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toasted bread, garlic, chopped tomatoes, olive oil
garlic toasts with a variety of toppings 6 pieces
sauteed mushroom in garlic, white wine, parsley, garlic toasts
skewers of ahi tuna with honey, thyme and vinegar sauce
salmon, halibut, ahi tuna with olive oil and emulsion
artichoke filled with tomatoes, parmesan, crumbs, lemon
grilled eggplant filled with ricotta cheese, arugula, spicy tomato sauce
mushroom baked in garlic and olive oil, balsamic vinegar sauce
fried eggplant, parsley, olive oil emulsion
mozz, roasted red pepper puree, basil, ex virgin olive oil, oregano
tomatoes, cake, bl olive pesto, feta, lemon olive oil dressing
soup of the day
traditional pasta and bean soup
baby greens, extra virgin olive oil, balsamic vinegar, herbs
baby Spinach, apple, onions, dijon mustard dressing
romaine, garlic croutons, parmesan with egg, anchovies dressing
grilled radicchio lettuce, olive oil, garlic, balsamic vinegar
romaine, cannellini beans, tomatoes, smoked salmon, red onion basil
baby greens, artichokes, garbanzo beans, balsamic and olive oil
baby greens, blue cheese, walnuts, pear, cherry vinegar and olive oil
arugula, grilled fresh fish, lemon dressing, with garlic toast
tomato, mozzarella, oregano, basil, olive oil
smoked mozzarella, sardines, capers, anchovies
whole wheat pizza with grilled radicchio, toasted walnuts, feta cheese
tomato, mozzarella red and yellow bell peppers, chili oil, anchovies
thin slices of potato, olive oil, garlic Rosemary
florets of broccoli, fresh tomatoes, mozzarella, black olives
sauteed artichokes, mozzarella cheese, black olives
smoked salmon, green onion, very light cream
tom, mozz, gr portobello, sauteed mushrooms, garlic, white wine, parsley
zucchini, carrots, mushrooms, artichokes, olives, red onions, sm mozz
sm mozz, tom, ricotta, arugula, mushr, artichoke, eggplant, onion, olives
broccoli, sun dried tomatoes, mushr, garlic, white wine, parmesan
corkscrew pasta, smoked salmon in vodka it cream sauce
whole wheat pasta, roasted red pepper sauce, feta
ricotta/Spinach ravioli, wh wine, chili peppers, mushr sauce
potato pillows, tomato cream sauce, parmesan cheese
Spinach pasta, salmon, snapper, sole, capers, cherry tomatoes, arugula saffron broth
fettucine pasta, mascarpone and blue cheese sauce
layers of fresh pasta, grilled vegetables and ricotta cheese
corkscrew pasta, sun dried tomatoes, garlic, toasted pine nuts, arugula and ricotta cheese
spaghetti, fresh salmon, peeled tomatoes, garlic, chili, oil, parsley spicy
penne pasta, spicy tomato sauce, chili flakes
bow tie pasta, ground soya meat, roasted garlic, tomato sauce, anise seeds, chili flakes
fusili pasta with grilled zucchini, carrots, eggplant, roasted garlic, sundried tomatoes, arugula, roasted bell pepper sauce
traditional arbone rice specialty daily selection
gr eggplant, roasted tomatoes, zucchini, artichokes, ricotta, basil pesto
eggplant, mozz, tomato sauce, parmigian
3 vegan commeal pies, mushr, mixed veg, Spinach topping
yellow pepper stuffed with mixed grilled veg and faro, red pepper stuffed with saffron rice and green peas`
crepes filled with ricotta and pumpkin in sage infused butter sauce
red snapper sauteed in olive oil, garlic, bl olives, tomato sauce, polenta
sole sauteed in capers, white wine, lemon, garlic, with mashed potatoes
thin slices of wild salmon pan seared rare, fresh lemon sauce, with roasted potatoes
salmon, snapper, sole in white wine broth, chopped tomato, parsley, chili flakes with garlic toast
romaine lettuce filled with wild salmon and bread crumbs, tomato sauce
fish of the day
ask for today's special desserts
