Liver topped with sauteed onions.

Spicy pork simmered in green sauce. Served with rice, beans and tortillas.

Grilled New York steak served over sizzling vegetables and a special reduction sauce.

2 centered cut seasoned grilled pork chops.

Tenderloin (teres major cut) steak with sauteed mushrooms and wine reduction sauce.

Pork ribs, tri-tip and chicken.

Slow cooked till "fall off the bone" tender then finished on the flame.

Mozzarella sticks, Santa Fe rolls, wings, masher skins, tempura zucchini, onion rings and spicy green beans.

A heap of fresh tortilla chips topped with beans, tomatoes, onions, sour cream, olives, jalapenos, fresh salsa, guacamole, Jack and cheddar cheese.

5 beef taquitos with salsa, guacamole and sour cream.

Hot, hot, hot!! Spicy chicken wings served with celery and carrot sticks and ranch dressing for dipping.

Hot, hot, hot !! Spicy chicken wings served with celery and carrot sticks and ranch dressing for dipping.

Served with chipotle and ranch.

Crispy strips of tender chicken breast cooked to a golden brown. Served with tangy BBQ sauce and ranch.

Served with ranch dressing.

A heap of fresh tortilla chips topped with beans, tomatoes, onions, sour cream, olives, jalapenos, fresh salsa, guacamole, Jack and cheddar cheese.

Hand cut salmon, pan seared and on top of fococcia bread and drizzled with a delicious sauce.

Tender chunks of tenderloin steak with blue cheese on top of focaccia bread and topped with our wine reduction sauce.

Pan seared, served with a medley of vegetables, pink ginger marinated in rice vinegar and avocado slices. Served with a ginger dipping sauce.

Potato skin, cheese, bacon, green onions, ranch dressing.

Battered in spicy seasonings and fried to a crispy brown, delicious.

Served with ranch, chipotle and sweet chile dipping sauce.

Spicy chicken with chopped romaine greens, roasted corn, diced tomatoes, Jack cheese, bacon, sweet jalapeno strips and tossed in our creamy ancho cilantro dressing.

Pan-seared salmon on topped chopped romaine greens roasted corn, Jack cheese, bacon, sweet jalapeno and red bell pepper strips, tomatoes, tortilla strips and tossed in our creamy ancho cilantro dressing.

Tender grilled chicken breast, fresh greens, red cabbage, carrots, toasted almonds, mandarin oranges and crispy wontons, tossed with sesame seed dressing.

Blacken chicken, mixed greens, cranberries, caramelized pecans, Jack and feta cheese, diced fresh apples. Served with sesame balsamic dressing.

Seasoned carne asada with a crisp tostada shell filled with fresh greens, avocado, tomatoes, onions, olives, Jack and cheddar cheese. Served with sour cream and salsa (no bread).

Crispy chicken tenders, hard-boiled egg, tomatoes, cheddar and Jack cheese, bacon and onions. Served with honey mustard dressing.

Barbecued chicken breast on top of crispy greens, roasted corn, Jack and cheddar cheese, tomato, red onion and avocado with BBQ ranch.

Bowl of homemade soup or chili and dinner salad, with 2 slices of focaccia bread.

A crispy chicken breast on French roll with lettuce, tomatoes, Swiss cheese and ranch dressing.

Fresh USDA choice ribeye thinly sliced, grilled and topped with creamy Blanco and Swiss cheese, grilled onions and bell. Served on a toasted garlic butter French roll.

The original stacked with lots of ham, oven roasted turkey, bacon, lettuce, tomato and mayo.

Sliced tri-tip with BBQ sauce and au jus in a French roll.

Wood-grilled chicken with bacon, avocado, lettuce, tomato, mayo and Jack and cheddar cheese on a French roll.

Beer battered cod, fries and coleslaw.

Corn beef, Swiss cheese, sauerkraut, 1000 Island on grilled rye.

Sauteed cod, grilled corn tortillas, melted Jack, and cheddar cheese, salsa, cabbage, fresh mango salsa and topped with avocado. Served with rice, beans, and salsa.

