SECONDI PIATTI

Second courses in Italy are what most people would consider the "main Course". In general, secondi piatti are either fish, meat or poultry of some kind, although it ia now common to find vegetarian dishes served as second course.
- VITELLO MILANESE $16.25
  
  Breaded veal sauteed in lemon, butter and white wine sauce.
- VITELLO SAN REMO $18.00
  
  Tender pieces of veal sauteed with mushrooms in a white cream sauce topped with prosciutto and mozzarella cheese and baked.
- VITELLO PORCINI $18.25
  
  Medallions of veal sauteed with porcini mushrooms in a demiglaze sauce.
- VITELLO PORTAFOGLIO $17.75
  
  Breaded veal, stuffed with ham and cheese, sauteed in lemon, olive oil and white wine.
- VITELLO SCALOPPINI $17.25
  
  Veal sauteed with mushrooms, bell peppers, and tomatoes in a delicious wine sauce.
- VITELLO FAMTASIA $17.50
  
  Tender pieces of veal sauteed with artichoke hearts in a wine and light cream sauce.
- VITELLO E GAMBFRONI $19.75
  
  Medallions of veal and jumbo prawns sauteed with mushrooms, scallions, tomatoes and wine.
- LINGUINE TUTTO MARE $17.75
  
  A blend of seafood in a tomato and basil sauce tossed with linguine.
- LINGUINE VONCOLE $14.75
  
  Your choice of tomato or white wine clam sauce.
- VERMICELLI CON GAMBERETTI $14.75
  
  Bay shrimp simmered in choice of Marinara or cream sauce.
- CRABMEAT CANNELLONI $16.75
  
  Italian pasta stuffed with Dungeness crabmeat and topped with a white cream sauce.
- SCAMPI ALL AGRO $18.75
  
  Scampi sauteed in lemon, butter, garlic and white wine.
- POLLO PALERMO $15.75
  
  Boneless breast of chicken in cream sauce with ham, mushrooms and tomatoes.
- POLLO CACCIATORE $16.50
  
  Half a chicken sauteed in a white wine with onions, bell peppers and mushrooms baked with Marinara sauce. (30 min. prep. time)
- POLLO SIRACUSANA $15.50
  
  Chicken breast sauteed with roasted red peppers, capers, garlic, olive oil and white wine.
- POLLO BUONA DONNA $18.25
  
  Chicken breast and jumbo prawns sauteed with roasted red peppers, mushrooms and cream.
- POLLO ALLA GRICLIA $14.75
  
  Broiled boneles breast of chicken served with a side of pasta and vegetables.
- BISTECCA DI MANZO $18.75
  
  Delicious New York steak broiled to your liking and served with Gorgonzola butter.
- TRE COMPARL $19.75
  
  Chicken, veal, and prawns sauteed in a mushroom , cognac and demiglaze sauce.
- SPACHEITI CALAMARI $14.75
  
  Squid sauteed in a tomato sauce.
- HALIBUT $15.75
  
  Grilled Halibut steak served with pasta and a side of vegetables.
- RED SNAPPER $15.00
  
  Fillet or Red Snapper dipped in egg batter sauteed to a golden brown with lemon.
- SCAMPI POMODORO $18.95
  
  Prawns sauteed in a fresh tomato sauce served over linguini.
- LINGUINE CON COZZE $15.25
  
  Mussels in the half shell sauteed in a tomato sauce served over linguini.

SPECIALITA' DELLA CASA

Not only are these our Chef's specialties, they seem to be our guests favorites as well!
- PARMIGIANA Chicken Parmigiana $15.75
  
  Chicken breast or veal tenderloins breaded and sauteed, then topped with marinara sauce and mozzarella cheese and baked
- PARMICIANA Veal Parmigiana $17.25
  
  Chicken breast or veal tenderloins breaded and sauteed, then topped with marinara sauce and mozzarella cheese and baked
- PICCATA Chicken Piccata $15.75
  
  Tender pieces of veal or chicken sauteed in butter, lemon, capers and white wine sauce.
- PICCATA Veal Piccata $17.25
  
  Tender pieces of veal or chicken sauteed in butter, lemon, capers and white wine sauce.
- MARSALA Chicken Marsala $15.75
  
  Tender pieces of chicken or veal sauteed in sweet Marsala wine with mushrooms.
- MARSALA Veal Marsala $17.25
  
  Tender pieces of chicken or veal sauteed in sweet Marsala wine with mushrooms.
- CALAM ARI DORE $15.25
  
  A calamari steak dipped in egg batter sauteed with lemon and white wine.
- FETTUCCINE DI PESCE MISTO $17.75
  
  Bay shrimp, calamari, clams, mussels, white fish and mushrooms sauteed in a cream sauce served over fettucine.
- CIOPPINO $22.25
  
  Traditional fisherman's stew. Crab, prawns, mussels, clams sauteed in a tomato and basil sauce.
- POLPEETTE O SALSICCIA PEPERONATA $14.25
  
