Max's Restaurant and Bar of Burlingame

housemade apple compote

maple glaze

Beer Battered Pacific Cod or Red Chili Shrimp

Beer Battered Pacific Cod or Red Chili Shrimp

see cocktail appetizer menu for options and pricing

add $5 per person

smoked paprika aioli

applewood smoked bacon, goat cheese, balsamic glaze

cocktail sauce and chili remoulade

with goat cheese

cocktail sauce and chili remoulade

on wonton chips horseradish aioli

sweet chili sauce

cheddar, caramelized onions, bacon jam, mustard sauce

spicy creole sauce

chives, mustard aioli

with jalapeno slaw, avocado, shaved carrots, cotija cheese, roasted tomato salsa, lime

classic ground beef with potato and creamed spinach

gruyere, cheddar, applewood smoked bacon

fresh apple sauce and sour cream

sweet chili glaze, toasted garlic

marinara sauce

maple glazed, lemon salt

poached eggs and hand-carved honey-pit ham

poached eggs and max's famous crabcakes

poached eggs, bacon and grilled tomato

poached eggs, avocado and grilled tomato

ham, bell pepper, and jack cheese

feta cheese, bell peppers, onion and tomato

brie, jack, mozzarella and cheddar cheeses

roasted vegetables, sour cream and salsa

vegetables, spinach and cheddar cheese

onions and cheddar cheese

egg whites, broccoli, kale, corn and tomatoes

hand-carved honey-pit ham, chicken apple sausage and bacon topped with cheddar cheese

Heart Association special made with Eggbeaters® - scrambled only

baked honey mustard glazed pit ham, cherrywood smoked bacon, breakfast sausage link, burger patty, turkey burger, or chicken-apple sausage

ground beef, spinach, mushrooms and onions scrambled with eggs

with country sausage gravy

two large slices of challah bread layered with ham and swiss cheese, dipped in egg batter and grilled golden brown

Corned beef, potatoes, onions topped with three eggs over medium. Not served with potatoes or fruit

cream cheese, swiss, tomatoes, red onion, kalamata olives and hard boiled egg

eggs over medium, cotija cheese, black beans and tomatillo sauce on corn tortilla, topped with sour cream, guacamole, salsa, fried jalapenos and cilantro

scrambled eggs and chorizo with sour cream, salsa, guacamole and cilantro, served with black beans and tortilla

eggs, potatoes, peppers, onions, black beans, cheddar cheese, sour cream and guacamole

crisp corn tortilla tossed in green salsa topped with over medium eggs with fried jalapeno, cotija cheese, sour cream, salsa and guacamole

Available in Half-Stack | Full-Stack

Absolut Peppar Vodka and Max's bloody mary mix

fresh orange or grapefruit juice and champagne

fresh coffee with irish whiskey, and fresh whipped cream

with tortilla chips and side of salsa

in light tomato juice with scallions, celery, tomato, avocado and tortilla chips

your choice of carnitas, shrimp, chicken or battered pacific cod with avocado, cojita cheese, and salsa, topped with jalapeño slaw and shaved carrots

crispy tortilla chips, pinto beans, cheddar cheese, tomatoes, jalapeños, sour cream, guacamole, green onions

served with pinto bean stew, red rice, tortillas, guacamole and salsa

Served on a sizzling platter with onions, peppers and lime, served with pinto bean stew, red rice, tortillas, guacamole and salsa. Choice of:

Shredded lettuce with beans, guacamole, salsa, scallions, sour cream, cheddar cheese, crispy jalapeños and ranch dressing. Choice of:

corned beef or pastrami, swiss, sauerkraut, 1000 island on grilled rye, pickles

arugula and pickled onions

bacon jam, pickled onions, shredded lettuce, mustard sauce, pickles

bacon jam, pickled onions, shredded lettuce, mustard sauce, pickles

with cheddar, scallions, bacon, chipotle sour cream and crunch of potato chips

with maple glaze and lemon zest

green beans, lemons and jalapeños, cocktail sauce and chipotle remoulade

white cheese and mustard dip

ranch dressing

jalapeño slaw, cocktail sauce and chipotle remoulade

sprinkled with danish bleu cheese, with celery sticks and ranch dressing

applesauce, scallions and sour cream drizzle

chicken, noodles, carrots, matzo balls

Fridays Only

chicken, potatoes, carrots, celery, onions, peas and mushrooms in cream sauce, baked over with flaky pie crust

breast of chicken baked with melting italian cheeses and marinara sauce, served with spaghetti or steamed vegetables

mary's free-range all-natural half-chicken with honey-mustard glaze on mashed potatoes with roasted vegetables

