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Sup Noodle Bar
Vietnamese fried pork dumplings. Ground pork shoulder, caramelized onions, mushroom, hard-boiled egg, Chinese sausages and homemade crispy fried bao skin.
Skinny fries tossed with fresh herbs, Parmesan cheese, Italian truffle oil, served with ketchup and spicy mayo.
Skinny fries, served with ketchup and spicy mayo.
Skinny fries topped with shaken beef belly, garlic, caramelized onions, sharp cheddar cheese and spicy tartar sauce.
Crispy fried chicken wings, black pepper and minced garlic.
Crispy fried chicken wings, black pepper, minced garlic, served with aji aioli.
Thinly sliced boneless short rib, well marbled and melts in your mouth.
Two 4-hours braised beef rib bones, succulent and fall-off-the-bone texture.
Beef belly thinly sliced, perfectly marbled, adds to the broth a distinct milky flavor.
Tenderized filet mignon, a very lean cut but packed with flavor.
Beef belly, tendon, brisket, meatballs and one bone-in short rib.
Fried pork belly served with our pho bone broth.
Soft tofu with pho broth.
Soft tofu, broccoli, carrots, napa cabbage and enoki mushrooms.
4-hour braised beef toro, perfectly marbled, adds to the broth the distinct milky flavor.
4-hour braised brisket, incredibly tender and rich, but still leaves the broth with a clean flavor.
4-hour braised oxtail in our rich broth.
Rare thinly sliced ribeye, soft, succulent and beautifully marbled.
Large poached shrimp with pho broth.
Fried tofu with pho broth.
Wheat noodles, butter, garlic, Parmesan cheese, secret sauce, scallions and radish.
Grilled prawns with wheat noodles, butter, garlic, Parmesan cheese, secret sauce, scallions and radish.
Ribeye steak with wheat noodles, butter, garlic, Parmesan cheese, secret sauce, scallions and radish.
Scramble eggs, scallions, soy sauce with home-made aji verde aioli (spicy)
Crispy fried chicken wings, black pepper, minced garlic
Served rare on the side. Can be made well done upon request.
Served rare on the side. Can be made well done upon request.
Served rare on the side. Can be made well done upon request.
Served rare on the side. Can be made well done upon request.
Refreshing watermelon lemonade
Thai iced tea served with cream.
Thai green iced tea served with cream.
Pandan and artichoke blend.
Blended lychee and lemonade.
Blended lychee and jasmine tea.
Menu for Sup Noodle Bar provided by Allmenus.com
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