Magnolia Restaurant

Garbanzo bean dip.

Grape leaves stuffed with rice, parsley and onions.

Charbroiled eggplant in sesame sauce.

Eggplant salad.

Traditional Russian-style dumpling stuffed with ground beef and onions.

Traditional Georgian-style dumpling stuffed with ground beef and pork.

Traditional blini (blinchik) with your choice of filling.

Fresh spinach in a garlic yogurt sauce.

With walnuts, garlic and sour cream.

Hot red peppers, spices and walnuts.

Scrambled eggplant, tomatoes, peppers with exotic seasoning.

Traditional Russian-style with cabbage, beets, potatoes and tomatoes.

Lentils, onions, fresh herbs and spices.

Yogurt and wheat seasoned with an assortment of fresh herbs.

Traditional chicken soup with vegetables and herbs.

Traditional coucasian soup.

Tomatoes, cucumbers, olives, bell peppers, fresh herbs.

Lettuce, mixed greens, tomatoes, feta cheese, onions and bell peppers.

Traditional style with celery, spices and mayonnaise.

Marinated with mixed mushrooms, carrots, celery, bell peppers, and fresh herbs.

Real crab meat, pickles, celery and mayonnaise.

Parsley, mint, tomatoes, cracked wheat with dressing.

Pickled beets, vegetables and beans.

Potatoes, green peas and eggs in mayonnaise dressing.

Diced cucumbers with yogurt and fresh herbs.

Salmon spiral cuts.

House-made Italian-style sausage.

Atlantic salmon marinated in olive oil, lemon juice and fresh herbs, skewered and charbroiled.

Sturgeon marinated in olive oil, lemon juice and spices skewered and charbroiled.

Steamed with tarragon and butter.