with Max's bbq sauce, served with sweet potato fries and jalapeño slaw

on fresh spaghetti with mushrooms and peas

on stuffing, mashed potatoes and mushroom gravy

mashed potatoes, fresh vegetables and mushroom gravy

french fries, jalapeño slaw, cocktail sauce and chipotle remoulade

red pepper butter

red pepper butter

mint, lime and meyer's rum glaze, with crispy rosemary potatoes, green beans and shallots

creamed spinach or fresh broccoli and baked idaho potato with all the toppings

Texas Chili BBQ Sauce

Max's BBQ sauce, sweet potato fries and cole slaw

on a brioche bun with lettuce, tomato, onions and mustard sauce

classic with cheddar, grilled onions and 1000 island

with swiss cheese, topped with cole slaw, onions, greens and horseradish aioli

on a brioche bun with lettuce, tomato, onions and mustard sauce

on a brioche bun with lettuce, tomato, onions and mustard sauce

corned beef, pastrami or combo, swiss, sauerkraut and 1000 island grilled on rye bread

with Swiss and Cole Slaw

with Swiss, Lettuce, Tomato and 1000 Island

add $2

whole leaf crisp romaine, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano cheese, housemade caesar dressing

tomatoes, red onion, crumbled bleu cheese and bacon, choice of dressing

quinoa, feta cheese, cranberries, toasted walnuts and shallots, lemon evoo dressing

lettuce mix, fresh chopped vegetables, shaved egg, croutons, choice of dressing

crispy smashed rosemary potatoes, fresh vegetables

dijon vinaigrette, quinoa pilaf, arugula, red peppers, cipollini onions, white corn and shiitake mushrooms

creamy cilantro and jalapeño sauce, served with yellow rice and veggies

cole slaw, chipotle remoulade and tartar sauce

chunky cut smoked bacon and garlic croutons

pan-seared chicken, sausage and shrimp in a cajun cream sauce with peas, peppers and onions

shallots, garlic, pepper flakes, arugula

bacon, peas, mushrooms, arugula

house demi-glaze, onions and peppers

fried chicken breast, peanuts, rice noodles, chinese noodles and hoisin dressing, tossed with cilantro, green onions and sesame seeds

avocado, tomato, hard-boiled egg, diced vegetables, and 1000 island dressing

feta cheese, cranberries, toasted walnuts, shallots, lemon evoo dressing

quinoa, cherry tomatoes, white corn, fava beans, arugula, white balsamic vinaigrette

danish bleu cheese, toasted walnuts, dried cranberries, scallions, greens and raspberry vinaigrette

whole leaf crisp romaine or romaine/kale mix, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano, with our own housemade caesar dressing (anchovies on request)

danish bleu cheese, avocado, tomatoes, mushrooms, bacon, egg and balsamic vinaigrette

with tortilla chips and side of salsa

in light tomato juice with scallions, celery, tomato, avocado and tortilla chips

your choice of carnitas, shrimp, chicken or battered pacific cod with avocado, cojita cheese, and salsa, topped with jalapeño slaw and shaved carrots

crispy tortilla chips, pinto beans, cheddar cheese, tomatoes, jalapeños, sour cream, guacamole, green onions

served with pinto bean stew, red rice, tortillas, guacamole and salsa

Served on a sizzling platter with onions, peppers and lime, served with pinto bean stew, red rice, tortillas, guacamole and salsa. Choice of:

Shredded lettuce with beans, guacamole, salsa, scallions, sour cream, cheddar cheese, crispy jalapeños and ranch dressing. Choice of:

corned beef or pastrami, swiss, sauerkraut, 1000 island on grilled rye, pickles

arugula and pickled onions

bacon jam, pickled onions, shredded lettuce, mustard sauce, pickles

bacon jam, pickled onions, shredded lettuce, mustard sauce, pickles

with cheddar, scallions, bacon, chipotle sour cream and crunch of potato chips

with maple glaze and lemon zest

green beans, lemons and jalapeños, cocktail sauce and chipotle remoulade

white cheese and mustard dip

ranch dressing

jalapeño slaw, cocktail sauce and chipotle remoulade

sprinkled with danish bleu cheese, with celery sticks and ranch dressing

applesauce, scallions and sour cream drizzle

chicken, noodles, carrots, matzo balls

any soup with choice of: tuscan kale, kale caesar, chopped

red onion, corn, peas and cheese

crispy vegetables and parmesan cheese

bacon, cheddar, scallions and sour cream

ground beef or ground turkey, spinach, onions and mushrooms, and max's herbs

with Swiss and Cole Slaw on Rye

pears, smoked paprika aioli, tomato and arugula

smoky bacon, swiss, lettuce and tomato with horseradish aioli

smoky bacon, lettuce and tomato

above sandwiches only, caesar, arugula or chopped salad, same price as sandwich French Onion Soup or Clam Chowder (fridays only) add $2

corned beef, pastrami or combo, swiss, sauerkraut and 1000 island grilled on rye bread

