Spicy lemongrass soup with tomatoes and mushrooms.
Coconut milk soup with tomatoes, mushrooms, and galangal.
Mushrooms, carrots, onions, broccoli, celery, and cabbage.
Chicken and shrimp wontons. Vegetables.
Green salad with peanut dressing.
Shredded green papaya in spicy lime dressing with dried shrimp, tomatoes, green beans, and peanuts.
Chicken satay and peanut sauce with a green salad.
Grilled marinated beef in chili and lime dressing with rice powder on bed of green salad.
Grounded chicken, beef, and pork with a lime juice. Chili and rice powder.
Bamboo shoots, basil, and peppers.
Potatoes, carrots, and onions.
Bamboo shoots, basil, peppers, and eggplant.
Peppers and carrots.
Red curry, pineapple, tomatoes, and peppers.
Thin rice noodles stir-fried with egg, sprouts, and scallions in tamarind sauce.
Flat rice noodles pan fried with broccoli and egg in sweet soy sauce.
Flat rice noodles pan fried with basil, onions, and peppers in a spicy sauce.
Egg noodles stir-fried with cabbage, broccoli, and carrots.
Flat rice noodles pan fried with Chinese broccoli in gravy.
Glass noodles stir-fried with egg, onions, and tomatoes.
Chili, peppers, onions, and basil.
Roasted chili and garlic sauce.
Cabbage, broccoli, carrots, and sprouts in a garlic sauce.
Water chestnuts, cashews, onions, peppers, and chili.
Fresh green beans with garlic sauce.
Peppers, onions, and mint leaves.
Served with sweet and sour sauce.
Sliced grilled top sirloin beef served with homemade sauce.