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China Garden
4 Pieces
10 Pieces.
4 Pieces.
4 Pieces.
8 Pieces.
4 Pieces.
4 Pieces.
Per person.
Egg roll, fried wonton, fried shrimp, chicken in foil, teriyaki beef and BBQ pork spare rib.
Hot and spicy.
Hot and spicy.
Spicy.
Hot and spicy.
Moo goo gai pan.
Hot and spicy.
Hort and spicy.
Hot and spicy.
1/2 duck.
1/2 duck.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
4 pancakes.
4 pancakes.
4 pancakes.
4 pancakes.
4 pancakes.
there no choice
3 delights sizzling soup. Famous pu-pu tray consisting of teriyaki beef, chicken-in-foil, fried shrimp, egg roll, fried wonton and BBQ spare rib. BBQ pork fried rice and 1 choice of entree.
Gourmet wonton soup, egg roll, chicken-in-foil and fried shrimp. BBQ pork fried rice and 1 choice of entree.
Egg flour with corn soup, egg roll and fried wonton. BBQ pork fried rice and 1 choice of entree.
To prepare a dish with these 2 selected items and make it sizzling in a platter is really an art. Supported by Chinese seasonal green. Satisfied even just looking at it.
A light hot and spicy dish. Very popular in Hunan province of china for decades. Selected tender beer well prepared in old fashioned Hunan sauce. Carefully arranged in the center of plate and finally circle by a green ring of sauteed fresh spinach.
The special way this dish is prepared was created by premier tseng kou-fans family cook (about 95 years ago in ching dynasty.) Premier tseng was so pleased that he gave his cook 5 taels of silver as reward. it's outstanding flavor of a light touch of sourness and spice will never let you forget! Hot and spicy.
Spring chicken first covered with specially seasoned batter before deep-fried in medium-hot corn oil. And then, by chef's own way to slip the chicken into the specially prepared sauce of simmering in the pot for no more then 2 minutes. It come out perfect every time. Hot and spicy.
Selected tender beef, chicken and shrimp, sauteed together with vegetables.
Selected tender beef, chicken and shrimp, sauteed together in kung pao sauce. It's hot spicy taste and flavor will make hot spicy lover out you. Hot and spicy.
Selected shrimp sauteed with sizzling rice and vegetables.
Soft or crispy noodle. Does not include rice.
Soft or crispy noodle. Does not include rice.
Soft or crispy noodle. Does not include rice.
Soft or crispy noodle. Does not include rice.
Soft or crispy noodle. Does not include rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Moo goo gai pan.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for China Garden provided by Allmenus.com
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