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Grilled tender chicken marinated with coconut milk and yellow curry powder; served with peanut sauce and cucumber sauce.
Deep-fried egg roll stuffed with vegetables and silver noodles; served with sweet and sour sauce.
Fresh roll wrapped with shrimp, pork cake, lettuce, bean sprout, mint leaves and noodle; served with peanut sauce and vietnamese fish sauce.
Deep-fried tofu; served with sweet & sour sauce topped with ground peanuts.
Deep-fried sweet potatoes; served with cucumber sauce.
Deep-fried chicken wing stuffed with pork, silver-noodles; served with sweet & sour sauce.
Fried calamari served with sweet & sour sauce.
Shrimp rolls served with sweet & sour sauce.
Spicy, hot and sour soup with seafood combination (prawn, scallop, calamari, fish), lemon grass, mushrooms, tomato, onion, basil and thai herbs
A tasty hot and sour soup with fresh prawns, mushrooms, onion, tomato, lemon grass and galanga.
An exotic soup with coconut milk, chicken, onion, mushrooms, tomato, lemon grass and galanga.
Shreded fresh mango, prawns, calamari, peanuts, onion, green, red onion, cilantro with thai-style lime dressing.
Thai green papaya salad with tomatoes, garlic, green beans, peanuts and chilli.
Grilled filet mignon tossed with shallot, cherry tomatoss, cilantro, cashew nut, green onion, lemongrass and lime dressing.
Minced chicken with mint leaves, basils, onions, green onion, crushed roasted rice and lime dressing.
Squid, onions, tomatoes, mint leaves, peanuts, ginger with thai herbs and lime dressing.
Charcoal broiled beef or pork salad tossed with chilli, mint leaves, red onion, green onion, cilantro, crushed roasted rice and lime dressing.
An exotic hot & sour soup with ox tail, lemongrass, shallot, green onion, onion, kaffir lime leaves and cilantro.
Deep-fried fish filet topped with sweet curry sauce, bell pepper and crispy basil; served on eggplant.
Avocado and grilled marinated prawns topped with peanut sauce; served with steamed vegetables.
Pineapple, pea, carrots, onion, green onion, cashew nuts, raisin, chicken, shrimp, calamari.
Green curry with filet mignon and avocado. Our curry made with fresh green chili, peas, bell pepper, eggplant and sweet basil.
Our signature red curry with pumpkin, peas, bell pepper and sweet basil.
A thick red ?panang' curry, beef, lime leaves, bell pepper, sweet basil; served with broccoli.
Boneless roasted duck red curry with tomatoes, peas, pineapple, bell pepper and sweet basil.
Red curry with bamboo shoots, peas, bell pepper, eggplant and sweet basil.
Green curry made from fresh green chili with peas, bamboo shoots, bell pepper, eggplant and sweet basil.
Mild yellow curry with potatos, onion; served with cucumber sauce.
Roasted duck with house special gravy; served on steamed vegetables.
Your choice of meat barbecued and served over a bed of steamed vegetables and spinach; topped with peanut sauce.
Sauteed eggplant with bean sauce, baby corn, bell pepper and sweet basil.
Homemade tender braised pork, light gravy, broccoli; served with boiled and garlic chili sauce.
Chicken sauteed with sweet chilli sauce, cashew nuts, dried red pepper, onion, green bean, carrots, mushroom, pea, green onion, bell pepper, baby corns; served on fresh spinach.
Grilled juicy and tender pork; served with eastern-thailand style 'jaew' fish sauce.
Charbroiled marinated beef or pork; served with sweet and sour sauce.
A sauteed dish with basil, chili, onion, bell pepper, bamboo shoot, green bean. (Great with seafood substitution).
Your choice of meat sauteed with onion, mushroom garlic and black pepper.
Sauteed dish with fresh ginger, garlic sauce, onions, green onion, carrots, string beans, mushroom, baby corns, bell pepper.
A sauteed dish with string beans, hint of red curry flavor, bell pepper, carrots and lime leaves.
A sauteed vegetable dish with garlic sauce.
Fried rice with garlic sauce, onion, green onion, peas and tomatoes, egg; served with cucumber.