  Three meatballs or two sausages with bell peppers covered with sauce, topped with Mozzarella cheese, baked to perfection Served with a side of pasta of the day.
- MOSTACCIOLI CON FORMACGI $14.00
  
  Mostacciloi pasta served with four different cheeses. Full of creamy goodness.
- MELENZANE ALLA PARMIGIANA $14.75
  
  Breaded eggplant with marinara sauce and baked with a topping of Mozzarella cheese. Served with a side of pasta.
- CALZONE $13.00
  
  Pizza dough filled with meat, cheese, onions, mushrooms, and bell peppers, served with marinara sauce on the side.
- TORTELLINI SUPRENA $14.50
  
  Stuffed pasta sauteed in cream sauce with baby peas and prosciutto.

ANTIPASTI

Italian food is best appreciated one dish at a time, and there are plenty of dishes to keep your palate happy and your stomach full. A meal in Italy usually begins with an antipasto (starter), a sort of "warm up" dish before the real meal begins. Italians savor every bite they eat, and generally spend a good deal of time at the kitchen table. It's no wonder, Italy has a rich history of great food!
- STEAMED CLAMS $7.95
  
  Pana Pesce clams steamed with Italian white wine and fresh homegrown herbs.
- FUNGHI RIPIENI $8.00
  
  Six mushroom caps stuffed with Dungeness crab meat and topped with Mornay sauce.
- FRIED CHEESE STICKS $6.95
  
  Mozzarella cheese breaded and fried for a rich creamy treat.
- COZZE DIAVOLO $9.25
  
  New Zealand Green Lip mussels in the half shell, sauteed in a spicy tomato sauce.
- ANTIPASTO ITALLANO $9.25
  
  A taste of Italian meats including salami, mortadella, Pepperoni, prosciutto, sopressata, Kalamata olives, Spanish olives, giardiniara, grilled eggplant, Italian cheeses, peppers and, upon request, anchovies!
- BRUSCHEITA $6.50
  
  Fresh chopped tomatoes, garlic, basil sit stop our homemade sourdough crustini.
- CALAMARI FRITTI $7.75
  
  Our famous fried Calamari served with roasted red pepper and garlic aioli, and cocktail sauce.
- GARLIC TOAST $4.50
  
  Frankly? The best. Homemade bread, real butter, fresh chopped garlic.
- GARLIC BREAD $5.00
  
  See above, add fresh mozzarella and it's baked makes the best even better!

AUTHENTIC HAND TOSSED PIZZA
- DICICCO'S SPECIAL COMBINATION $11.95+
  
  Pepperoni, sausage, salami, linguisa, mushrooms, green peppers, yellow onions and black olives
- VECETARIANO SPECIALE $11.95+
  
  Artichokes, mushrooms, fresh tomatoes, red and green onions, chopped garlic, black olives and bell peppers
- MARCHERITA $11.50+
  
  Fresh basil, mozzarella cheese and fresh tomatoes
- ARTICHOKE, TOMATO AND CARMELIZED ONIONS $11.95+
- POLLO ARROSTITO $11.95+
  
  Roasted chicken, chopped garlic, mushrooms, bacon, fresh tomatoes, carmelized onions and parmean cheese
- HAWAIIAN $11.95+
  
  Pineapple, crispy bacon pieces, ham and green onions
- CHICKEN PARMIGIANA $11.95+
  
  DiCicco's famous chicken parmigiana tops our handthrown crust and marinara sauce pizza!
- QUATIRO FROMACGI $11.95+
  
  Smoked gouda, mozzarella, fontina, asiago and fresh Italian herbs
- PAPA DICACCO'S (3 ITEMS - YOUR CHOICE) $11.95+
- MAMA DICACCO'S (2 ITEMS - YOUR CHOICE) $11.50+
- BABY DICICCO (1 ITEM) $11.00+
- CHEESE $10.25+
- EXTRA CHEESE $2.00+
- PIZZA TOPPINGS
  
  Italian Sausage, Linguica, Bacon, Roasted Chicken, Pepperoni, Salami, Meatball, Ham, Anchovies, Mushrooms, Black Olives, Fresh chopped garlic, Carmelized Onions, Bell peppers, Yellow Onions, Fresh Tomatoes, Red Onions, Artichokes, Green Onions Basil, clams and Shrimp add 50 please
- THICK CRUST: add $1.00

PRIMI PIATTI

Primi Piatti plates include your choice of soup or green salad With Caesar salad...add 2.50
- TORTELLINI ALFRETO $14.00
  
  Traditional Meat tortellini in a parmesan cream sauce.
- MANICOTTI $12.75
  
  Ricotta cheese wrapped in Italian pasta covered with Marinara sauce and topped with Mozzarella cheese.
- SPACHETTI AI FUNGHI $13.75
  
