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Mama Mia's
Fresh garlic, basil and tomatoes with extra virgin olive oil on our toasted garlic ciabatta bread.
An original favorite served with our blue cheese dressing. Spicy.
Served ice cold with a spicy cocktail sauce.
Lightly breaded and fried to a light golden brown. Served with our tartar sauce.
Lightly sauteed with fresh lemon, vodka, tomatoes and mushrooms. Served with garlic toast points.
Stuffed with sausage, mozzarella and sauteed onions.
Crispy zucchini served with our cool ranch dressing.
Fresh roma tomatoes, diced with fresh garlic, extra virgin olive oil & basil. Served on top of toasted Italian bread.
Fresh mozzarella, tomatoes, fresh basil and extra virgin olive oil.
Tossed with provolone, bacon, tomatoes and penne pasta. Topped with warm bacon dressing.
Mixed greens, tomatoes, cucumbers, carrots and choice of dressing.
Fresh romaine lettuce, homemade Caesar dressing, fresh grated Parmesan and croutons.
Fresh crisp romaine lettuce, tossed with roasted bell peppers, Gorgonzola cheese, candied pecans, shredded Parmesan and garlic croutons.
Grilled chicken, bacon, eggs, olives and Gorgonzola served with our blue cheese dressing.
Fresh fried calamari served over romaine lettuce, topped with fresh grated Parmesan and blue cheese dressing.
Sauteed chicken with tomatoes, broccoli and a light garlic chicken stock with shredded Parmesan cheese.
Sauteed pancetta, green onions, deglazed with vodka and a light marinara cream sauce. Topped with fresh grated Parmesan.
Bacon, onions, red bell peppers and broccoli all sauteed with garlic, olive oil and Parmesan.
Pan sauteed prawns, scallops and calamari served with fresh parsley butter sauce over capellini.
Filled with crab, prawns, mussels, clams, calamari and white fish in a saffron marinara broth.
Penne pasta tossed with Italian sausage, bacon, mushrooms, tomatoes and sweet onions in a light cream sauce.
Salmon, bay shrimp and scallops in a rich cream sauce.
Prawns sauteed with white wine butter garlic sauce, green onion and diced tomatoes.
Italian sausage, ricotta cheese and large lasagna ribbon pasta baked in our meat sauce and topped with mozzarella.
Clams, mussels, prawns and bay shrimp all in a red, white of bianca sauce.
Large scallops wrapped in prosciutto tossed with a citrus beurre blanc sauce with roasted garlic and linguine.
Our famous fried calamari served over a lemon butter garlic sauce and pasta lemone.
Sauteed and topped with white wine and lemon butter caper sauce.
Sauteed and served with white wine and lemon butter caper sauce.
Sauteed and topped with white wine and lemon butter caper sauce.
Lightly breaded and sauteed with a veal demi-glace and a creamy mushroom sauce.
Tender chicken breast sauteed with lots of garlic, mushrooms, tomatoes, onions and topped with garlic sauce.
Boneless chicken breast sauteed with diced tomatoes, mushrooms, onions and artichoke hearts in a garlic white wine cream sauce and Parmesan cheese.
Breast of chicken filled with prosciutto, tomatoes, mozzarella cheese and oregano. Rolled and lightly breaded and baked. Topped with mushroom cream sauce.
Boneless chicken breast sauteed with mushroom cream sauce.
Veal sauteed with mushroom cream sauce.
Lightly breaded eggplant layered with marinara and mozzarella cheese. Baked.
Sliced eggplant sauteed with Marsala wine, mushrooms and marinara.
Fresh spinach, mushrooms and onions in a bay shrimp cream sauce. Served over fettuccine.
Lamb shank braised with olives, tomatoes, onions, carrots and served with our lamb demi-glaze over risotto.
Cinnamon, butter, and brown sugar soaked into bread and baked. Served over creamy rum sauce.
Marianne's coffee ice cream layered with dark fudge and a cookie crumb crust.
Fresh Granny Smith apples baked with brown sugar and oatmeal. Served with a scoop of vanilla ice cream.
Served with whipped cream.
Made with Philadelphia cream cheese. So rich and smooth.
Marianne's vanilla ice cream topped with a shot of espresso.
Mascarpone, sweet whipped cream, and coffee dipped lady fingers.
Chocolate cake layered with chocolate frosting.
Topped with ice cream. Ice cream may not deliver well.
Marianne's vanilla ice cream. Ice cream may not deliver well.
Marianne's coffee ice cream. Ice cream may not deliver well.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people. Assorted deli meats, artfully arranged as an appetizer or a sandwich.
Half tray serves 8-10 people. Full tray serves 15-18 people. Assorted cheese, artfully arranged as an appetizer or with the meat tray for sandwiches.
Half tray serves 8-10 people. Full tray serves 15-18 people. Assorted fresh seasonal fruit.
Half tray serves 8-10 people. Full tray serves 15-18 people. Mushrooms sauteed in butter, garlic, and marsala cream sauce.
Half tray serves 8-10 people. Full tray serves 15-18 people. Fresh tomato, basil, and garlic with toasted triangles.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people. Dressing on the side.
Half tray serves 8-10 people. Full tray serves 15-18 people. Dressing on the side.
Half tray serves 8-10 people. Full tray serves 15-18 people. Mama Mia's dinner salad with leafy greens, carrots, olives, and mushrooms. Dressing on the side.
Half tray serves 8-10 people. Full tray serves 15-18 people. Dressing on the side.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people. Italian sausage, ricotta cheese, large lasagna ribbon pasta baked in our meat sauce and topped with mozzarella.
Half tray serves 8-10 people. Full tray serves 15-18 people. Breaded eggplant, baked with marinara sauce and mozzarella.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people. Fresh vegetables sauteed in marinara or alfredo.
Half tray serves 8-10 people. Full tray serves 15-18 people. Cheese tortellini in a light cream tomato sauce with garlic, tomato, and basil.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Half tray serves 8-10 people. Full tray serves 15-18 people.
Menu for Mama Mia's provided by Allmenus.com
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