Indian tea with herbs and spices.
Sweet Indian yogurt drink.
Indian yogurt drink with natural mango flavor.
Salty Indian yogurt drink.
Crisp pastry stuffed with delicately spiced peas and potatoes. Served with 2 oz. chutneys. Vegetarian.
Flavorful potato cakes served with chutneys. Served with 2 oz. chutneys. Vegetarian.
Bite sized mixed vegetables lightly fried in a chickpea batter. Served with 2 oz. chutneys. Vegetarian.
Onion fritters seasoned with ginger, garlic jalapenos and lightly fried in a chickpea batter. Served with 2 oz. chutneys. Vegetarian.
Delicious and vegetarian; find a crispy shell filled with Asian mushrooms, vermicelli noodles and Chinese cabbage. Served with 2 oz. chutneys. Vegetarian.
Bite sized pieces of paneer lightly fried in a chickpea batter. Served with 2 oz. chutneys.
Thin lentil crackers served with chutneys. Served with 2 oz. chutneys. Vegetarian.
Breast chicken marinated in homemade sauce and cooked in clay oven. Served with 2 oz. chutneys.
Marinated chicken wings cooked in clay oven. Served with 2 oz. chutneys. Spicy.
Breaded pieces of shrimp lightly fried in vegetable oil. Served with 2 oz. chutneys.
Chicken baked on the bone and marinated in yogurt masala. Served with 2 oz. chutneys. Free House dessert with all carry-out entree orders.
Boneless chicken marinated with ginger, garlic and spices. Served with 2 oz. chutneys. Free House dessert with all carry-out entree orders.
Cubes of paneer cheese marinated in spices and grilled in a tandoor. Served with 2 oz. chutneys. Free House dessert with all carry-out entree orders.
Jumbo shrimp, mildly marinated with onions and red bell peppers. Served with 2 oz. chutneys. Free House dessert with all carry-out entree orders.
Boneless lamb, cooked with tomato sauce, saffron, ginger and fresh spices. Free house dessert with all carry-out entree orders.
Tender boneless lamb cooked with brown onions, garlic and ginger. Free house dessert with all carry-out entree orders.
Slow cooked bone-in goat prepared with special homemade sauce and spices. Free house dessert with all carry-out entree orders.
Tender boneless lamb cooked with spinach and spices. Free house dessert with all carry-out entree orders.
Tender boneless lamb cooked with creamy sauce and fresh herbs. Free house dessert with all carry-out entree orders.
Tender lamb cooked with brown onions, potatoes, black pepper and tangy spices. Free house dessert with all carry-out entree orders.
Boneless breast chicken cooked with tomato sauce, saffron, ginger and fresh spices. Free house dessert with all carry-out entree orders.
Thigh chicken meat cooked with tomato sauce, saffron, ginger and fresh spices. Free house dessert with all carry-out entree orders.
Boneless pieces of chicken prepared in a traditional style sauce with onion, tomatoes, ginger and garlic. Free house dessert with all carry-out entree orders.
Boneless chicken cooked with spinach and spices. Free house dessert with all carry-out entree orders.
Boneless chicken cooked with creamy sauce and fresh herbs. Free house dessert with all carry-out entree orders.
Boneless chicken cooked with potatoes, fresh herbs and spices. Free house dessert with all carry-out entree orders.
Basmati rice cooked with fresh vegetables, herbs and fresh spices. Served with 8 oz. raita. Vegetarian.
Basmati rice cooked with boneless chicken, fresh herbs and fresh spices. Served with 8 oz. raita.
Basmati rice cooked with boneless lamb, fresh herbs and fresh spices. Served with 8 oz. raita.
Basmati rice cooked with jumbo shrimp, fresh herbs and fresh spices. Served with 8 oz. raita.
Basmati rice sauteed with fresh green peas, onions and cumin seeds. Served with 8 oz. raita.
Steamed basmati rice. Served with 8 oz. raita. Vegetarian.
Shrimp cooked in a cumin scented butter with tomatoes, bell peppers, onions, ginger, garlic and mild spices. Free house dessert with all carry-out orders.
Fresh shrimp cooked with onion, tomatoes, ginger and garlic. Free house dessert with all carry-out orders.
Jumbo shrimp cooked with spinach and fresh spices. Free house dessert with all carry-out orders.
A puree of tandoor baked eggplant, sauteed with onions, ginger, green chilies and tomatoes. Free house dessert with all carry-out orders. Vegetarian.
Indian chickpeas cooked with brown onions, garlic, ginger and tomatoes. Free house dessert with all carry-out orders. Vegetarian.
Red kidney beans along with black matpe beans, yellow split peas slow cooked with ginger, garlic and fresh herbs. Free house dessert with all carry-out orders. Vegetarian.
Yellow split peas moong dal cooked with cumin seeds, ginger, garlic onions, tomatoes and jalapenos. Free house dessert with all carry-out orders. Vegetarian.
Sliced mushroom with green peas cooked in fresh herbs and spices. Free house dessert with all carry-out orders.
Spinach cooked with potatoes and fresh herbs. Free house dessert with all carry-out orders. Vegetarian.
Fresh grated vegetable fritters cooked in a tomato sauce, ginger and fresh spices. Free house dessert with all carry-out orders.
Yogurt curry cooked with vegetable pakoras, onions, ginger and tomatoes. Free house dessert with all carry-out orders.
Creamy spinach curry cooked with homemade cheese and fresh herbs. Free house dessert with all carry-out orders.
Our fresh homemade soft bite size pieces of cheese served in creamy tomato based gravy with bell peppers and onions. Free house dessert with all carry-out orders.
Bite size pieces of homemade cheese cooked in a creamy tomato sauce with jalapeno chilies. Free house dessert with all carry-out orders.
Paneer cheese and peas cooked in a creamy tomato based gravy sauce. Free house dessert with all carry-out orders.
Mixed vegetables cooked in rich creamy sauce with fenugreek leave and fresh spices. Free house dessert with all carry-out orders.
Classic leavened bread made with all- purpose flour and baked in the tandoor.
Naan topped with chopped garlic and cilantro.
Naan stuffed with delicately chopped jalapenos.
Naan stuffed with delicately chopped onions.
Bread stuffed with paneer cheese and spspi.
A flaky whole wheat bread layered with butter. Vegetarian.
Whole wheat bread stuffed with potatoes. Vegetarian.
Whole wheat unleavened bread cooked in the tandoor. Vegetarian.
Imported spicy mixed pickle. Vegetarian.
Vegetarian.
A refreshing yogurt sauce with diced cucumber.
Thin lentil crackers served with chutneys. Vegetarian.
Vegetarian.
Cheese balls in sweet rose syrup.
Slow cooked and subtly flavored with cardamom, cloves and cashews.
Indian carrot pudding with raisins, cashews and almonds.
Fruits and mango custard.