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  • Tutt' a Post' Trattoria

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Tutt' a Post' Trattoria

(310) 652-5992

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  • 235 S La Cienega Blvd, Beverly Hills, CA 90211
  • No cuisines specified

  • Grubhub.com
  • Tutt' a Post' Trattoria

  • (310) 652-5992

    We make ordering easy.

  • Menu
  • Antipasti
    • Caprese $13.00

      Sliced tomatoes, mozzarella, basil, pesto, extra virgin olive oil and balsamic vinegar.

    • Polpette $11.00

      Homemade meatballs in a vodka sauce. Served with house grilled bread.

    • Carpaccio al Carciofini $17.00

      Thin slices of raw beef topped with wild arugula, shaved Parmesan, artichokes and lemon dressing.

    • Bruschetta al Pomodoro $12.00

      Homemade grilled bread topped with fresh tomatoes, garlic, basil and extra virgin olive oil.

    • Arancini $11.00

      Homemade risotto balls stuffed with peas and smoked mozzarella, fried and served with vodka sauce.

    • Frutti di Mare $16.00

      Saute of calamari, mussels, shrimp, garlic, hot pepper and parsley in a fresh tomato sauce.

    • Melenzane alla Parmigiana $11.00

      Eggplant Parmesan.

    • Misto $12.00

      Italian cold cuts and cheese plate.

    • Zuppa $6.50

      Minestrone soup or chef's choice.

  • Zuppa
    A hearty bowl of our house-made soup.
    • Minestrone Soup $8.00

      Mixed vegetable soup.

    • Chef's Choice Soup $8.00

      Please contact the restaurant for current selection.

  • Insalate
    Add protein for an additional charge.
    • Insalata della Casa $12.00

      Organic spring mix, cucumber, tomatoes and roasted almonds tossed with Gorgonzola dressing.

    • Insalata di Cesare $11.00

      Classic Caesar salad.

    • Insalata di Salmone $17.00

      Organic spring mix, grilled salmon, avocado, carrots and chopped tomatoes tossed with a lemon-garlic dressing.

    • Insalata Carciofi $14.00

      Wild arugula, artichokes and shaved Parmesan tossed with a lemon-garlic dressing.

    • Gamberi e Calamari $19.00

      Organic spring mix with grilled shrimp, grilled calamari, carrots, chopped tomato and avocado tossed with a lemon-garlic dressing.

    • Insalata di Tonno $15.00

      Organic spring mix, albacore tuna, onions, tomatoes and Kalamata olives tossed with a lemon-garlic dressing.

    • Insalata di Spinaci $15.00

      Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese tossed with olive oil and balsamic dressing.

    • Insalata Tritata $15.00

      Chopped romaine lettuce, bell peppers, chopped tomatoes, cucumbers and grilled chicken tossed with Gorgonzola dressing.

    • Insalata di Mela $11.00

      Organic spring mix, apples, cranberries, goat cheese, and walnuts, tossed with a balsamic dressing.

    • Insalata Barbarbietola $11.00

      Wild arugula, fresh mozzarella, beets, and almonds, tossed with a lemon garlic dressing.

    • Insalata di Fagioli $11.00

      Organic spring mix, white beans, chopped tomatoes, and goat cheese, tossed with a balsamic dressing.

    • Insalata Tre Formaggi $11.00

      Wild arugula and radicchio with fresh mozzarella, shaved Parmesan, and goat cheese, tossed with olive oil and balsamic dressing.

    • Insalata con Cuore di Palma $10.20

      Organic spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing.

  • Pizze
  • Calzoni
    • Calzone al Forno $14.00

      Tomato sauce, ricotta cheese, mushrooms, spinach, black olives and mozzarella.

    • Calzone Napoletano $14.00

      Salami, ricotta, mozzarella and chopped tomato.

    • Calzone del Sud $14.00

      Tomato sauce, prosciutto, mushrooms and mozzarella.

  • Sandwiches
    • Panino Vegetariano $12.00

      Arugula, eggplant, bell peppers, goat cheese, tomatoes, olive oil and balsamic vinegar. Vegetarian.

    • Panino Salsicca $13.00

      Italian sausage with mozzarella and roasted bell peppers.

    • Panino Polpette $13.00

      Classic homemade meatballs with mozzarella and roasted bell peppers.

    • Panino Tonno $12.00

      Albacore tuna, lettuce, onions, olives, tomatoes and mayonnaise.

    • Panino Pollo $13.00

      Grilled chicken breast, melted mozzarella, sun-dried tomatoes and pesto.

    • Panino Caprese $13.00

      Fresh mozzarella, tomatoes, basil, olive oil and balsamic vinegar.

    • Panino Tacchino $13.00

      Turkey breast, arugula, avocado, goat cheese and olive oil.

    • Panino Prosciutto $13.00

      Imported Italian ham, fresh mozzarella, arugula, olive oil and balsamic vinegar.

    • Panino Bistecca $11.00

      Steak strips, mayonnaise, lettuce, tomatoes, onions, and melted mozzarella.

    • Panino Pizzaiola $10.20

      Steak strips, fresh tomato sauce, oregano, garlic, basil and hot pepper flakes.

  • Pollo e Pesce
    • Petto di Pollo alla Griglia $16.00

      Grilled chicken breast. Served with spinach and roasted potatoes.

    • Petto di Pollo alla Parmigiana $17.00

      Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and roasted potatoes.

    • Petto di Pollo alla Marsala $18.00

      Chicken breast in a Marsala wine sauce with mushrooms. Served with spinach and potatoes.

    • Petto di Pollo all Checca $18.00

      Breaded chicken breast topped with chopped tomatoes, garlic and basil. Served with arugula, shaved Parmesan and balsamic reduction.

