Applewood smoked bacon, sausage, smoked ham, onions, bell peppers, mushrooms, tomatoes and cheddar, Jack and Swiss cheese.
Applewood smoked bacon, tomatoes, avocado and cheddar, Jack and Swiss cheese.
Egg white omelet loaded with fresh tomatoes, red onions, mushrooms, poblano peppers, red bell peppers, zucchini and cheddar, Jack and Swiss cheese. Served with fresh fruit. No additional side included. Vegetarian.
Cheddar, Jack and Swiss cheeses, plus your choice of any 2 ingredients.
2 eggs any style, hash browns, choice of toast or 2 house made, fluffy buttermilk pancakes. Choice of applewood smoked bacon, grilled ham steak, sausage links or turkey sausage patties.
A bed of crispy tots topped with applewood smoked bacon, sausage, scrambled eggs and a medley of cheddar, Jack and Swiss cheese, then finished with our country sausage gravy.
Fresh from the garden. Spinach, onions, mushrooms, oven-roasted tomatoes and egg whites over crispy. Vegetarian.
Diced ham, mushrooms, oven-roasted tomatoes, fresh vegetables and 2 eggs any style, with pepper jack cheese and spicy poblano cheese sauce served over crispy tots.
Fresh avocado, pico de gallo and spicy chipotle ranch dressing layered and topped with Cajun-grilled shrimp. Served chilled with crispy tortilla chips.
Onion-battered green beans fried to a crisp, golden brown and seasoned with Cajun spices. Served with spicy chipotle ranch dressing.
Lightly breaded boneless chicken tenders served with ranch dressing and BBQ sauce.
Crispy, golden mozzarella sticks dusted with Parmesan cheese. Served with marinara sauce.
3 cheese spinach and artichoke dip served hot and topped with pico de gallo and melted Parmesan cheese. Served with crispy tortilla chips.
Crispy tots topped with poblano cheese sauce, applewood smoked bacon and chopped parsley.
A sampling of mozzarella sticks, onions rings, crispy green beans and crispy chicken tenders. Served with spicy chipotle ranch dressing and marinara sauce for dipping.
Vegetarian.
Angus ground beef, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo.
A blend of iceberg and romaine tossed with applewood smoked bacon, red onions, red peppers, tomatoes, carrots, red cabbage a blend of 3 cheese and honey mustard dressing topped with crispy chicken tender.
Iceberg, romaine, carrots, red cabbage a blend of 3 cheese and tortilla strips tossed in spicy chipotle ranch dressing. Topped with your choice of Cajun grilled chicken or ancho marinated shrimp and avocado, roasted corn, black beans and pico de gallo.
A blend of iceberg and romaine topped with a chicken breast bleu cheese, applewood smoked bacon, avocado, fresh roma tomatoes, green onions, carrots, red cabbage and a chopped hard boiled egg. Add your choice of dressing: bleu cheese, ranch, house made signature sweet gherkin Thousand Island or Italian.
Freshly baked quiche with melted aged cheddar and jack cheese topped with applewood smoked bacon. Served with a cup of soup and house salad.
Sauteed shrimp, fresh vegetables, oven roasted tomatoes and mushrooms in a spicy Thai shrimp sauce. Served with herb rice and topped with basil.
Tender hanger beef tips and grilled chicken breast, fresh vegetables and mushrooms sauteed in a fajita marinade with fresh herb rice and cilantro.
Grilled chicken breast, applewood smoked bacon, broccoli and oven roasted tomatoes atop fresh vegetables and herb rice, drizzled with spicy poblano cheese sauce.
Loaded with tender chunks of chicken with seasonings and vegetables and topped with our famous hand pressed flaky crust.
Our petite chicken pot pie is served with a Caesar salad. Includes a free slice of pie.
Tender beef, carrots, zucchini, peas and mushrooms in a mushroom burgundy sauce. Topped with mashed potatoes and crusted with a 3 cheese blend. Served with a Caesar salad. Includes a free slice of pie.
Tender chunks of chuck slow simmered for full flavor and tenderness, topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetable.
Grilled chicken breast served atop fresh broccoli and fettuccine pasta, tossed in a creamy Parmesan, Romano and Asiago Alfredo sauce.
Tender beef sauteed with fresh mushrooms in demi-glace red wine beef sauce, with caramelized onions and a hint of grey poupon Dijon, Served over fettuccine noodles with a dollop of sour cream.
Slow baked with 100% Angus ground beef, onions, green peppers, carrots and special seasoning and topped with mushroom Cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.
hand-carved roasted turkey served over our apple-sage stuffing and topped with turkey gravy. Served with fresh mashed potatoes, tangy cranberry sauce and fresh seasonal vegetable.
Grilled salmon fillet brushed with a house made honey ginger glaze, served atop rice with seasonal vegetables.
crisp cod paired with 3 jumbo fried shrimo. Served with fries and honey mustard almond coleslaw.
