Hot & spicy. Stir fried with bell pepper onion, green bean, bamboo shoots & garlic chili sauce (chicken: choice of chopped or sliced).

Stir fried with onion, green onion, bell pepper, cashew nuts and roasted chili in special house sauce.

Stir fried with garlic, served over steamed vegetables, topped with peanut sauce and sesame seeds.

Stir fried mixed vegetables and fried tofu with house sauce.

Stir fried with pineapple, tomato, cucumber, onion, green onion and bell pepper in sweet and sour sauce.

Crispy bean curd, stir fried with asparagus, baby corn, bell pepper and chili paste sauce.

Hot and spicy. Lightly deep fried and stir fried with garlic chili sauce, onion, bell pepper and sweet basil.

Hot and spicy. Stir fried with garlic chili sauce, onion, bell pepper, mushroom, jalapeno chili and sweet basil.

Available in silver noodles. Traditional Thai noodles, pan fried with egg, fried tofu, chicken, prawns, bean sprouts, green onion & crushed peanut.

Homemade yellow curry coconut milk, potato, carrot and onion with crispy shallot, served with cucumber salad.

Hot & spicy. Homemade green curry coconut milk, bell pepper, bamboo shoots, green bean, eggplant & sweet basil.

Hot & spicy. Homemade red curry coconut milk, bell pepper, bamboo shoots, green bean & sweet basil.

Grilled marinated pork, beef or half chicken served with BBQ sauce.

Grilled tender chicken breast, marinated in a mixture of 5 spices served with peanut sauce and cucumber salad.

Combination of prawns, calamari, mussels and salmon (battered and fried) sauteed with onion, eggplant, bell pepper and basil in garlic chili sauce.

Chicken and prawns, green onion, jicama, carrot, crispy noodles tossed in sweet and sour sauce served in lettuce cups.

Golden fried marinated calamari in Thai herbs, served with sweet and sour sauce with crushed peanut.

Fresh ahi tuna, mango, avocado, shallots marinated in orange soy and cilantro, topped with fresh seaweed.

Fried battered prawns with roasted coconut, white and black sesame seeds served with sweet and sour sauce.

Egg roll stuffed with silver noodles, celery and carrot, deep fried, served with sweet and sour sauce.

Prawns, fresh mint leaf, cucumber, carrot, green leaf and rice noodles wrapped with rice paper, served with sweet and sour sauce.

Hot and spicy. Coconut milk broth with mushroom, galanga, lemon grass, kaffir lime leaf, roasted chili and lime juice, topped with cilantro.

Hot and spicy. Coconut milk broth with mushroom, galanga, lemon grass, kaffir lime leaf, roasted chili and lime juice, topped with cilantro.

Hot and spicy. Hot and sour flavored broth with lemon grass, kaffir lime leaf mushroom and lime juice, topped with cilantro.

Hot and spicy. Hot and sour flavored broth with lemon grass, kaffir lime leaf mushroom and lime juice, topped with cilantro.

Crispy bean curd, stir fried with asparagus, baby corn, bell pepper 7 chili paste sauce.

Hot and spicy. Lightly deep fried and stir fried with garlic chili sauce, onion, bell pepper and sweet basil.

Hot and spicy. Stir fried with garlic chili sauce, onion, bell pepper, mushroom, jalapeno chili and sweet basil.

Hot and spicy. Homemade green curry coconut milk, bell pepper, bamboo shoots, green bean, eggplant and sweet basil.

Stir fried with garlic, served over steamed vegetables, topped with peanut sauce and sesame seeds.

Grilled marinated pork, beef or half chicken served with Barbeque sauce.

Stir fried mixed vegetables and fried tofu with house sauce.

Stir fried with onion, green onion, bell pepper, cashew nuts and roasted chili in special house sauce.

Hot and spicy. Stir fried with bell pepper onion, green bean, bamboo shoots and garlic chili sauce (chicken: choice of chopped or sliced).

Stir fried with pineapple, tomato, cucumber, onion, green onion and bell pepper in sweet and sour sauce.

