cheese, lightly breaded and fried, served with a sage cream sauce
Served with seasoned rice and our seasonal vegetable selection
A tender white fish filet lightly breaded and pan fried in a lemon caper sauce served with rice and vegetables
Tender chicken breast sauteed in Marsala wine, garlic, shallots and mushrooms, served atop a nest of angelhair pasta with sauteed vegetables
With sundried tomatoes, basil & Parmesan
With shrimp OR chicken linguine in a light pesto-cream sauce garnished with chopped tomatoes
Bowtie pasta, asparagus, smoked salmon & shallots in a very light cream sauce sprinkled with chives
Spinach & ricotta cheese ravioli in a traditional Italian meat sauce
Linguine with manila clams in a classic white wine and garlic broth with a touch of tomato
Fresh pasta layers with sugo (meat sauce) and beschemel sauce, topped with parmesan cheese, served with sauteed vegetables
Bison (aka buffalo), a naturally grown lean meat, has a rich and subtle flavor, served on a Kaiser bun with cheddar cheese, bbq sauce, and fried onions, with choice of side
Sliced prime rib and melted jack cheese on a hero roll, and served with au jus sauce with choice of side
Slow roasted pork shoulder, fork pulled and seasoned with BBQ sauce, served on a sweet Hawaiian roll with a side of black bean and corn salsa and choice of side
Marinated and grilled Portabella cap smothered in a zesty green sauce and melted fresh Mozzarella and roasted red peppers on a grilled Ciabatta bun
Tender grilled chicken on a Ciabatta bun with pesto mayonnaise, fresh Mozzarella, artichoke hearts & tomato
With lettuce, tomato, mayo & onion Add cheese | $.50 Cheddar, American, Swiss or Jack
With melted blue cheese, fried onions and mayo
With crispy bacon, cheddar cheese, ripe avocado & mayo
With Brie cheese, fried onions and roasted garlic mayo
With grilled mushrooms, swiss cheese and roasted garlic mayo
Angelhair pasta with meat sauce or butter & parmesan cheese
American cheese on white bread, grilled and served with french fries or carrots & celery sticks
Served with ranch and fries or carrots and celery sticks
Spinach & cheese ravioli (4pcs) with meat sauce
Vanilla ice cream & chocolate sauce
A raspberry truffle mousse covered in a French cocoa glaze
Made with 3 different layers of chocolate mousse ? white chocolate mousse, milk chocolate mousse and dark french vanilla mousse, with a chocolate cake bottom
An individual serving made with a delicious tart crust, filled with mouth watering honey,and caramel apples served warm with (or without) vanilla ice cream
Served warm with (or without) vanilla ice cream
2 fork tender, slow roasted, pork shanks in a spicy BBQ sauce, served with a black bean ? corn salsa
4 lightly coated and fried, with a sweet chili dipping sauce
Tender shredded pulled BBQ pork on Hawaiian rolls with corn & black bean salsa
With a basil-caper pesto , and fresh tomatoes
A steaming bowl of Manilla clams, cooked in a savory white wine garlic broth, served with grilled garlic bread
Lightly coated and fried, served with a lemon tarragon aioli and cocktail sauce
6 pcs beer battered and rolled in coconut, fried & served with a spicy mango dipping sauce
8 oz. of tender mixed chicken wings fried and tossed in our homemade spicy buffalo sauce served with carrots, celery, and ranch dressing
Shredded chicken, chopped green chilies, tomato, cheddar & jack cheese in a flour tortilla served with sour cream & salsa. Add guacamole $0.50
Stuffed with sundried cherries, toasted hazelnuts, and topped with a sundried cherry glaze, served with Ciabatta toasts
A hot & cheesy blend of spinach & artichoke served with white tortilla chips fried -to -order potato chips $5, zucchini fries & ranch, $6 side of fries (skinny or fat) $4.00.
Menu for The Club Car provided by Allmenus.com
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