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iSushi
Miso sake and goma.
Blue fin tuna and toro tartar, mangoand lychee sake.
Sashimi tuna, salmon, snapper, seaweed and cucumber salad with wasabi vinaigrette.
Fresh sashimi on green, seaweed, avocado and mango.
Hand torch hamachi wrapped in mango and avocado.
Basil leaves serve with mango, spicy tuna tartar.
Seared ahi tuna glazed with wasabi.
Hamachi carpacio, plum, jalapeno, olive oil and vinaigrette.
Fresh crab, salmon toro, tobiko, quail egg and ikura.
Fresh scallop and masago with flavorful sauce.
Fresh tuna, onion, sake, wasabi, soy and sesame oil.
Butterfish, plum, jalapeno with vinaigrette sauce.
Premuim fresh oyster shigoku or kumamoto.
White tuna with basil, lemon and garlic.
Fresh tuna infused with sake, nuts and white somen.
Monkfish foie gras and tobiko.
Fresh salmon, shiso leaf, lemon, plum and fresh wasabi.
Tempura shrimp, fresh crab, mangoand green tea wasabi.
Tempura jalapeno cream cheese and white fish.
Tempura scallop and asparagus with 3 special sauces.
Black Cod, asparagus, shitake and miso sake sauce
Seared monkfish foie gras with triple berry wine sauce.
Fried salmon, asparagus, avocado, coconut, pineapple.
Fried wonton scallop, nut, chives, avocado, mango curry.
Green soybean.
Temp pumpkin, carrot, avocado, basil and seaweed.
Soy paper, wasabi, ginger, avocado, cucumber, raddish, mushroom, gobo.
Soy paper wrapped noodle, avocado, cucumber, basil, mango, crunch-wasabi green tea and sweet chili.
Vegi salad, radish, gobo, shitake, seaweed and cucumber.
Grilled genuine seaweed, mushroom, basil, jalapeno, gingko and miso broth.
Temp tofu, avocado, basil, pineapple, coconuts and macadamia.
Temp basil, vegi, gobom radish and mango.
Crispy fried green spinach, turneria root and edamame.
Spicy scallop, avocado, basil, nuts, spicy tuna, jalapenoand tobiko.
Most popular. Temp shrimp, avocado, pineapple, salmonand tobiko.
Most popular. Blue fin tuna, fresh wasabi, spicy tuna, crab, avocado.
Most popular. Spicy tuna, avocado, basil, spicy crab, mangoand tobiko.
Most popular. Temp shrimp, salmon skin, pineapple, coconut, macadamia, craband tobiko.
Most popular. Temp scallop, unagi, pineapple, salmon, lemonand tobiko.
Most popular. Hamachi, cucumber, fresh wasabi, mangoand blk tobiko.
Most popular. White tuna, avocado, basil, macadamia, spicy tuna, wasabi tobikoand temp crunch.
Spicy hamachi, salmon, unagi, avocadoand cucumber.
Temp shrimp, spicy salmon, avocadoand nuts.
Deep fried spicy tuna, avocado, tuna, kiwi, tobiko.
Spicy scallop, avocado, cucumber, scallion, spicy tuna, kiwiand tobiko.
Most popular. Hand torch scallop, hamachi, avocado, basil, pineapple.
Temp shrimp, avocado, cucumber, spicy salmonand wasabi tobiko.
Most popular. Temp shrimp, avocado, mangoand seared wasabi tuna.
Fresh crab, avocado, spicy tuna, basiland jalapeno.
Most popular. Temp shrimp, avocado, mango, basil, jalapenoand torch wasabi salmon.
Spicy salmon, cucumber, cream cheese, hamachi, mangoand tobiko.
Most popular. Spicy scallop, avocado, macadamia, mangoand tobiko.
Most popular. Spicy tuna, avocado, basil, macadamia, jalapeno, salmon, lemonand fried calamari.
Spicy salmon, avocado, cucumber, salmonand roe.
Spicy salmon, unagi, avocado, mangoand wasabi tobiko.
Spicy tuna, avocado, mango, tunaand tobiko.
Spicy tuna, cucumber, tuna, avocadoand wasabi tobiko.
Most popular. Spicy tuna, avocado, unagi, shrimp, scallionand tobiko.
Most popular. Hand torch spicy tuna, avocado, macadamia, jalapenoand white fish.
Most popular. Temp shrimp, unagi, avocado, basil, spicy tuna, tobiko.
Deep fried unagi, avocado, spicy salmonand tobiko.
Temp shrimp, avocado, cucumberand sashimi choice of tuna, white tuna, salmon, hamachi, snapper, or unagi and tobiko.
Temp unagi, spicy tuna, avocado, basil, jalapeno, salmonand tobiko.
Most popular. Temp scallop, salmon skin, avocado, mango, spicy crab.
Most popular. Hand torch salmon with jalapeno, spicy crab, avocado, mangoand basil.
Fresh crab, avocado, cucumber, salmonand tobiko.
Most popular. Hand torch kobe beef, scallion, temp shrimp, cucumber, asparagusand fruit.
Temp shrimp, tako, shitake, tobikoand edamame.
Crab, avocado, unagi, mangoand wasabi.
Temp shrimp, cucumber, cream cheese, crab, mangoand wasabi tobiko.
Deep fried soft shell crab, unagi, avocadoand cucumber.
Smoked salmon and salmon skin, tamago, cucumberand wasabi tobiko.
Temp tofu, basil, pineapple, coconut, nutsand avocado.
Temp unagi, crab, cucumber, shrimpand avocado.
Temp shrimp, crab, smoked salmon, unagiand avocado.
Fresh crab, unagi, avocado, tamago, nutsand tobiko.
Temp shrimp, crab, mango, basil, avocadoand tobiko.
Joel c and the band. Deep fried spicy tuna roll, avocado, cream cheese, salmonand tobiko.
Temp unagi, avocado, pinapple, hamachiand tobiko.
Deep fried salmon roll, avocado, cream cheese, salmonand tobiko.
Fresh crab, avocado, mango, nutsand shrimp.
Temp unagi, avocado, crab, mangoand tobiko.
Smoked salmon and salmon skin, avocado, cucumber, cream cheese, unagiand tobiko.
Cantaloupe and honeydew.
Menu for iSushi provided by Allmenus.com
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