garlic toast points with topping mushroom, garlic, olive oil; black olive and feta cheese; artichoke and garbanzo bean sundried tomato, ricotta and pine nuts; albacore tuna, capers, onion, aioli; red pepper and ricotta; smoked salmon, mascarpone cheese with caper and onion tapenade all crostini can be prepared vegan by substituting tofu for cheese
eggplant dore, lemon parsley
grilled seasonal vegetables, olive oil, vinegar
zucchini tubes stuffed with yogurt, garlic, mint or spicy
with cheese and truffle oil
on cucumber with roasted red peppers
potato pizza with rosemary
with sour cream and caviar
with sour cream and caviar
on toast with spicy aioli
mixed greens, sauteed artichoke hearts, garbanzo beans, garlic, olive oil
baby greens, blue cheese, roasted walnuts, pear, cherry vinegar and olive oil dressing
romaine, cannellini beans, tomatoes, smoked salmon, red onions, basil
penne with broccoli, sun dried tomatoes, mushrooms, garlic, white wine, parmigian
fettucine pasta, mascarpone and blue cheese sauce
corkscrew pasta, sun dried tomatoes, garlic, toasted pine nuts, arugula and ricotta cheese
bowtie pasta with grilled zucchini, carrots, eggplant, roasted garlic, sundried tomatoes, arugula, roasted bell pepper sauce
sole dipped in egg batter, sauteed
seared rare, with sour cream and orengi caviar
grilled wild salmon with lemon sauce
romaine lettuce filled with wild salmon, bread crumbs, tomato sauce
with red onions, capers, vinegar
cake soaked with espresso, mascarpone cheese, rum
hazelnut layer cake with chocolate filling
cheesecake Italiana
passion fruit tart
vanilla layer cake coconut filling
vegan
garlic toast points with topping mushroom, garlic, olive oil; black olive and feta cheese; artichoke and garbanzo bean all crostini can be prepared vegan by substituting tofu for cheese
broccoli, celery, carrots, etc, choice of aioli; spicy, pesto, roasted garlic, panzanella
grilled zucchini rolled over grilled carrots, olive oil, garlic, chili peppers
fresh mozzarella, cherry tomatoes, basil, and garlic on a skewer
jumbo pasta shells stuffed with ricotta, zucchini or eggplant and mint
skewers of grilled red, yellow and green bell peppers
organic baby greens, extra virgin olive oil, balsamic vinegar, herbs
hearts of romaine, garlic croutons, parmigian with egg, anchove dressing
baby Spinach, apple, onions, dijon mustard dressing
baby Spinach, apple, onions, dijon mustard dressing
baby Spinach, apple, onions, dijon mustard dressing
penne with broccoli, sun dried tomatoes, mushrooms, garlic, white wine, parmigian
penne with broccoli, sun dried tomatoes, mushrooms, garlic, white wine, parmigian
corkscrew pasta with chopped tomatoes, olive oil, garlic, arugula
corkscrew pasta with chopped tomatoes, olive oil, garlic, arugual
penne pasta, spicy tomato sauce, chili flakes
penne pasta, spicy tomato sauce, chili flakes
bow tie pasta, ground soya meat, roasted garlic, tomato sauce, anise seeds, chili flakes, parmigian
bow tie pasta, ground soya meat, roasted garlic, tomato sauce, seeds, chili flakes, parmigian
linguine, chopped tomatoes, celery, bell pepper, vegetable broth, black olives
linguine, chopped tomatoes, celery, bell pepper, vegetable broth, black olives
eggplant, mozzarella, tomato sauce, parmigian
eggplant, mozzarella, tomato sauce, parmigian
layers of pasta with grilled vegetables and ricotta cheese
sole sauteed in olive oil, marinated in red wine vinegar, red onions
lemon shortbread
chunks of salmon with cherry tomato, olives, olive oil, garlic, sage
fresh wild salmon chunks, cherry tomatoes, olives, olive oil, garlic, sage
sole, snapper and salmon chunks in white wine broth, chopped tomato, parsley, chili flakes
