The Plant Cafe Organic menu - Burlingame CA 94010

Mains
- Two Eggs Any Style $9
  
  Roasted potatoes & whole wheat sourdough
- Egg Sandwich $6
  
  Sauteed egg, scallions & cheddar cheese with your choice of focaccia or whole wheat sourdough
- Egg White English Muffin $6
  
  Sauteed egg white, scallions, tomato
- Basil Pesto Tofu Scramble $13
  
  Vegan. Basil pesto, cherry tomatoes, spinach, served with whole wheat sourdough & roasted potatoes
- Breakfast Burrito $8.5
  
  Scrambled eggs (or basil pesto tofu), roasted potatoes, chipotle-black beans, cheddar, salsa & avocado in a whole wheat tortilla, served with a small fruit side
- Special Omelet $15
  
  Chef's choice of ingredients served with whole wheat sourdough & roasted potatoes. Add chicken apple sausage $1.25, add turkey bacon $1.25
- Sambazon Bowl $8.5
  
  Vegan, gluten free. Acai berries blended with blueberries, strawberries, an apple, OJ blend, topped with seasonal fruit & granola
- Housemade Granola Bowl $8.5
  
  Vegan, gluten free. Seasonal fruit served with organic milk, soy or yogurt
- Kids Egg Plate $5.25
  
  Gluten free. Scrambled eggs with side of seasonal fruit

Sides
- Chicken Apple Sausage $3.75
  
  Gluten free
- Vegan Sausage $3.5
  
  Vegan
- One Egg $2.25
  
  Gluten free
- Substitute Egg Whites $1
  
  Gluten free
- Turkey Bacon $3.5
  
  Gluten free
- Roasted Potatoes $3.5
  
  Gluten free, vegan
- Toast or Bagel $2.5
  
  Vegan
- Seasonal Fruit Bowl $5.5
  
  Gluten free, vegan

Pastries
- Vegan and Non-Vegan Cookies
- Cupcakes and Cakes

Coffee

All coffee and espresso drinks are brewed with organic and fair trade beans from blue bottle.
- French Press $4
  
  Giant steps is a dark and chocolaty blend of organic coffee
- Decaf French Press $4
  
  Decaf noir is a flavorful brew made from organic, water-processed decaffeinated beans
- Drip $3
  
  Available in regular and decaffeinated brew. Served in the cafe only
- Espresso $2.5
  
  Roman espresso is a sweet, caramelly, fruity, medium-bodied espresso
- Macchiato $3
- Latte $4
- Chai Latte $4.5
- Americano $2.5
- Mocha $4.25
- Cappuccino $3.5
- Cafe Au Lait $3.5
- Tea $2
  
  Choose from a selection of 100% organic black, herbal and green loose leaf teas

Appetizers
- Shiitake Spring Rolls $8
  
  Gluten free, vegan. Shiitake mushrooms, marinated tofu, cucumber, cabbage, lettuce, carrots, basil, mint & cilantro in rice paper wrapper, served with onion peanut sauce
- Hummus Plate $12
  
  Vegan. Garlic-lemon hummus, basil hummus, house made flat bread, mixed greens & olives
- Crab Cake $12
  
  Lump crab meat, tomato & avocado salsa, avocado creme fraiche

Soups and Salads

Gluten free. Add to any salad: tofu $3.5, tempeh $3.5, chicken $3.5, shrimp $4.00, fresh market fish $10.00
- Soup of the Day $5
  
  Served with pain au levain
- Cobb Salad $8
  
  Romaine, cherry tomatoes, avocado, roasted chicken, turkey bacon, hardboiled egg, Pt reyes blue cheese & fresh herbs in champagne vinaigrette
- Roasted Red Beet Salad $7.5
  
  Mixed greens, shaved fennel, local goat cheese*, toasted walnuts, balsamic vinaigrette
- Avocado & Grapefruit Salad $7.5
  
