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Canasta Kitchen
2 eggs served on a layer of black bean puree and crispy corn tortillas, topped with crema fresco, Jack, cotija cheese and fresh salsa.
Scrambled eggs, chorizo, potatoes, cheese, sour cream, pico, salsa, wrapped in soft flour tortilla.
Crispy corn tortilla chips, simmered with choice of sauce, 2 eggs, sour cream, Jack cheese, cotija cheese, onions and cilantro.
2 eggs, layer of black bean puree on crispy corn tortilla, sour cream, Jack cheese, cotija cheese, ham, fried plantain and fresh salsa.
2 eggs, on black bean puree, ham and English muffins, topped with mole sauce and sprinkled with chorizo, sour cream, Jack and cotija.
3 egg omelet with fresh, seasonal veggies, side of country potatoes.
Slice of arrachera carne asada (certified Angus beef), 2 eggs and roasted potatoes topped with chipotle sauce.
Mexican chorizo, eggs, tomatoes, onions peppers, tortillas on the side
oblong, handmade corn masa (dough) fried, then topped with Oaxaca and Jack cheese, beans, choice of meat, shredded lettuce, pico, tomatillo salsa, sour cream and cotija cheese.
Rib eye steak (certified Angus beef) onion, salsa ranchera, served rice and beans.
Grilled chicken, chorizo and steak (certified Angus beef) and served with beans.
Chicken or steak, green and red peppers, onions, melted cheese, served with rice and beans.
Fresh, handmade corn masa dough filled chicken or pork and Oaxaca and Jack melted cheese, then fried until crispy then topped with lettuce, pico, sour cream and cotija cheese and served with rice and beans.
3 sopes with black bean puree, choice of meat, lettuce, tomatillo salsa, pica, sour cream, cotija cheese served rice and beans.
Slow cooked chicken with mole, served with rice and beans topped with sour cream and cotija cheese.
Pasilla pepper filled with vegetables and steak (certified Angus beef), battered and topped with red salsa, Jack cheese and sour cream. Served with rice and beans
Flour tortilla, melted Oaxaca and Jack cheese, meat, pico, sour cream, rice and beans.
Flour tortilla, meat, rice, beans, Jack cheese, pico, lettuce, tomatillo salsa and sour cream.
Corn tortilla, choice of meat, tomatillo salsa, onion and cilantro, served with rice and beans
Corn tortilla, choice of meat, choice of sauce, melted cheese, topped with sour cream and cotija.
Menu for Canasta Kitchen provided by Allmenus.com
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