Seasoned and seared 6 oz. steak topped with house made roasted garlic butter and paired with a Cajun spiced skewer of tender shrimp. Served with loaded mashed potatoes and fresh seasonal vegetables.
Grilled chicken breast and tender shrimp lightly sauteed in a rich, creamy sauce blended with crispy bacon, fresh garlic, egg yolk, green peas and Parmesan cheese, then topped with fresh parsley.
For 2.
For 2.
3 eggs any style, 3 strips of applewood smoked bacon, 3 sausage links, 2 house-made, fluffy buttermilk pancakes, 2 slices of French toast and crispy hash browns. After 11 am. a muffin replaces French toast.
Scrambled eggs, applewood smoked bacon and aged American cheese inside a flaky butter croissant, served with hash browns.
A blend of cheeses, spinach and egg all baked in our famous flaky crust, topped with applewood smoked bacon and melted cheese. Served with fresh fruit.
2 eggs any style, 2 house-made, fluffy buttermilk pancakes and 2 sausage links or strips of applewood smoked bacon.
Toasted English muffin topped with grilled ham, poached eggs and hollandaise sauce. Served with hash browns.
Toasted English muffin topped with fresh avocado, tomatoes, poached eggs and hollandaise sauce. Served with hash browns.
French toast served until 11 am. Thick-sliced egg bread dipped in our house-made batter.
3 house-made, fluffy buttermilk pancakes. The best you have ever had.
Waffles served untill 11 am. A Thick Belgian waffle, sweet and crispy.
Topped with rich vanilla cream, fresh bananas, fresh whipped cream and toasted almonds.
Crisp lettuce, tomato, pickles, house-made signature sweet gherkin thousand island dressing and aged American cheese.
Grilled Parmesan sourdough with crisp lettuce, tomato, pickles and house-made signature sweet gherkin Thousand Island dressing.
Grilled Parmesan sourdough piled high with crisp lettuce, tomato, pickles, aged American cheese, applewood smoked bacon, crispy onion rings and house-made signature sweet gherkin thousand island dressing.
Crispy tots, melted aged cheddar, applewood smoked bacon, mayonnaise and a fried egg.
Roasted turkey, applewood smoked bacon, tomato, avocado, lettuce and mayonnaise on a flaky butter croissant.
Albacore tuna salad topped with melted aged cheddar and jack cheeses, avocado, tomato and applewood smoked bacon on grilled Parmesan sourdough.
Grilled red onions, mushrooms, poblano peppers, red bell peppers, zucchini and our 3 cheese blend inside soft corn tortillas. Topped with roasted corn, black beans, avocado and pico de gallo. Served with black beans. No additional side included. Vegetarian.
Grilled ancho-marinated shrimp, shredded cabbage, onion, cilantro and chipotle ranch dressing inside soft corn tortillas. Served with black beans and fresh pico de gallo. No additional side included.
Sliced USDA choice roast beef with caramelized onions, sauteed mushrooms and melted Swiss cheese on a grilled french baguette. Served with hot au jus.
Thinly shaved ham on grilled Parmesan sourdough with lettuce, tomato and sweet gherkin thousand island dressing.
Roasted turkey, apple-sage stuffing and turkey gravy over grilled sourdough bread. Served with fresh mashed potatoes and cranberry sauce. No additional side included.
Our famous original recipe meatloaf piled high with lettuce, tomato and mayonnaise on grilled Parmesan sourdough.
Rich chocolate blended with our rich vanilla cream.
Rich vanilla cream blended with shredded coconut.
An all-time favorite. Rich vanilla cream and fresh ripe bananas.
Rich chocolate and rich vanilla cream blended with shredded coconut and chopped pecans over a layer of semisweet chocolate flakes.
Sweet and tart lemon custard topped with a blend of rich vanilla cream and fresh sour cream.
A sweet blend of rich vanilla cream and fresh sour cream atop juicy blueberries with a hint of apple.
Real vanilla and dash of nutmeg accent this rich egg custard.
Slightly tart, yet sweet and topped with a light golden meringue.
Served with just the right amount of spice.
Tart, sliced apples sweetened and lightly spices with cinnamon.
Sweet and tart red cherries.
Our traditional apple pie with a crumbly cinnamon streusel topping.
Sweet and juicy thick-sliced peaches.
Raspberries and blackberries baked together with a hint of apple.
Tart and refreshing.
Cream cheese filling in a graham cracker crust with a pure sour cream topping.
Our melt-in-your-mouth cream cheese pie with a tangy lemon topping.
Kahlua mocha blended into our velvety cream cheese pie in a chocolate cookie crust.
Key limes blended creamy and smooth in a graham cracker crust, topped with fresh whipped cream.
Rich chocolate fills a chocolate cookie crust with a rim of fresh whipped cream.
Add a sensational fruit topping for an additional charge.