  Vegan. Wild arugula, shaved fennel, macadamia nuts, black pepper & macadamia nut dressing
- MNM Kale Salad $7.5
  
  Vegan. Mixed greens, spinach, dino kale, tomatoes, carrots, broccoli, cabbage & sunflower sprouts, lemon flax vinaigrette
- Roasted Chicken Salad $7.5
  
  Romaine, napa cabbage, roasted chicken, carrots & cilantro with crispy rice noodles tamari lime dressing
- Spinach Salad $6
  
  Local goat cheese & toasted pumpkin seeds, champagne vinaigrette
- Dino Kale Salad $10.5
  
  Vegan. Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds, lemon cumin vinaigrette

Mains
- Udon Noodles $14
  
  Vegan. Sauteed seasonal vegetables in a spicy jalapeno cilantro shiitake lemon grass broth choice of protein: tofu, chicken, shrimp or tempeh
- Quinoa Bowl $15
  
  Gluten free, vegan. Sauteed seasonal vegetables in ginger miso sauce. Choice of protein: tofu, chicken, shrimp or tempeh
- Thai Green Curry $15
  
  Gluten free, vegan. Sauteed seasonal vegetables, coconut milk, lemon grass, kaffir lime, basil & mint, served over jasmine rice. Choice of protein: tofu, chicken, shrimp or tempeh
- Fish Taco Plate $15
  
  Gluten free. Pan seared market fish (spice rubbed), black beans, cabbage slaw, radish, mango avocado salsa, chipotle cream & corn tortillas
- BBQ Smoke Tempeh $16
  
  Gluten free, vegan. Korean BBQ sauce, riso nero, oyster mushrooms, spring vegetables, & citrus napa cabbage salad
- Raw Oysters $18
  
  Gluten free

Cheese
- Artisanal Cheese Plate $13.75
  
  Server for current selection

Pizza

Gluten free. Add arugula, truffle oil, parmesan, or a farm fresh egg $1.75. Substitute gluten-free pizza crust $1.25
- Margherita $12
  
  Marinara, fresh mozzarella, basil
- Shrimp Arrabbiata $16
  
  Spicy marinara, mozzarella, sundried tomatoes, black olives, roasted fennel & arugula
- Mushroom $14
  
  Mozzarella, parmesan & evoo
- Duck Confit $16
  
  Caramelized onions, mozzarella & jalapeno-cilantro drizzle
- BBQ Chicken $15
  
  Roasted chicken, BBQ sauce, blue cheese, mozzarella, shallots & cilantro.

Plant Burger

Served with sides of mixed greens, roasted potatoes & pickles. All plant burgers are topped with grilled onions, lettuce, tomato & vegan aioli on your choice of focaccia, whole wheat sourdough, or a bun patties are made in-house from lentils, mushrooms, beets, cashews & bulgar wheat
- Plant Burger $12
  
  Vegan. Add cheese $2.00
- California Plant Burger $14
  
  With avocado & white cheddar
- Mushroom & Swiss Plant Burger $14
  
  With mushrooms & swiss cheese
- Wasabi Plant Burger $14
  
  Vegan. With wasabi raspberry aioli & sauerkraut

Paninis

Served with a side of mixed greens
- BBQ Chicken $11
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- BBQ Tempeh $10
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- Tuscan Chicken $11
  
  Local goat cheese, sundried tomatoes, fresh basil, onions & aioli
- Mango-Lime Chicken $11
  
  Chili lime marinated chicken, fresh mango, avocado & aioli

Sandwiches

Served with a side of mixed greens
- Roasted Chicken & Avocado $12
  
  Greens, tomato, honey mustard on ACME focaccia
- Grilled Seasonal Vegetable $10
  
  Eggplant, roasted balsamic onions, roasted red peppers, local goat cheese, tomato, basil pesto on ACME focaccia
- Lobster & Crab Salad $16
  
  Crab & lobster, cucumber, romaine, toasted roll & choice of green curry aioli, chopped tomato jalapeno, or dill cream sauce
- BLTA $12
  
