Solbar at Solage Calistoga menu - Calistoga CA 94515

Originals
- The Solage Continental $19
  
  Seasonal fruit, homemade granola, yogurt, and a freshly baked muffin with orange or grapefruit juice and french press coffee or tealeaves tea
- House-Cured Smoked Salmon $17
  
  With bagel, cream cheese, and our pickles
- Steel Cut Oats $11
  
  With citrus-spiked cranberries
- Lemon-Ricotta Pancakes $16
  
  With blueberry syrup and toasted pinenuts
- Cornflake-Crusted French Toast $15
  
  With poached bartlett pears and vanilla mascarpone
- Egg White Omelet $16
  
  With laura chenel goat cheese, baby spinach and fresh fruit
- Three Egg Omelet $15
  
  With black forest ham, sharp cheddar and sourdough spoonbread
- Mount Washington Eggs $17
  
  Two poached eggs on a split buttermilk biscuit with smoked ham, slow-cooked black kale and spicy hollandaise
- Fish Camp $16
  
  Skillet-seared trout with poached eggs, potatoes, horseradish, hollandaise and fresh dill
- Brannan Street Breakfast $16
  
  wo eggs any style with russet potato hash browns, homemade sausage or bacon, and choice of toast
- Sol-Pe $15
  
  Crispy masa cake with chorizo, black beans, jack cheese, scrambled eggs, chile verde and sour cream
- Breakfast Melt $16
  
  Bacon, egg and cheese sandwich on a model bakery english muffin with spicy onion jam and breakfast potatoes
- Mountain Climber $15
  
  Cast iron casserole of baked eggs with seared späetzle, baby spinach, melted fontina and bacon-laced breadcrumbs

Special Additions
- Cinnamon Sugar Donut Holes $10
  
  Cooked to order
- Baked Breads $12
  
  Carrot bran muffin, lemon bread, lemon cranberry scone, and english muffin with butter and preserves
- Toast or English Muffin $4
- Bagel and Cream Cheese $6
- House Recipe Granola with Yogurt and Banana $12
- Cheesy, Crispy Bread Pudding $8
- Fresh Seasonal Fruit Plate $11
- Side of Yogurt $6
- Side of Fruit $6
- House-Made Breakfast Sausage $6
- Chicken-Apple Sausage $6
- Bacon $6
- Chorizo $6
- Biscuits and Gravy $9
- Two Eggs $6
- Hash Browns $5

Beverages
- Fresh Squeezed Orange or Grapefruit Juice $8
- Apple, Carrot or Pineapple Juice $9
- Fruit Smoothie $9
- Hair of the Dog - Bloody Mary $10
- Hair of the Dog - Corpse $13
- Hair of the Dog - Mimosa $11
- Hair of the Dog - French 75 $13
- Solage Blend French Press Coffee $5
  
  By calistoga roastery
- Espresso $3
- Macchiato $4
- Latte, Cappuccino or Cafe Au Lait $5
- Tealeaves Teas $5
- Hot Chocolate Locally World-Famous $6

First Courses
- Rutabaga and Winter Squash Soup $13
  
  K&j farms shinko pears sunflower seeds and green onions
- Little Gem Lettuce Leaves $14
  
  Green goddess dressing, broccoli florets toasted almonds and spearmint
- Beet Salad $15
  
  Locally world-famous avocado green goddess, frisee cara cara oranges, watercress
- Seared Monterey Bay Sardines $14
  
  Bathed in olio nuevo grilled potato, lemon, fresh marjoram
- Shrimp Lettuce Wraps $16
  
  Spicy avocado, pickled carrots and nam pla dipping sauce
- Chicken Noodle Soup $12
  
  Farfalline, sweet potato, pulled chicken hen-of-the-woods mushrooms, sage
- Romaine and Treviso Salad $14
  
  Sherry vinaigrette, parmigiano-reggiano genovese basil, sourdough crouton
- Sol Fries $8
  
  Dusted with picante spice
- Sliders $14
  
  Stacked with bacon, cheddar and ten-hour onions on fresh-baked pain au lait buns

Main Courses
- Monterey Artichoke and Goat Cheese Wrap $17
  
  Fresh-baked lavash with spinach and pepperonata served with meyer lemon cauliflower salad
- Tuna Burger $20
  
  Seared yellowfin on a griddled steam bun with kim chi marinated tofu and edamame salad
- Chicken Paillard $18
  
  Red sumac spiced ras el hanout roasted carrots, broccoli romanesco red watercress, coriander lime yogurt, toasted farro
- Turkey Sandwich $19
  
  The postgame show house brined turkey breast, cranberry compote and warm mushroom-sage stuffing on a toasted roll with sweet potato chips
- Steak Salad $22
  
  Of chilled grilled wagyu flatiron angwin matsutake mushrooms, watercress crispy roasted garlic spoonbread, horseradish
- Petrale Sole Tacos $20
  
  Crispy sweet and sour cabbage cilantro and spicy aioli on warm tortillas
- Crispy Chicken Sandwich $19
  
  The new standard with vinegar slaw and red-eye mayo on a griddled soft hoagie roll served with fingerling potato salad
- Torta Cubano $18
  
  Our cuban sandwich with roasted pork loin black forest ham, pickles and melted swiss salt and vinegar potato chips
- Double Cheeseburger $18
  
  Griddled bun, sharp cheddar with fried pickles

Lounge Menu - From the Kitchen
- Cantonese Double-Boiled Chicken and Ginger Soup $10
  
  Shiitake wontons, chile oil, fresh herbs
- Bloomsdale Spinach and Chinese Broccoli Salad $9
  