salmon, snapper and sole in white broth, chopped tomatoes, parsley, chili flakes with garlic toast
all crostini can be prepared vegan by substituting tofu for cheese
broccoli, celery, carrots, etc choice of aioli; spicy, pesto, roasted garlic, panzanella
stuffed jumbo pasta shells ricotta, zucchini and mint or ricotta, eggplant and mint
grilled zucchini rolled over grilled carrots, olive oil, garlic, chili peppers
fresh mozzarella, cherry tomatoes, basil, garlic and croutons on a skewer
eggplant dore, lemon, parsley
skewers of grilled red, yellow and green bell peppers
grilled seasonal vegetables, olive oil, vinegar
zucchini tubes stuffed with yogurt, garlic, mint or spicy
with cheese and truffle oil
highly perishable
on cucumber with roasted pepper
potato pizza with rosemary with sour cream and caviar highly perishable
on toast with spicy aioli highly perishable
red snapper sauteed in olive oil, garlic, black olives, tomato sauce
red snapper sauteed in olive oil, garlic, black olives, tomato sauce
passion fruit tart
lemon shortbread
chocolate truffle cake
cheesecake Italiana
with or chocolate dipped ladyfingers
cake soaked with espresso, mascarpone cheese, rum
cake soaked with espresso, mascarpone cheese, rum
fried eggplant, provolone cheese, artichoke spread
grilled zucchini, carrots, eggplatn, mozzarella
grilled portobello mushroom, arugula, blue cheese spread
fresh mozzarella, tomato, basil spread
zucchini/onions; red, yellow, green peppers; mushroom; Spinach
replace cheese with tofu mozzarella or tofu spread
lemon shortbread
with nuts
vegan
romaine, garlic croutons, parmesan with egg, anchovies dressing
tomato, mozzarella, oregano, basil, olive oil
smoked mozzarella, sardines, capers, anchovies
whole wheat pizza with grilled radicchio, toasted walnuts, feta cheese
tomato, mozzarella, red and yellow bell peppers, chili oil, anchovies
thin slices of potato, olive oil, garlic, rosemary
florets of broccoli, fresh tomatoes, mozzarella, black olives
sauteed artichokes, mozzarella cheese, black olives
smoked slamon, green onions, very light cream
toamtoes, mozzarella, grilled portobello, sauteed mushrooms, garlic, white wine, parsley
zucchini, carrots, mushrooms, artichokes, olives, red onions, smoked mozzarella
smoked mozzarella, tomatoes, ricotta, arugula, mushrooms, artichoke, aggplant, onion, olives
sandwich or salad only 6.95
soup of the day
traditional pasta and bean soup
pan seared ahi tuna rare, radicchio, basil pesto spread
sole dore, romaine lettuce, cesare spread
fresh salmon, ricotta cheese, arugula
smoked salmon, cream cheese, capers, red onion
sandwich only; panini sandwiches made with homemade pane toscano tusscan style Italian bread vegan
baby Spinach, apple, onions, dijon mustard dressing
hearts of romaine, garlic croutons, parmigian
baby greens, extra virgin olive oil, balsamic vinegar, herbs
cannellini beans, chopped tomatoes, red onions, basil
mixed greens, sauteed artichoke hearts, garbanzo beans, garlic, olive oil
penne, tomatoes, basil, onions, bl olives, capers, ex virgin olive oil, mozzarella
bowtie pasta, grilled salmon, tomatoes, arugula
broccoli, sundried tomatoes, mushroom, garlic, white wine, parmigian
corkscrew pasta, sundrtom, garlic, toasted pine nuts, arugula, ricotta
layers of pasta with grilled vegetables, ricotta cheese
penne pasta, spicy tomato sauce, basil
bowtie pasta with ground soya meat, roasted garlic, tomato sauce, anise seed, chili peppers
traditional arborio rice specialty with vegetables our pasta Italiana is made with imported penne, farfalle or linguine parmigian upon request
sole sauteed in capers, white wine, lemon and garlic
per loaf
seasonel vegetables
baby greens, extra vingin olive oil, balsamic vinegar, herbs