herbed cream cheese, tomato, red onion, radish sprouts

cheddar, avocado and grilled onions

on sourdough with white cheddar, avocado and tomato

barbecue sauce, cole slaw, greens and pickled onion

sliced beef or chicken, pickled peppers, onions, mozzarella, jack and provolone cheeses all melted together

swiss, cheddar, muenster, brie and tomato

add $2

feta cheese, portabella mushrooms, roasted peppers, caramelized onions, avocado, spinach and red pepper pesto, tzatziki on the side

fork tender barbecue pork, roasted peppers, cheddar cheese and shredded romaine lettuce, extra barbecue sauce on the side

grilled chicken breast, shredded romaine lettuce, kalamata olives, parmesan cheese and croutons, extra caesar dressing on the side

crispy peanut chicken, napa cabbage, chow mein noodles, rice noodles, and peanuts tossed with hoisin dressing, garnished with cilantro and scallions

on a brioche bun with lettuce, tomato, onions and mustard sauce

classic with cheddar, grilled onions and 1000 island

with swiss cheese topped with cole slaw, onions, greens and horseradish aioli

on a brioche bun with lettuce, tomato, onions and mustard sauce

on a brioche bun with lettuce, tomato, onions and mustard sauce

chicken, potatoes, carrots, celery, onions, peas and mushrooms in cream sauce, baked over with flaky pie crust

with Max's bbq sauce, served with sweet potato fries and jalapeño slaw

on spaghetti with mushrooms and peas

on stuffing, mashed potatoes and mushroom gravy

french fries, jalapeño slaw, cocktail sauce and chipotle remoulade

mint, lime and meyer's rum glaze, with crispy rosemary potatoes, green beans and shallots

dijon vinaigrette, quinoa pilaf, arugula, red peppers, cipollini onions, white corn and shiitake mushrooms

creamy cilantro and jalapeno sauce, served with yellow rice and veggies

cole slaw, chipotle remoulade and tartar sauce

chunky cut smoked bacon and garlic croutons

pan-seared chicken, sausage and shrimp in a cajun cream sauce, with peas, peppers and onions

house demi-glaze, onions and peppers

cream cheese, swiss, tomatoes, red onion, kalamata olives and hard boiled egg

whole leaf crisp romaine, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano, with our own housemade caesar dressing (anchovies on request)

chopped romaine and kale mix, fresh croutons, kalamata olives, shaved asiago and parmigiano-reggiano, with our own housemade caesar dressing (anchovies on request)

fried chicken breast, peanuts, rice noodles, chinese noodles and hoisin dressing, tossed with cilantro, green onions and sesame seeds

avocado, tomato, hard-boiled egg, diced vegetables, and 1000 island dressing

on a small chopped salad with shaved egg

lettuce mix, fresh chopped vegetables, shaved egg, croutons, choice of dressing

feta cheese, cranberries, toasted walnuts, shallots, lemon evoo dressing

danish bleu cheese, avocado, tomatoes, mushrooms, bacon, egg and balsamic vinaigrette

quinoa, cherry tomatoes, white corn, fava beans, arugula, white balsamic vinaigrette

danish bleu cheese, toasted walnuts, dried cranberries, scallions, greens and raspberry vinaigrette

tomatoes, red onion, crumbled bleu cheese and bacon, choice of dressing

ground beef or ground turkey, spinach, onions and mushrooms, smashed rosemary potatoes

all green vegetables, spinach and cheddar cheese, with fresh fruit (no potatoes)

corned beef, pastrami, potatoes and onions baked with eggs

grilled chicken, cheddar, provolone, mozzarella and jack cheeses in a grilled tortilla, with side of guacamole

Kids Meals $1 after 5 pm; with each adult entree purchased (does not include appetizers, soups or starter salads). Limit of two with the purchase of two adult entrees. Discount maximum per kids meal. Dine-in only

broccolini, fingerlings, cauliflower and brussels sprouts.

with sauteed garlic shrimp on quinoa pilaf.

with fresh raspberry sauce and a chocolate chip cookie.

Brisket buttermilk mashed potatoes and roasted carrots

Roasted Chicken honey-mustard glaze, buttermilk mashed potatoes, fennel, onions and brussels sprouts

buttermilk mashed potatoes and roasted carrots

honey-mustard glaze, buttermilk mashed potatoes, fennel, onions and brussels sprouts

lightly smoked, sliced brisket with Max's BBQ sauce on a black bread

fork-tender BBQ pork on a sourdough roll with pickled onions

Select Two Meats: BBQ Brisket, Quarter BBQ Chicken, Half-Order Ribs, or Pulled Pork

Big enough for two Ok, three. Sweet strawberries and tart rhubarb baked fresh with a touch of lemon and cinnamon under a crispy rock-sugar lattice top

creamy, smooth and rich real cream cheese filling in a thick graham cracker crust