  Sesame dressing, toasted sesame seeds, garlic chips
- Garnet Yam and Hijiki Salad $9
  
  Hosui pear, fennel bulb, mirin
- Shredded Green Papaya Salad $10
  
  Tamarind vinaigrette, fresno chile, mint, cilantro, crispy pork rind
- Solbar Sushi Roll $8
  
  Cucumber, avocado, pickled shiitake, spiced rutabaga
- Fried Chinese Long Beans $9
  
  Lime mayonnaise, shichimi togarashi spice
- Crunchy Cucumber Salad $9
  
  Salted plum and shiso vinaigrette
- Crispy Dungeness Crab Rangoon $13
  
  Sweet chile-lime sauce
- Chicken Laab Lettuce Cups $10
  
  Fresh lime, avocado
- Pork and Ginger Gyoza Dumplings $13
  
  Niman ranch ponzu sauce, charred scallions
- Steam Buns $10
  
  Chiang mai sausage, saw-tooth herb, chinese mustard cream
- Slow-Roasted Pork Ribs $12
  
  Szechuan peppercorn glaze, marinated savoy cabbage
- Charred Beef Shortribs $14
  
  Korean style pear-ginger marinade, pickled jicama
- Chilled Beijing Noodles $12
  
  Peanut sauce, pickled cucumber, pea shoots
- Ramen Noodle Soup $17
  
  Ramen noodles with roasted pork belly and tokyo-style broth
- Lucky Pig $38
  
  Slow-roasted shoulder of Hampshire pork with sesame crepes, lettuce cups, mongolian peanuts, pickled pineapple, sweet chile sauce, and more: some assembly required

kids Menu - Sol Generation
- Carrots and Celery Sticks with Peanut Butter or Ranch $5
- Mixed Green Salad with Champagne Vinaigrette $6
- French Fries $4
- Fried Shrimp with Honey Mustard $12
- Peanut Butter and Jelly Sandwich $5
- Cheese Pizza with Tomato Sauce $9
- Steamed Vegetables with Brown Rice $6
- Chicken and Cheese Tacos on Soft Tortillas with Lettuce: Mild Salsa on the Side $11
- Grilled Cheese $7
- Macaroni and Cheese $8
- Buttered Noodles with Parmesan $7
- Sauteed Chicken Breast with Pasta and Tomato Sauce $13
- Chicken Fingers with Barbecue Sauce $9
- Hamburger or Cheeseburger $9
  
  With fruit or fries
- Fruit Salad $6
- Vanilla Ice Cream $5

Sweet Somethings
- Farmstead Cheese Plate $21
  
  Selections from bohemian creamery in sebastopol, ca served with sourdough crostini, fruit and wildflower honey
- Warm Chocolate Brioche Bread Pudding $11
  
  Salted hazelnuts, dulce de leche ice cream
- Deep Dish Pecan Pie $11
  
  Fuyu persimmon compote, buttermilk sorbet
- Cranberry and Spiced Apple Crumble $11
  
  Walnut streusel, vanilla ice cream
- Poached Pears Filled with House-Made Ricotta $11
  
  Pomegranate seeds, vanilla bean, puffed farro
- Churros and Hot Chocolate 11 $12
  
  Resistance is futile. Toro albala, don px 1985, pedro ximenez, jerez, spain

First Courses
- Winter Fruit Plate $12
  
  Mandarins, pears, pineapple pomegranate and more
- House Recipe Granola $12
  
  With yogurt and bananas
- Little Gem Lettuce Leaves $14
  
  Green goddess dressing, broccoli florets toasted almonds and spearmint
- Beet Salad $15
  
  Locally world-famous avocado green goddess, frisee compressed apple, watercress
- Shrimp Lettuce Wraps $16
  
  Spicy avocado, pickled carrots and nam pla dipping sauce
- Veloute $13
  
  Hard squash and rutabaga k&j farms shinko pears sunflower seeds and green onions
- Seared Monterey Bay Sardines $14
  
  Bathed in olio nuevo grilled potato, lemon, fresh marjoram
- Romaine and Treviso Salad $14
  
  Sherry vinaigrette, parmigiano-reggiano genovese basil, sourdough crouton
- Sol Fries $8
  
  Dusted with picante spice

Main Courses
- House-Cured Smoked Salmon $17
  
  With bagel, cream cheese, and our pickles
- Monterey Artichoke and Goat Cheese Wrap $17
  
  Fresh-baked lavash with spinach and pepperonata served with meyer lemon cauliflower salad
- Tuna Burger $20
  
  Seared yellowfin on a griddled steam bun with kim chi marinated tofu and edamame salad
- Petrale Sole Tacos $20
  
  Crispy sweet and sour cabbage cilantro and spicy aioli on warm tortillas
- Spicy $18
  
  Savoy cabbage, pickled cucumbers, mint, cilantro, toasted cashews, puffed rice and ginger vinaigrette
- Mount Washington Eggs $17
  
  Poached eggs, buttermilk biscuit smoked ham, braised greens spicy hollandaise
- Three Egg Omelet $15
  
  Black forest ham, sharp cheddar sol fries or side salad
- Steak Salad $22
  
  Of chilled grilled wagyu flatiron matsutake mushroom vinaigrette, watercress crispy roasted garlic spoonbread, horseradish
- Chicken and Biscuits $19
  
  Crispy fried free-range chicken split buttermilk biscuit house andouille gravy
- Double Cheeseburger $18
  
  Griddled bun, sharp cheddar with fried pickles