Fried rice with combination of seafood with garlic, onion, green onion, peas and tomatoes; served with cucumber.
Fried rice with crabmeat, garlic, green onion, carrots, egg and peas.
Yellow curry fried rice with chicken, peas, carrot; served with cucumber sauce.
Pan-fried rice with garlic, chili, peas, onion, carrots and sweet basil.
A tasty hot & sour noodle soup. Rice noodle, with prawns, fish balls, ground chicken, green onion, onion, cilantro, napa cabbage topped with ground peanuts.
Rice noodle soup with duck, spinach, bean sprout, green onion and cilantro.
Rice noodle and yellow curry soup with chicken, prawns, tofu and vegetables (onion, green onion, peas, broccoli, carrot, green peas, baby corn, celery, zuchini), topped with ground peanuts.
A thai style noodle soup. Rice noodle with beef, meat balls, tendon, bean sprout, celery, green onion, cilantro.
A must-have dish! Pan-fried rice noodles with prawns, tofu, bean sprouts, green onions and egg with our pad thai sauce; with ground peanuts on the side.
Same as above with seafood combination of prawn, calamari, scallop, fish.
Pan-fried rice noodles with chinese broccoli, broccoli, carrots and egg.
Pan-fried rice noodles topped with gravy, broccoli, chinese broccoli, mushroom, carrots, bean sauce.
Rice noodles stir-fried with egg, chili, garlic, tomatoes, onion, carrot, bell pepper, chinese broccoli, broccoli and sweet basil.
Prawn, scallop, calamari, fish.
Deep-fried egg roll stuffed with vegetables and silver noodles; served with sweet and sour sauce.
Fresh roll wrapped with tofu, lettuce, bean sprout, mint leaves and noodle; served with peanut sauce and vietnamese fish sauce.
Deep-fried tofu; served with sweet & sour sauce topped with ground peanuts.
Deep-fried sweet potatoes; served with cucumber sauce.
A tasty hot and sour soup with mixed vegetables and tofu, mushrooms, onion, tomato, lemon grass and galanga.
An exotic soup with coconut milk, tofu and mixed vegetables, mushrooms, onion, tomato, lemon grass and galanga.
Thai green papaya salad with tomatoes, garlic, green beans, peanuts and chilli.
Shredded fresh mango, peanuts, onion, green, red onion, cilantro with thai-style lime dressing.
Our signature red curry with pumpkin, green pea, bell pepper and sweet basil.
Red curry with bamboo shoots, peas, bell pepper, eggplant and sweet basil.
Green curry made from fresh green chili with peas, bamboo shoots, bell pepper, eggplant and sweet basil.
Mild yellow curry with potatos, onion, carrots, bell pepper, broccoli, green bean, cabbage, bamboo shoot, zuchini, pea, baby corn; served with cucumber sauce.
Fried tofu over a bed of steamed vegetables and spinach; topped with peanut sauce.
Sauteed eggplant with bean sauce, soft tofu, baby corn, bell pepper and sweet basil.
A sauteed dish with basil, chili, onion, bell pepper, bamboo shoots, carrots, peas.
A sauteed dish with sweet chili sauce, cashew nuts, dried red pepper, onion, green onion, baby corn, mushroom, pea, bell pepper, green bean, carrots served on fresh spinach.
A sauteed dish with fresh ginger, garlic sauce, onions, green onion, carrots, mushroom, baby corns, bell peppers and string beans.
A sauteed dish with string beans, fried tofu, red curry sauce, carrots, bell peppers and lime leaves.
A sauteed vegetable dish with garlic sauce.
Fried rice with garlic, onion, green onion, peas and tomatoes; served with fresh cucumber.
Pan-fried rice with garlic, chili, peas, carrots, onion and sweet basil.
Yellow curry fried rice with tofu, mixed vegetables, peas, carrot; served with cucumber sauce.
A must ! Pan-fried rice noodles with bean sprouts, tofu, green onions with our pad thai sauce; topped with ground peanuts.
Pan-fried rice noodles with chinese broccoli, carrots and bean sauce.
