Natural Combo

Carrot, tahini, cilantro touch of garlic.

Yogurt, cucumber, jalapeno and dry mint.

Garbanzo beans, spinach, tomatoes and spices.

Black olives, bell peppers, marinated jalapenos, pomegranate juice and touch of cilantro.

Roasted red peppers, roasted eggplant, parsley and tomato.

Quinoa, cilantro, cucumber, red bell pepper, green bell pepper, dry mint and fresh lemon juice.

Organic white bean, celery, cilantro, grape seed oil and fresh lemon juice.

Beet, touch of fresh garlic, fresh dill, grape seed oil and lemon juice.

Cauliflower, organic kale, turmeric, parsley, lemon juice and grape seed oil.

Grape leaves stuffed with rice and mint and dill.

Grape leaves stuffed with garbanzo, red bean, lintel and brown rice.

Raw Cauliflower, parsley, cucumber, grape seed oil, lemon juice and paprika.

Fresh Kale, garbanzo bean, tahini, lemon juice and grape seed oil.

Freshly boiled garbanzo bean, tahini, lemon juice and spices.

Butter squash, zucchini, tomato paste, touch of orzo and spices.

Red Cabbage, carrot, micro greens, cranberries, roasted almond and with tahini dressing.

Carefully choose micro herbs, romaine, Kalamata olives, cherry tomatoes, cucumber, grape seed oil, lemon juice, sprinkled with feta cheese and Himalayan salt.

Spinach, quinoa, cranberries, roasted Pecan and sprinkled with micro greens with house made wine vinaigrette. No sugar added.

Cucumber yogurt dip, rice stuffed grape leaved, olives and lavash chips.

Carrot hummus, garbanzo spinach dip, olives and lavash chips.

Quinoa salad, hummus, olives and lavash chips.