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Kichi Grill
Includes teriyaki glazed boneless, skinless white meat. Served with fresh mixed greens, sliced avocado, cucumber, red beets, carrots, jicama and a side of Kichi Girll's miso-ginger dressing.
Includes teriyaki glazed boneless, skinless white meat in a spicy marinade. Served with fresh mixed greens, sliced avocado, cucumber, red beets, carrots, jicama and a side of Kichi Girll's miso-ginger dressing.
Farm raised, teriyaki glazed salmon grilled to perfection. Served with fresh mixed greens, sliced avocado, cucumber, red beets, carrots, jicama and a side of Kichi Girll's miso-ginger dressing.
Includes an eight piece California roll with wasabi and ginger. Served with fresh mixed greens, sliced avocado, cucumber, red beets, carrots, jicama and a side of Kichi Girll's miso-ginger dressing.
Kichi Grill's vegetarian mushroom miso soup garnished with wheat flour noodles, fresh broccoli, shredded carrots and green onions.
Served as grilled boneless, skinless dark meat. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Served as grilled boneless, skinless white meat. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Served as grilled boneless, skinless white meat in a spicy marinade. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Certified angus beef, ball tip sirloin. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Served with a hearty mix of chicken teriyaki and beef teriyaki. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Served with chicken teriyaki, beef teriyaki and two shrimp tempura. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Served with four panko crusted shrimp and lightly fried in soybean oil. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Farm raised salmon in a teriyaki glaze and grilled to perfection. Includes 12 oz. of white rice, sauteed broccoli, cabbage, bean sprouts and carrots.
Fresh ahi tuna marinated in Kichi Grill's house-made ponsu sauce. Served on a bed of white rice, fresh avocado, daikon sprouts, pickled ginger and wasabi.
Imitation crab tossed in Kichi Grill's house-made spicy mayonnaise.
Eight pieces of imitation crab, avocado and cucumber.
Eight pieces of shrimp tempura, imitation crab, avocado, radish sprouts and cucumber.
Eight pieces of spicy tuna, spicy imitation crab, shrimp tempura, avocado and radish sprouts.
Eight pieces of spicy tuna and sushi rice.
Eight pieces of assorted vegetables.
Six pieces.
Six pieces.
12 oz.
12 0z.
Five pieces.
Four pieces.
Menu for Kichi Grill provided by Allmenus.com
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