  A beautiful, rich mushroom and Marinara sauce smothered over spaghetti
- FETTUCCINE ALLA TEQUILLA $15.25
  
  Chicken breast strips sauteed with roasted peppers, red onions, & sundried tomatoes in a tequila cream sauce tossed with fettuccine.
- RIGATONI SPECIALE $14.50
  
  Rigatoni in a red sauce with sauteed mushrooms and a blend of Mozzarella and Cheddar cheese.
- FUSILLI CONTADINA $15.00
  
  Chicken breast strips, sundried tomatoes, roasted red peppers, mushrooms, rosemary and a cream sauce tossed with corkscrew pasta.
- PENNE ALLA PUTTANESCA $14.50
  
  A fresh tomato, Kalamata olive, caper, anchovy, and olive oil sauce tossed with penne pasta.
- CANNELLONI $13.75
  
  Special meat filling wrapped in Italian pasta covered with Marinara sauce and topped with Mozzarella cheese.
- FETTUCCINEALFREDO $13.50
  
  In a deliciously creamy dish, the way it is served in Rome.
- VERMICELLI POMODORO $13.75
  
  Fresh tomatoes, basil,and olive oil tossed with vermicelli pasta.
- FETTUCCINE AL PESTO $13.25
  
  Fettuccine in a sauce of olive oil, garlic, and basil
- FETTUCCINE VENEZIA $15.25
  
  Strips of chicken breast and fresh broccoli sauteed in a cream sauce served over fettuccine pasta.
- RISOTTO PESCE $17.95
  
  Clams, prawns, mussels, calamari, shrimp and fresh red snapper sauteed with fresh tomatoes and basil, tossed with Italian rice and then sprinkled with a blend of Romano and Parmesan cheese!
- RISOTTO AI FUNCHI $14.00
  
  A blend of mushrooms including porcini, button and oyster blended with our light risotto.

PASTA

TRADITIONAL PASTA SERVED WITH YOUR CHOICE OF OUR HOMEMADE MARINARA SAUCE OR OUR CREAMY ALFREDO SAUCE
- SPACHETTI Ala Carte $10.00
- SPACHETTI Entree with soup or salad $11.00
- SPACHETTI Entree with soup or salad Meatballs or Sausage $12.75
- MEAT RAVIOLI Ala Carte $10.50
- MEAT RAVIOLI Entree with soup or salad $11.50
- MEAT RAVIOLI Entree with soup or salad Meatballs or Sausage $12.75
- CHEESE RAVIOLI Ala Carte $10.50
- CHEESE RAVIOLI Entree with soup or sald $11.50
- CHEESE RAVIOLI Entree with soup or salad Meatballs or Sausage $12.75
- MOSTACCIOLI Ala Carte $10.00
- MOSTACCIOLI Entree with soup or salad $11.00
- MOSTACCIOLI Entree with soup or salad Meatballs or Sausage $12.25
- FUSILLI Ala Carte $10.00
- FUSILLI Entree with soup or salad $11.00
- FUSILLI Entree with soup or salad Meatballs or Sausage $12.25
- RIGATONI Ala Carte $10.00
- RIGATONI Entree with soup or sald $11.00
- RIGATONI Entree with soup or salad Meatballs or Sausage $12.25
- LINGUINI Ala Carta $10.00
- LINGUINI Entree with soup or salad $11.00
- LINGUINI Entree with soup or salad Meatballs or Sausage $12.25
- VERMICELLI Ala Carta $10.00
- VERMICELLI Entree with soup or salad $11.00
- VERMICELLI Entree with soup or salad Meatballs or Sausage $12.25
- LASAGNA Ala Carte $10.75
  
  Our thick, rich, meaty cheesy lasagna! The best there is
- LASAGNA Entree with soup or salad $11.75
  
  Our thick, rich, meaty cheesy lasagna! The best there is
- LASAGNA Entree with soup or salad Meatballs or Sausage $13.00
  
  Our thick, rich, meaty cheesy lasagna The best there is
- GNOCCHI Ala Carte $10.75
  
  A light potato dumpling-try them with Pesto sauce for a change!
- GNOCCHI Entree with soup or salad $11.75
  
  A light potato dumpling-try them with Pesto sauce for a change!
- GNOCCHI Entree with soup or salad Meatballs or Sausage $13.00
  
  A light potato dumpling-try them with Pesto sauce for a change!

SPECIAL PASTA COMBINATION
- RAVIOLI $13.25
  
  With your choice of meatballs or sausage and soup or salad.
- LASAGNA $13.25
  
  With your choice of meatballs or sausage and soup or salad.
- SPAGHETTI $13.25
  
  With your choice of meatballs or sausage and soup or salad.
- Bolognese (meat) Sauce or Pesto Sauce add $2.00
- Any pasta Alforno (topped with Mozzarella and baked)...add $1.75
- With Caesar salad..add $2.50

Menu for DiCicco's provided by Allmenus.com

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