  Turkey bacon, lettuce, tomato, avocado and aioli, with shaved red onion on grilled whole wheat sourdough
- Tikka Wrap $12
  
  Choice of lightly spiced masala chicken, shrimp or tofu (warmed), fresh greens, spiced yogurt & house-made flat bread, served with a side salad
- Turkey Burger $15
  
  Ground turkey & vegetables, butter lettuce, grilled onions, vegan dijonnaise on a pan de mie bun

Dessert & Coffee
- Dessert & Coffee

Appetizers
- Artisanal Cheese Plate $13.75
  
  Server for current selection
- Hummus Plate $12
  
  Vegan. Garlic-lemon hummus, basil hummus, house made flat bread, mixed greens & olives

Salads

Gluten free. Add to any salad: tofu $3.5, tempeh $3.5, chicken $3.5, shrimp $4.00, fresh market fish $10.00
- Cobb Salad $8
  
  Romaine, cherry tomatoes, avocado, roasted chicken, turkey bacon, hardboiled egg, Pt Reyes blue cheese & fresh herbs in champagne vinaigrette
- Roasted Red Beet Salad $7.5
  
  Mixed greens, shaved fennel, local goat cheese, toasted walnuts, balsamic vinaigrette
- Avocado & Grapefruit Salad $7.5
  
  Vegan. Wild arugula, shaved fennel, macadamia nuts, black pepper & macadamia nut dressing
- MNM Kale Salad $7.5
  
  Vegan. Mixed greens, spinach, dino kale, tomatoes, carrots, broccoli, cabbage & sunflower sprouts, lemon flax vinaigrette
- Roasted Chicken Salad $7.5
  
  Vegan. Romaine, napa cabbage, roasted chicken, carrots & cilantro with crispy rice noodles, tamari lime dressing
- Spinach Salad $6
  
  Local goat cheese & toasted pumpkin seeds, champagne vinaigrette
- Dino Kale Salad $10.5
  
  Vegan. Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds, lemon cumin vinaigrette

Mains
- Pacific Northwest Eggs Benedict $15
  
  Two poached eggs, wild smoked salmon, herbed crème fraîche on english muffin
- Huevos Rancheros $15
  
  Vegan. gluten free. Two eggs any style or basil pesto tofu refried white beans, white cheddar, pico de gallo, avocado, crema, & crispy corn tortillas
- Brioche French Toast $15
  
  Seasonal fresh fruit & organic maple syrup
- Breakfast Bowl $6.5
  
  Gluten free, vegan. Young coconut meat blended with apple & pecans, topped with cinnamon & organic maple syrup
- Sambazon Bowl $8.5
  
  Vegan, gluten free. Acai berries blended with blueberries, strawberries, an apple, OJ blend, topped with seasonal fruit & granola
- Two Eggs Any Style $9
  
  Roasted potatoes & whole wheat sourdough
- Basil Pesto Tofu Scramble $13
  
  Vegan. Basil pesto, cherry tomatoes, spinach, served with whole wheat sourdough & roasted potatoes
- Housemade Granola Bowl $8.5
  
  Vegan, gluten free. Seasonal fruit served with organic milk, soy or yogurt
- Kids Egg Plate $5.25
  
  Gluten free. Scrambled eggs with side of seasonal fruit
- Special Omelet $15
  
  Chef's choice of ingredients served with whole wheat sourdough & roasted potatoes. Add chicken apple sausage $1.25, add turkey bacon $1.25

Raw Oysters
- Raw Oysters $18
  
  Gluten free

Plant Burger

Served with sides of mixed greens, roasted potatoes & pickles. All Plant burgers are topped with grilled onions, lettuce, tomato & vegan aioli on your choice of focaccia, whole wheat sourdough, or a bun patties are made in-house from lentils, mushrooms, beets, cashews & bulgar wheat
- Plant Burger $12
  