Served open faced on grilled sourdough with creamy mashed potatoes, gravy and fresh steamed vegetables.

Bacon, lettuce, tomato, avocado, mayo on toasted sourdough.

Oven-roasted turkey, bacon, avocado, Swiss, lettuce, tomato and cilantro dressing.

Chili topped with sour cream, chives and cheese.

Clam chowder chili topped with sour cream, chives and cheese.

Topped with sour cream, chives and cheese.

Basted with BBQ sauce and topped with bacon, cheddar cheese, crispy onion straws, lettuce, pickles and tomato.

Onion, topped sauteed mushrooms with wine reduction sauce.

Grilled Parmesan sourdough topped with Jack and cheddar cheese, tomato, sauteed onions, and mushrooms.

Topped with tri-tip chili, red onions and cheddar cheese.

Grilled 1/2 lb. burger, lettuce, tomato, onion, pickles, mayo, Jack, cheddar and Swiss cheese.

Grilled 1/2 lb. burger, lettuce, avocado, grilled onions, tomato, jalapenos, Jack-cheddar, chipotle aioli and roasted salsa.

A huge seasoned burger patty-thick and juicy, with melted Jack, cheddar and Swiss cheese, bacon, sauteed onions, lettuce, tomatoes and pickles on a 6" sesame seed bun.

Sauteed mushrooms, Jack cheese, avocado, lettuce and tomato.

Tender chicken breast, bowtie pasta with Alfredo sauce, smoked bacon, sun-dried tomatoes, mushrooms, tossed in a creamy Parmesan sauce.

Pan-seared salmon with Alfredo sauce and a creamy roasted tomato sauce and grilled asparagus sauce.

Grilled and basted with lemon butter and topped with toasted almonds.

A delicious salmon filet seared to perfection and topped with our creamy dill butter sauce.

2 beer-battered cod, 2 breaded shrimp, salmon, calamari and sauteed shrimp scampi.

8 breaded shrimp served with a zesty cocktail sauce.

Fries or 4 oz. chili.

2 bones, fries and 4 oz. chili.

Greens, grilled onions, roasted corn roasted red bell pepper, diced tomatoes, diced avocados, feta cheese and Jack cheese, topped with grilled New York steak. Served with chipotle ranch dressing.

Greens, coleslaw tossed in a Thai peanut vinaigrette dressing, with onions, red and green bells, carrots, edamame peas, cucumber, celery, won tons and chicken. Served with Thai peanut vinaigrette dressing.

New York steak, breaded shrimp, potato, veggies and soup or salad.

Pilaf rice with Chinese vegetables.

Spanish rice, beans, cheese and sour cream.

Served with Spanish rice and beans.

Diced bell peppers, olives, onions, Spanish sauce, Jack and cheddar cheese. Served with avocado slices, sour cream, salsa and topped with feta cheese.

Ham, sauteed onion and bell peppers topped with melted Swiss cheese.

Fresh garden spinach, onions, mushrooms, roasted red peppers, topped with avocado, Jack and cheddar cheese and hollandaise sauce.

Diced ham and Jack and cheddar cheese.

Fresh garden spinach mushrooms and melted Jack and cheddar cheese. Topped with hollandaise.

Chile Verde topped with Jack and cheddar cheese.

1 pork chop.

Grilled Parmesan sourdough filled with Jack and cheddar cheese, tomatoes, avocado and grilled onions.

Choice of soup, salad, fries or coleslaw.

Choice of soup, salad, fries or coleslaw.

Avocado, lettuce, tomato and cilantro aioli.

Choice of soup, salad, fries or coleslaw.

Choice of soup, salad, fries or coleslaw.

Choice of soup, salad, fries or coleslaw.

Come with mushrooms and wine reduction sauce.

2 French toast halves.

One homemade biscuit topped with country gravy.

1/2 a Belgium waffle.

Cinnamon roll dipped in egg batter cooked to perfection (contains pecans).