Pan-fried rice noodles topped with gravy, broccoli, mushroom, carrots, chinese broccoli.
Rice noodles stir-fried with chili, garlic, tomatoes, onion, carrot, zucchini, bell pepper, broccoli, chinese broccoli, sweet basil.
A tasty hot & sour noodle soup. Rice noodle, with napa cabbage, green onion, onion, cilantro, topped with ground peanuts.
Rice noodle and yellow curry soup with onion, green onion, peas, broccoli, carrot, green peas, baby corn, celery, zuchini, topped with ground peanuts.
Green curry with filet mignon and avocado. Our curry made with fresh green chili, peas, bell pepper, eggplant and sweet basil.
Our signature red curry with pumpkin, peas, bell pepper and sweet basil.
A thick red ?panang' curry, beef, lime leaves, bell pepper, sweet basil; served with broccoli.
Boneless roasted duck red curry with tomatoes, peas, pineapple, bell pepper and sweet basil.
Red curry with bamboo shoots, peas, bell pepper, eggplant and sweet basil.
Green curry made from fresh green chili with peas, bamboo shoots, bell pepper, eggplant and sweet basil.
Mild yellow curry with potatos, onion; served with cucumber sauce.
Roasted duck with house special gravy; served on steamed vegetables.
Chicken satay served with peanut sauce and cucumber sauce.
Your choice of meat barbecued and served over a bed of steamed vegetables and spinach; topped with peanut sauce.
Sauteed eggplant with bean sauce, baby corn, bell pepper and sweet basil.
Homemade tender braised pork, light gravy, broccoli; served with boiled and garlic chili sauce.
Chicken sauteed with sweet chilli sauce, cashew nuts, dried red pepper, onion, green bean, carrots, mushroom, pea, green onion, bell pepper, baby corns; served on fresh spinach.
Grilled juicy and tender pork; served with eastern-thailand style 'jaew' fish sauce.
Charbroiled marinated beef or pork; served with sweet and sour sauce.
A sauteed dish with basil, chili, onion, bell pepper, bamboo shoot, green bean. (Great with seafood substitution).
Your choice of meat sauteed with onion, mushroom garlic and black pepper.
Sauteed dish with fresh ginger, garlic sauce, onions, green onion, carrots, string beans, mushroom, baby corns, bell pepper.
A sauteed dish with string beans, hint of red curry flavor, bell pepper, carrots and lime leaves.
A sauteed vegetable dish with garlic sauce.
An exotic hot & sour soup with ox tail, lemon grass, shallot, green onion, onion, kaffir lime leaves and cilantro.
Deep-fried fish filet topped with sweet curry sauce, bell pepper and crispy basil; served on eggplant.
Avocado and grilled marinated prawns topped with peanut sauce; served with steamed vegetables.
Pineapple, pea, carrots, onion, green onion, cashew nuts, raisin, chicken, shrimp, calamari.
Our signature red curry with pumpkin, green pea, bell pepper and sweet basil.
Red curry with bamboo shoots, peas, bell pepper, eggplant and sweet basil.
Green curry made from fresh green chili with peas, bamboo shoots, bell pepper, eggplant and sweet basil.
Mild yellow curry with potatos, onion, carrots, bell pepper, broccoli, green bean, cabbage, bamboo shoot, zuchini, pea, baby corn; served with cucumber sauce.
Fried tofu over a bed of steamed vegetables and spinach; topped with peanut sauce.
Sauteed eggplant with bean sauce, soft tofu, baby corn, bell pepper and sweet basil.
A sauteed dish with basil, chili, onion, bell pepper, bamboo shoots, carrots, peas.
A sauteed dish with sweet chili sauce, cashew nuts, dried red pepper, onion, green onion, baby corn, mushroom, pea, bell pepper, green bean, carrots served on fresh spinach.
A sauteed dish with fresh ginger, garlic sauce, onions, green onion, carrots, mushroom, baby corns, bell peppers and string beans.
A sauteed dish with string beans, fried tofu, red curry sauce, carrots, bell peppers and lime leaves.
A sauteed vegetable dish with garlic sauce.