Available in silver noodles. Traditional Thai noodles, pan fried with egg, fried tofu, chicken, prawns, bean sprouts, green onion and crushed peanut.

Homemade yellow curry coconut milk, potato, carrot and onion with crispy shallot, served with cucumber salad.

Hot and spicy. Homemade red curry coconut milk, bell pepper, bamboo shoots, green bean and sweet basil.

Stir fried flat rice noodles with broccoli, carrot, baby corn in brown gravy sauce.

Hot and spicy. Spaghetti stir fried with mushroom, bamboo shoots, onion, bell pepper and sweet basil in green curry sauce.

Hot and spicy. Stir fried flat rice noodles with tomato, mushroom, bamboo shoots, onion, celery, bell pepper, basil in garlic chili sauce.

Available in silver noodles. Traditional Thai noodles, pan fried with egg, fried tofu, chicken, prawns, bean sprouts, green onion and crushed peanut.

Hot and spicy. Stir fried with garlic chili sauce, tomato, mushroom, bell pepper, celery, onion and sweet basil.

White stir fried flat rice noodles with black soy sauce, broccoli, carrot and egg.

Hot and spicy. Grilled filet of beef, cucumber, bell pepper, onion, green onion and mint leaves with spicy lime sauce.

Green salad with fresh ginger, roasted coconut, cashew nuts, jicama, crispy onion, crispy taro, crispy noodles, sesame seeds, dried cranberries and fresh mango, served with mango dressing.

Hot and spicy. Tossed boiled fresh prawns with shallot, onion, bell pepper and mint leaf in chili paste lemon sauce with mixed green.

Grilled chicken breast, red onion, cucumber, carrot, cherry tomato, spring mixed with tandoori dressing and house dressing.

Hot and spicy. Fresh mango, jicama, red onion, cilantro, Pacific prawns and cashew nuts in sweet chili dressing.

Hot and spicy. Boiled prawns, calamari, scallops and mussels, mixed in chili paste lemon sauce, onion, bell pepper and cilantro with mixed green.

Hot and spicy. Traditional Thai salad - green papaya, tomato and green bean mixed in spicy lime sauce, side with cashew nuts, roasted chili and crispy pork skin.

Hot and spicy. Battered and fried marinated sliced chicken breast, sauteed with lemon grass, onion, roasted chili in special sauce, based on sliced cabbage.

Hot and spicy. Chicken and prawns in red curry, coconut milk, kabocha pumpkin, bell pepper and sweet basil.

Hot and spicy. Sauteed prawns and chicken in green curry sauce and peanut sauce, with eggplant, green bean, bell pepper and sweet basil.

Combination of prawns, calamari, mussels and salmon (battered and fried) sauteed with onion, eggplant, bell pepper and basil in garlic chili sauce.

Combination seafood, prawns, calamari, scallops and mussels, sauteed with fresh mango, green onion, mushroom, ginger, bell pepper, cashew nuts and asparagus in mild spicy red sauce.

Lightly deep fried battered prawns stir fried with onion, bell pepper, green onion, cashew nuts and roasted chili in tamarind sauce, based on crispy noodles.

Lightly, deep fried battered catfish, sauteed with ginger, mushroom, shiitake mushroom, onion, celery, bell pepper in special house sauce.

Fried rice with egg, onion, tomato, baby corn and green onion.

Chicken, prawns, pineapple, onion, green onion, carrot, dried cranberries and cashew nuts.

Chicken, prawns, ginger, onion shiitake mushroom, celery, green onion and brown sauce.

Hot and spicy. Sauteed prawns and chicken in green curry sauce and peanut sauce, with eggplant, green bean, bell pepper and sweet basil.

Lightly, deep fried battered catfish, sauteed with ginger, mushroom, shiitake mushroom, onion, celery, bell pepper in special house sauce.

Hot and spicy. Battered and fried marinated sliced chicken breast, sauteed with lemon grass, onion, roasted chili in special sauce, based on sliced cabbage.

Combination seafood, prawns, calamari, scallops and mussels, sauteed with fresh mango, green onion, mushroom, ginger, bell pepper, cashew nuts and asparagus in mild spicy red sauce.