  Vegan. Add cheese $2.00
- California Plant Burger $14
  
  With avocado & white cheddar
- Mushroom & Swiss Plant Burger $14
  
  With mushrooms & swiss cheese
- Wasabi Plant Burger $14
  
  Vegan. With wasabi raspberry aioli & sauerkraut

Pizza

Gluten free. Add arugula, truffle oil, parmesan, or a farm fresh egg $1.75, substitute gluten-free pizza crust $1.25
- Margherita $12
  
  Marinara, fresh mozzarella, basil
- Shrimp Arrabbiata $16
  
  Spicy marinara, mozzarella, sundried tomatoes, black olives, roasted fennel & arugula
- Mushroom $14
  
  Mozzarella, parmesan & evoo
- Duck Confit $16
  
  Caramelized onions, mozzarella & jalapeno-cilantro drizzle

Paninis

Served with a side of mixed greens
- BBQ Chicken $11
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- BBQ Tempeh $10
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- Tuscan Chicken $11
  
  Local goat cheese, sundried tomatoes, fresh basil, onions & aioli
- Mango-Lime Chicken $11
  
  Chili lime marinated chicken, fresh mango, avocado & aioli

Sides
- Chicken Apple Sausage $3.75
  
  Gluten free
- Vegan Sausage $3.5
  
  Vegan
- Turkey Bacon $3.5
  
  Gluten free
- One Egg $2.5
  
  Gluten free
- Substitute Egg Whites $1
  
  Gluten free
- Toast or Bagel $2.5
  
  Vegan
- Roasted Potatoes $3.5
  
  Gluten free, vegan
- Sauteed Jalapenos $1.5
  
  Gluten free, vegan
- Seasonal Fruit Bowl $5.5
  
  Gluten free, vegan

Pastries

All pastries are made in house with 100% organic ingredients.
- Vegan and Non-Vegan Cookies
- Cupcakes and Cakes

Dessert & Coffee
- Dessert & Coffee

Soups and Salads

Gluten free. Add to any salad: tofu $3.5, tempeh $3.5, chicken $3.5, shrimp $4.00, fresh market fish $10.00
- Soup of the Day $5
  
  Served with pain au levain
- Cobb Salad $8
  
  Romaine, cherry tomatoes, avocado, roasted chicken, turkey bacon, hardboiled egg, Pt reyes blue cheese & fresh herbs in champagne vinaigrette
- Roasted Red Beet Salad $7.5
  
  Mixed greens, shaved fennel, local goat cheese, toasted walnuts, balsamic vinaigrette
- Avocado & Grapefruit Salad $7.5
  
  Vegan. Wild arugula, shaved fennel, macadamia nuts, black pepper & macadamia nut dressing
- MNM Kale Salad $7.5
  
  Vegan. Mixed greens, spinach, dino kale, tomatoes, carrots, broccoli, cabbage & sunflower sprouts, lemon flax vinaigrette
- Roasted Chicken Salad $7.5
  
  Romaine, napa cabbage, roasted chicken, carrots & cilantro with crispy rice noodles, tamari lime dressing
- Spinach Salad $6
  
  Local goat cheese & toasted pumpkin seeds, champagne vinaigrette
- Dino Kale Salad $10.5
  
  Vegan. Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds, lemon cumin vinaigrette

Paninis

Served with a side of mixed greens
- BBQ Chicken $11
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- BBQ Tempeh $10
  
  Chipotle BBQ sauce, roasted red onion, cheddar cheese & aioli
- Tuscan Chicken $11
  
  Local goat cheese, sundried tomatoes, fresh basil, onions & aioli
- Mango-Lime Chicken $11
  
  Chili lime marinated chicken, fresh mango, avocado & aioli
- Turkey Burger $15
  
  Ground turkey & vegetables, butter lettuce, grilled onions, vegan dijonnaise on a pan de mie bun