    • Salmone $22.00

      Salmon sauteed in a Dijon mustard sauce. Served with spinach and potatoes.

    • Bistecca Primavera $17.00

      Grilled outside skirt steak. Served with arugula, chopped tomato, shaved Parmesan, and balsamic reduction.

    • Gamberi e Calamari $18.60

      Grilled shrimp and calamari over mixed greens with lemon dressing.

    • Ossobuco $27.00

      Braised veal shank with peas and mushrooms. Served with spinach and roasted potatoes.

  • Paste
    Substitute gluten free penne or spaghetti for an additional charge. Add protein for an additional charge.
    • Tagliatelle Bolognese $16.00

      Homemade egg tagliatelle in a meat sauce.

    • Lasagna Napoletana $16.00

      Homemade with ground beef, tomato sauce, mozzarella and ricotta cheese.

    • Ravioli ai Funghi $16.00

      Homemade ravioli stuffed with porcini mushrooms. Served in a light cream sauce with mushrooms, chopped tomatoes and a touch of truffle oil.

    • Spaghetti Vecchio $16.00

      Classic spaghetti and meatballs.

    • Gnocchi Pesto $15.00

      Homemade potato dumplings with a classic pesto sauce.

    • Rigatoni Boscaiola $18.00

      Homemade short tube pasta with ground beef, peas, onions and mushrooms in a pink sauce.

    • Ravioli Rosa $14.00

      Homemade spinach and ricotta ravioli in a pink sauce with mushrooms.

    • Capellini Livornese $11.40

      Angel hair pasta, fresh tomato sauce, Kalamata olives, garlic and capers.

    • Capellini Pomodoro Fresco $10.20

      Light fresh tomato sauce.

    • Classic Pasta $11.00

    • Paccheri Salerno $13.00

      Homemade wide rigatoni with tomato sauce, sausage, and smoked mozzarella.

    • Pappardelle Asparagi e Pollo $14.00

      Homemade spinach pappardelle with chopped tomatoes, olive oil, garlic, asparagus, and chicken breast.

    • Parpardelle Alfredo $10.20

      Homemade pasta in a cream sauce.

    • Penne Arrabbiata $10.20

      Spicy tomato sauce.

    • Penne Vodka $10.80

      Tomato sauce, touch of cream and vodka.

    • Spaghetti Aglio e Olio $10.20

      Olive oil, garlic, parsley and hot pepper.

    • Spaghetti Vongole $14.00

      Clams, olive oil, garlic, parsley, and hot pepper.

    • Strozzapretti Mare e Monti $15.00

      Homemade semi spiral pasta, olive oil, garlic, mussels, clams, leeks, mushrooms, and chopped tomatoes.

    • Strozzapretti Norma $12.00

      Homemade semi spiral pasta, fresh tomato sauce, eggplant, basil, and shaved Parmesan.

    • Strozzapretti Sfiziosi $14.00

      Homemade semi spiral pasta, shrimp, artichokes, olives, capers, olives oil, garlic ,and a touch of hot pepper.

    • Rigatoni Siciliana $17.00

      Homemade short tube pasta, tomato sauce, basil, fried eggplant and smoked mozzarella cheese.

    • Linguini Pescatore $22.00

      Clams, mussels, shrimp and calamari with cherry tomatoes and a touch of hot pepper.

    • Spaghetti Cacio e Pepe $16.00

      Classic pecorino cheese sauce with Parmesan and cracked black pepper.

    • Linguini Primavera $18.00

      Cherry tomatoes, zucchini, bell peppers, mushrooms, garlic and olive oil.

    • Spaghetti Carbonara $18.00

      Lightly caramelized onions, pancetta, egg and Parmesan cheese.

    • Tagliatelle Alfredo $14.00

      Homemade tagliatelle with classic Alfredo sauce.

    • Rigatoni Vodka $14.00

      Homemade short tube pasta with tomato sauce and cream.

  • Dolci
    • Pizza Nutella $14.00

      A 10" pizza topped with Nutella, almonds, bananas and strawberries finished with powdered sugar.

    • Tiramisu $8.00

      Homemade dessert of layers of espresso-drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.

    • Cheesecake $8.00

      Traditional New York cheesecake flavored with a hint of vanilla on a sponge cake base.

    • Torta della Nonna $8.00

      Pastry cream with a hint of lemon on a base of short pastry and covered in pine nuts, almonds and powdered sugar.

    • Cannoli $6.50

      Crispy Italian shell stuffed with homemade vanilla cream and chocolate chips.

    • Chocolate Temptation $8.00

      Layer of chocolate cakes made with cocoa from Ecuador, filled with chocolate and hazelnut cream and a hazelnut crunch, covered with a chocolate glaze.

    • Torta Nocciola $6.50

      Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.

    • Profiteroles $8.00

      Cream puffs surrounded by vanilla.

    • Torta Nocciola $8.00

      Alternating layers of hazelnut cake, hazelnut cream and chocolate cream. Topped with praline hazelnuts.

  • Bibite
    • San Pellegrino Sodas $4.00

    • Soda $2.50

    • Iced Tea $3.00

      Unsweetened tropical.

    • Root Beer $3.50

    • Bottled Water $6.00

    • Juice $2.50

  • Caffe [archived]
    • Espresso $2.50

    • Espresso Decaf $3.00

    • Espresso Double $3.50

    • Espresso Double Decaf $4.00

    • Cappuccino $3.00

    • Cappuccino Decaf $3.50

    • Caffe Americano $2.50

    • Cafe Americano Decaf $3.00

    • Latte $3.50

    • Latte Decaf $4.00

    • Hot Tea $2.50

    • Hot Chocolate $3.50

Menu for Tutt' a Post' Trattoria provided by Allmenus.com

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