Hot and spicy. Combination of prawns, calamari, mussels and salmon (battered and fried) sauteed with onion, eggplant, bell pepper and basil in garlic chili sauce.

Lightly deep fried battered prawns stir fried with onion, bell pepper, green onion, cashew nuts and roasted chili in tamarind sauce, based on crispy noodles.

Hot and spicy. Chicken and prawns in red curry, coconut milk, kabocha pumpkin, bell pepper and sweet basil.

Seared seasoned fresh ahi tuna with ponzu sauce, seaweed salad, silver noodles with light sauce, topped with crispy sliced ginger.

Grilled marinated chicken breast, with house peanut sauce, toasted naan bread and vegetables.

Hot and spicy. Seared seasoned fresh scallops, eggplant and zucchini, with sauteed soba noodles in garlic chili sauce, bell pepper, topped with crispy sweet basil.

Combination Barbeque pork, beef, chicken served with Thai Barbeque sauce.

Half duck marinated with ginger and onion in soy sauce, steamed, then deep fried, topped with house sweet honey sauce served with mixed green.

Hot and spicy. Combination of prawns, scallops, mussels, calamari sauteed with mushrooms, asparagus, snow pea, bell pepper, basil, seasoned with fresh chili and Thai spices.

Deep fried fresh salmon stuffed with crab meat, wrapped with roasted dried seaweed served with vegetables and house special mayonnaise sauce.

Marinated pork chop and grilled to your perfection served with papaya salad and sticky rice with spicy sauce.

Fresh salmon grilled to your perfection, with green curry and honey mustard served with noodles and steamed vegetables.

Grilled marinated top sirloin steak served with steamed vermicelli, mixed seasonal green and chili lime dipping sauce.

Hot and spicy. Steamed halibut with ginger, white wine, based on soba noodles, green and red curry, lychee, pineapple, potato, cherry tomato and fresh herb.

Stir fried with onion, green onion, bell pepper, cashew nuts and roasted chili in special house sauce.

Hot and spicy. Stir fried with bell pepper, onion, green bean, bamboo shoots, sweet basil and garlic chili sauce (chicken: choice of chopped or sliced).

Hot and spicy. Homemade red curry coconut milk, bell pepper, bamboo shoots, green bean and basil.

Hot and spicy. Homemade green curry coconut milk, bell pepper, bamboo shoots, green bean, eggplant and sweet basil.

Stir fried with garlic, served over steamed vegetables, topped with peanut sauce and sesame seeds.

Stir fried mixed vegetables and fried tofu with house sauce.

Stir fried flat rice noodles with broccoli, carrot, baby corn in brown gravy sauce.

Hot and spicy. Spaghetti stir fried with mushroom, bamboo shoots, onion, bell pepper and sweet basil in green curry sauce.

Served with Thai Barbeque sauce and steamed vegetables.

Thai exotic dish served in pineapple shell. The fruit is scooped from the inside, rice is stir fried with chicken, prawns, cashew nuts, onion, green onion, carrot, dried cranberries and whipped butter.

Crispy bean curd, stir fried with asparagus, baby corn, bell pepper 7 chili paste sauce.

White stir fried flat rice noodles with black soy sauce, broccoli, carrot and egg.

Hot and spicy. Stir fried with garlic chili sauce, tomato, mushroom, bell pepper, celery, onion and sweet basil.

Traditional Thai noodles, pan fried with egg, fried tofu, chicken, prawns, bean sprouts, green onion and crushed peanut.

Homemade yellow curry coconut milk, potato, carrot and onion with crispy shallot, served with cucumber salad.

Served with Thai Barbeque sauce and steamed vegetables.

Chicken, prawns, ginger, onion shiitake mushroom, celery, green onion and brown sauce.

Hot and spicy. Stir fried flat rice noodles with tomato, mushroom, bamboo shoots, onion, celery, bell pepper, basil in garlic chili sauce.

Served with Thai Barbeque sauce and steamed vegetables.

Fried rice with egg, onion, tomato, baby corn and green onion.