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Momed - Modern Mediterranean
Choose 1 item: Tzatziki, avocado hummus, hummus, pantzaro-salata, marinated olives, muhammara, three grain tabbouleh and spiced pickles.
Choose 3 items: Tzatziki, avocado hummus, hummus, pantzaro-salata, marinated olives, muhammara, three grain tabbouleh and spiced pickles.
Choose 5 items: Tzatziki, avocado hummus, hummus, pantzaro-salata, marinated olives, muhammara, three grain tabbouleh and spiced pickles.
Labneh, pomegranate molasses, lemon zest and crushed hazelnut.
Herbs, sea salt and garlic aioli.
Lamb and beef, spicy chermoula, toasted pine nuts, fresh pomegranate, feta and soft herbs.
aleppo pepper, sumac, lime, feta, chickpea aioli
Avocado Hummus and pickled vegetables.
Israeli couscous and spinach. Served with grilled sourdough
Seasonal preparation. Call restaurant for daily selection. Served with grilled sourdough
Organic romaine, red onion, tomato, cucumber, kalamata olives, roasted red pepper and feta vinaigrette.
organic romaine, boiled egg, piquillo peppers, garbanzo beans, cherry tomatoes, halloumi cheese, avocado, creamy dill dressing.
organic butter leaf lettuce, feta, sumac, tarragon, red onions, sherry vinaigrette, dates, dukkah
quinoa, buckwheat, wild rice, avocado, shaved radish, persian basil, herb vinaigrette
organic romaine heart, cucumbers, tomato, onions, radishes, toasted pita, labneh, sumac dressing.
Pistachio, pickled raisin, ricotta salata, breadcrumbs and garlic vinaigrette.
Roasted mary's chicken, organic baby romaine, piquillo peppers, garbanzo beans, cherry tomatoes, avocado, halloumi cheese and creamy dill dressing.
Organic romaine, arugula, chioggia beets, walnuts, dried currants and labne.
Butter leaf lettuce, feta, sumac, tarragon, red onion, sherry vinaigrette, dates and dukkah.
Mary's chicken, romaine hearts, cucumber, tomatoes, radishe, red onion and sumac dressing.
Baby romaine, cucumber, tomato, radish, red onion, toasted pita, tahini yogurt and sumac dressing.
sunny organic eggs, spicy tomato ragu, bell peppers, onions, baby kale, aleppo peppers, tzatziki and toasted ciabatta.
Dill cream cheese, grilled tomatoes, poached organic eggs, herb vinaigrette and grilled ciabatta.
seasonal vegetables, cashew salsa verde
halloumi cheese, harissa, arugula and pickled red onion on a brioche bun. Choice of side.
Crispy shallots, cucumber yogurt and romaine on a brioche bun. Choice of side.
Caramelized onion, akawi cheese, dukkah and spice red wine reduction.
Akawi cheese and extra virgin olive oil.
aleppo pepper, basil, feta, garlic
Akawi cheese, over-easy organic egg, spicy soujuk beef sausage, Kalamata olives and red onion.
Akawi and feta cheese, tomato and Persian basil. From our wood-burning oven.
Akawi cheese, Ohanian's beef soujuk, red onion and piquillo pepper. From our wood-burning oven.
Yogurt marinade, tomatoes, chickpea aioli, soft herbs, sumac vinaigrette, onions, rolled in house-made lavash.
blistered cherry tomatoes, black mission figs, garlic aioli, arugula, onions, rolled in house-made lavash.
From our wood-burning oven, with avocado hummus, tomato, pickled turnip and arugula rolled in house-made lavash.
Soft herbs, blistered cherry toamto and harissa yogurt rolled in house-made lavash.
grass-fed chuck & brisket, grilled halloumi cheese, harissa aioli, arugula, pickled red onions, on a brioche bun with your choice of side.
crispy shallots, tzatziki, organic romaine, tomatoes, on a brioche bun with your choice of side.
Baba ganoush, roasted poblano peppers, pickled red onions, rustic roll.
Romaine, roasted tomato and akawi cheese on rustic roll. Served with garden greens or momo chips.
Blistered cherry tomato, black mission fig and garlic aioli rolled in house-made lavash. Served with garden greens or momo chips.
Crispy shallots, tzatziki, romaine, tomatoes, brioche bun.
Choose 1 item: Tzatziki, Avocado Hummus, traditional hummus, syrian green lentil salad, marinated olives, muhammara, eggplant ikra and spiced pickles.
Choose 3 items: Tzatziki, Avocado Hummus, traditional hummus, syrian green lentil salad, marinated olives, muhammara, eggplant ikra and spiced pickles.
Choose 5 items: Tzatziki, Avocado Hummus, traditional hummus, syrian green lentil salad, marinated olives, muhammara, eggplant ikra and spiced pickles.
Labneh, pomegranate molasses, lemon zest and crushed hazelnut.
Herbs, sea salt and garlic aioli.
Lamb and beef, spicy chermoula, toasted pine nuts, fresh pomegranate, feta and soft herbs.
Avocado Hummus and pickled vegetables.
Cashew salsa verde, kale and blistered tomato.
Sweet potato, parsnip, eggplant, cauliflower, harissa, couscous and israeli pita.
Roasted pears, pearl onions, dried plums, moroccan couscous and israeli pita.
Preserved lemon, za'atar, sauteed broccolini, olives and harissa vinaigrette.
Menu for Momed - Modern Mediterranean provided by Allmenus.com
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