Plant Burger

Served with sides of mixed greens, roasted potatoes & pickles. All plant burgers are topped with grilled onions, lettuce, tomato & vegan aioli on your choice of focaccia, whole wheat sourdough, or a bun patties are made in-house from lentils, mushrooms, beets, cashews & bulgar wheat
- Plant Burger $12
  
  Vegan. Add cheese $2.00
- California Plant Burger $14
  
  With avocado & white cheddar
- Mushroom & Swiss Plant Burger $14
  
  With mushrooms & swiss cheese
- Wasabi Plant Burger $14
  
  Vegan. With wasabi raspberry aioli & sauerkraut

Pizza

Gluten free. Add arugula, truffle oil, parmesan, or a farm fresh egg $1.75, substitute gluten-free pizza crust $1.25
- Margherita $12
  
  Marinara, fresh mozzarella, basil
- Shrimp Arrabbiata $16
  
  Spicy marinara, mozzarella, sundried tomatoes, black olives, roasted fennel & arugula
- Mushroom $14
  
  Mozzarella, parmesan & evoo
- Duck Confit $16
  
  Caramelized onions, mozzarella & jalapeno-cilantro drizzle
- BBQ Chicken $15
  
  Roasted chicken, BBQ sauce, blue cheese, mozzarella, shallots & cilantro

Pastries

All pastries are made in house with 100% organic ingredients.
- Vegan and Non-Vegan Cookies
- Cupcakes and Cakes

Coffee and Tea

All coffee and espresso drinks are brewed with organic and fair trade beans from blue bottle
- Pot of Tea $4
  
  Choose from a selection of 100% organic black, herbal and green loose leaf teas
- French Press $4
  
  Giant steps is a dark and chocolaty blend of organic coffee
- Decaf French Press $4
  
  Decaf noir is a flavorful brew made from organic, water-processed decaffeinated beans
- Espresso $2.5
  
  Roman espresso is a sweet, caramelly, fruity, medium-bodied espresso
- Cappuccino $3.5
- Latte $4
- Americano $2.5
- Macchiato $3
- Cafe Au Lait $3.5
- Mocha $4.25

Appetizers
- Shiitake Spring Rolls $8
  
  Gluten free, vegan. Shiitake mushrooms, marinated tofu, cucumber, cabbage, lettuce, carrots, basil, mint & cilantro in rice paper wrapper, served with onion peanut sauce
- Seared Dayboat Scallops $13
  
  Gluten free. Carrot puree, hollandaise & petite greens
- Artisanal Cheese Plate $13.75
  
  Server for current selection
- Hummus Plate $12
  
  Vegan. Garlic-lemon hummus, basil hummus, house made flat bread, mixed greens & olives
- Crab Cake $12
  
  Lump crab meat, tomato & avocado salsa, avocado crème fraîche

Soups and Salads

Gluten free. Add to any salad: tofu $3.5, tempeh $3.5, chicken $3.5, shrimp $4.00, fresh market fish $10.00
- Soup of the Day $5
  
  Served with pain au levain
- Cobb Salad $8
  
  Romaine, cherry tomatoes, avocado, roasted chicken, turkey bacon, hardboiled egg, Pt Reyes blue cheese & fresh herbs in champagne vinaigrette
- Roasted Red Beet Salad $7.5
  
  Mixed greens, shaved fennel, local goat cheese, toasted walnuts, balsamic vinaigrette
- Avocado & Grapefruit Salad $7.5
  
  Gluten free. Wild arugula, shaved fennel, macadamia nuts, black pepper & macadamia nut dressing
- MNM Kale Salad $7.5
  
  Vegan. Mixed greens, spinach, dino kale, tomatoes, carrots, broccoli, cabbage & sunflower sprouts, lemon flax vinaigrette
- Roasted Chicken Salad $7.5
  
  Romaine, napa cabbage, roasted chicken, carrots & cilantro with crispy rice noodles, tamari lime dressing
- Spinach Salad $6
  
  Local goat cheese & toasted pumpkin seeds, champagne vinaigrette
- Dino Kale Salad $10.5
  
