Grilled marinated chicken, cheddar, cheese on top of fresh garden with your choice of soup, cup of fruit or French fries.

Papaya, apple, toasted almonds, vegetables and garnishes.

Crumbled bacon, feta cheese, boiled eggs.

Fresh greens and tomatoes with jack, cheddar or feta cheese.

Open faced hot sandwich served with gravy, mashed potatoes and cranberry.

Brown gravy, mashed potatoes and vegetables.

On acme herb bread.

Corned beef, sauerkraut, swiss cheese grilled on rye.

Ham, swiss and tomato on grilled acme sourdough.

Chicken breast, grilled onions, mushrooms, on acme whole wheat bread.

Grilled roast beef, onions, mushrooms.

Flour tortilla, jack cheese, beans, avocado, salsaand sour cream.

Herbed feta and cream cheese mixture with sun died tomato and spinach grilled on acme herb bread.

One-third pound of choice ground chuck or turkey on a topped burn with lettuce, tomato, onion, mayonnaise, and pickle.

Marinated chicken grilled with peppers, onions, lettuce, and tomato on sour dough.

Stewed chicken, jack cheese, pinto beans, avocado, salsa and sour cream rolled in a soft flour tortilla.

Fresh chicken breast marinated with fresh rosemary. Served with lettuce, tomato and fresh rosemary mayonnaise.

On acme bread.

Serve 11 am to 3 pm everyday. Open faced hot sandwich served with gravy, mashed potatoes and cranberry.