  Vegan. Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds, lemon cumin vinaigrette

Mains

Gluten free
- Quinoa Bowl $15
  
  Vegan. Sauteed seasonal vegetables in ginger miso sauce. Add your choice of tofu, chicken, shrimp or tempeh
- Halibut $23
  
  Coconut crusted pan seared pacific halibut, coconut-lime reduction & lacinato kale
- King Salmon $23
  
  Corn and tomato salsa, basil & arugula
- Pan Seared Chicken Breast $21
  
  Early summer risotto, fine herbs & parmesan
- Crispy Muscovy Duck Breast $22
  
  Grilled endive, spinach & cherries
- BBQ Smoked Tempeh $16
  
  Vegan. Korean BBQ sauce, riso nero, oyster mushrooms, spring vegetables, & citrus napa cabbage salad

Plant Burger

Served with sides of mixed greens, roasted potatoes & pickles. All plant burgers are topped with grilled onions, lettuce, tomato & vegan aioli on your choice of focaccia, whole wheat sourdough, or a bun patties are made in-house from lentils, mushrooms, beets, cashews & bulgar wheat.
- Plant Burger $12
  
  Vegan. Add cheese $2.00
- California Plant Burger $14
  
  With avocado & white cheddar
- Mushroom & Swiss Plant Burger $14
  
  With mushrooms & swiss cheese
- Wasabi Plant Burger $14
  
  Vegan. With wasabi raspberry aioli & sauerkraut

Pizza

Gluten free. Add arugula, truffle oil, parmesan, or a farm fresh egg $1.75. Substitute gluten-free pizza crust $1.25
- Margherita $12
  
  Marinara, fresh mozzarella, basil
- Shrimp Arrabbiata $16
  
  Spicy marinara, mozzarella, sundried tomatoes, black olives, roasted fennel & arugula
- Mushroom $14
  
  Mozzarella, parmesan & evoo
- Duck Confit $16
  
  Caramelized onions, mozzarella & jalapeno-cilantro drizzle
- BBQ Chicken $15
  
  Roasted chicken, BBQ sauce, blue cheese, mozzarella, shallots & cilantro

Raw Oysters

Gluten free
- Raw Oysters $18

Sides
- Sauteed Broccoli $7
  
  Garlic & lemon
- Sauteed Dino Kale $7
  
  Garlic & lemon
- Mixed Green Salad $5
  
  Champagne vinaigrette
- Sauteed Vegetable Special $7
- Sauteed Jalapenos $1.5

Dessert
- Peach Tart $8
  
  Vegan. Vanilla ice cream, raspberry sauce, substitute ice cream with sorbet
- Tcho Chocolate Cake $8
  
  House-made blue bottle coffee ice cream and almond-cocoa nib tulie
- Raw Raspberry Cheesecake $8
  
  Vegan. gluten free. Young coconut, pecan-date crust and blackberry pepper sauce
- Tcho Milk Chocolate Roulade $8
  
  Hazelnut whipped cream, roasted apricot and crispy hazlenut
- Nectarine Sorbet $8
  
  Gluten free, vegan. Blueberries, coconut cocoa nib streusel
- Artisanal Cheese Plate $13.75
  
  Server for current selection

Coffee & Tea

All coffee and espresso drinks are brewed with organic and fair trade beans from blue bottle
- Pot of Tea $4
  
  Choose from a selection of 100% organic black, herbal and green loose leaf teas
- French Press $4
  
  Giant steps is a dark and chocolaty blend of organic coffee
- Decaf French Press $4
  
  Decaf noir is a flavorful decaffeinated blend
- Espresso $2.5
  
  Roman espresso is a sweet, caramelly, fruity, medium-bodied espresso
- Cappuccino $3.5
- Latte $4
- Americano $2.5
- Macchiato $3
- Mocha $4.25

Beverages - Juices

100% apple, 100% orange, 100% carrot
- Healthy Sunrise $4.75
  
  Carrot, beet, orange, apple & lemon
- Spicy Red with Green $4.75
  
  Beet, kale, celery, apple & ginger
- Citrus C Blend $4.75
  
  Orange, apple & strawberry
- Energizer $4.75
  
  Carrot, beet, parsley & ginger
- Immune Builder $4.75
  
  Carrot, apple, ginger & lemon
- Skin Refresher $4.75
  
  Cucumber, apple, watermelon seasonal & strawberry
- Body Cleanser $4.75
  
  Carrot, celery, apple & lemon
- Green Basic $4.75
  
  Kale, parsley, celery, apple & lemon
- Sweet Greens $4.75
  
  Apple, celery, parsley, lemon, ginger
- Green Infusion $4.75
  
  Carrot, beet, celery, kale, broccoli & ginger
- Good Start $4.75
  
  Kale, broccoli, celery, apple & lemon
- Kitchen Sink $8.75
  
  Green infusion with extra kale & broccoli. add apple optional, add 1 oz wheat grass $2.00
- Wheat Grass $2.75
  
  A complete protein with energizing and cleansing calcium, potassium and vitamins A, B, C & E

Beverages - Smoothies

All smoothies are made with organic fruit and are made to order. Add spirulina, bee pollen, hemp protein, or almond butter to any of the smoothies below $1.50. Substitute house made almond milk or 100% coconut milk 1.25
- Protein $6.75
  
  Banana, blueberries, coconut milk, almond butter, hemp protein & choice of milk or soy
- Mango $6.75
  
  Mango, banana, pineapple, vanilla, ginger, coconut milk, apple, oj blend & choice of milk
- Strawberry $6.75
  
  Strawberries, dates, vanilla & choice of milk
- Blue Green $6.75
  
  Bananas, blueberries, almond milk, coconut milk & spirulina
- Green Banana Almond $6.75
  
  Banana, almond butter, kale & almond milk
- Pineapple Strawberry Enzyme $6.75
  
  Pineapple, strawberry, vanilla, coconut milk & apple, oj blend
- PB & Kale $6.75
  
  Pineapple, blueberry, kale & orange juice
- Acai Berry Protein $6.75
  
  Acai berries blended with mango, strawberries, banana, double shot of hemp protein & apple, oj blend
- Sambazon C $6.75
  
  Banana, blueberries, strawberries, acai berries, lemon, & apple, oj blend

Beverages - Coffee

All coffee and espresso drinks are brewed with organic and fair trade beans from blue bottle
- French Press $4
  
  Giant steps is a dark and chocolaty blend of organic coffee
- Decaf French Press $4
  
  Decaf noir is a flavorful brew made from organic, water-processed decaffeinated beans
- Drip $3
  
  Available in regular and decaffeinated brew. Served in the cafe only
- Espresso $2.5
  
  Roman espresso is a sweet, caramelly, fruity, medium-bodied espresso
- Macchiato $3
- Latte $4
- Chai Latte $4.5
- Americano $2.5
- Mocha $4.25
- Cappuccino $3.5
- Cafe Au Lait $3.5

Beverages - Tea
- Tea $2
  
  Choose from a selection of 100% organic black, herbal and green loose leaf teas

Other Beverages
- Housemade Iced Tea $2
- Housemade Lemonade $2.75
- Lev's Kombucha (8 oz.) $3.5
  
  Organic fermented health tea
- Lev's Kombucha (12 oz.) $4
  
  Organic fermented health tea
- Lev's Kombucha (16 oz.) $4.5
  
  Organic fermented health tea
- Lev's Kombucha (Bottle) $4.5
- Santa Cruz Organic Soda $2.5
  
  Available in ginger ale, root beer or mango
- Zevia Cola $2.75
  
  Diet stevia sweetened cola
- Blue Sky Organic Cola $1.75
- Honest Tea $2.75
- Organic Coconut Water (Bottle) $3.5
- San Pellegrino $3.25
- Bundaberg $5
  
  Non-alcoholic ginger beer