Kamrai Sushi & Thai Grill

Refield drink.

Refiled drink.

Refiled drink.

Crispy roll stuff vegetable and glass noodle. Served with dipping sauce.

Rice paper wrap, vegetables, basil and rice noodle with peanut sauce. Served with dipping sauce.

Japanese soy bean steamed with salt. Served with dipping sauce.

Fried tofu with sweet and sour sauce and ground peanut. Served with dipping sauce.

Deep fried squid served with sweet and sour sauce. Served with dipping sauce.

2 skewers. Fried chicken and shrimp stuffed dumpling topped with special sauce. Served with dipping sauce.

Grilled marinated chicken on skewer with peanut sauce. Served with dipping sauce.

Steamed or fried pork filled dumpling with soy based sauce. Served with dipping sauce.

Fried chicken wing with special wing sauce. Served with dipping sauce.

Fried soft tofu with tempura sauce and topped with dried bonito. Served with dipping sauce.

Butterfly coconut shrimp served with sweet and sour sauce. Served with dipping sauce.

Baby octopus. Baby octopus, cucumber, jalapeno, scallion, seed and fish eggs. Spicy.

Octopus. Octopus, cucumber, jalapeno, seed and fish eggs in spicy sauce. Spicy.

New Zealand baked mussels with crab and cream sauce.

Spicy tuna, jalapeno, fish eggs, avocado and seed served with crispy wonton. Spicy.

Yellowtail and jalapeno served with ponzu sauce.

Seared tuna, masago, seed, and scallion with ponzu sauce.

Mushroom, red bell pepper, onion in special lemongrass and lime broth.

Coconut milk soup. Mushroom, cabbage, onion in special coconut milk and tom yum broth.

Mixed seafood, mushroom, tomato, onion and basil in tom yum broth. Large served with hot pot. Spicy.

With beef or chicken. Egg noodle, red onion, lime in special curry sauce and crispy noodle on top.

Rice noodle, mix seafood, mushroom, onion, bell pepper and basil in tom yum broth.

Udon noodle, shrimp tempura, chicken, egg, crab stick and vegetable in light flavored broth.

Papaya, fresh chili, green bean, tomato, peanut and lime dressing.

Sliced grilled beef, onion, scallion, cucumber, tomato, bell pepper and spicy chili lime sauce.

Ground chicken onion, scallions and cilantro in spicy lime sauce.

Fresh mango, onion, scallion, bell pepper and tomato in special lime sauce.

Mix seafood, onion, scallion, tomato and bell pepper in special lime sauce.

Seasoned seaweed and sesame seed.

Cook marinated squid, cucumber, masago and scallion.

Tuna, salmon, white tuna, orange, cucumber and seasonal vegetables in special sauce.

Choice of tuna or salmon, seaweed salad and mango and avocado.

Tuna, salmon and yellowtail served with ponzu sauce. Served with miso soup and salad.

Raw fish sashimi. Served with miso soup and salad.

Raw fish sashimi chef choice. Served with miso soup and salad.

Raw fish, octopus, squid, surf clam and scallop. Served with miso soup and salad.

Salmon and ikura served on sushi rice.

Grilled eel served on bed of sushi rice with eel sauce.

Assortment of fresh fish over sushi rice.

Sashimi 6 piece and nigiri 6 piece chef choice.

Cucumber, avocado, asparagus, seaweed salad, carrot and romaine. Vegetarian.

Crab, masago, avocado and cucumber.

Grilled eel, cucumber, scallion and eel sauce.

Spicy salmon, cucumber and scallion. Spicy.

Spicy tuna, cucumber and scallion. Spicy.

Yellowtail and scallion. Spicy.

Shrimp tempura, avocado, cucumber and eel sauce.

Japanese scallop, spicy mayo and masago. Spicy.

Soft shell crab, avocado, asparagus, masago and eel sauce.

Crab, avocado, sesame seed and masago.

Salmon, avocado, cucumber, seed and masago.

Spicy tuna, cucumber, scallion, masago and seed. Spicy.

Cucumber, avocado, asparagus, carrot, wakame and lo mein. Vetetarian.

Spicy salmon, avocado and scallion. Spicy.

Shrimp tempura, cucumber, avocado, seed, masago and eel sauce.

Soft shell crab, asparagus, avocado, scallion, seed, masago with eel sauce.

California roll topped with tuna, salmon, yellowtail and super white tuna.

California topped fried sweet onion with special mayo sauce.

Tempura salmon and white fish, asparagus, avocado, scallion, seed, masago and eel sauce.

California roll topped with grilled eel and eel sauce.

Shrimp tempura, crab stick, cream cheese, asparagus topped with avocado and eel sauce.

California roll topped with salmon and lemon.

California roll topped with baked crab, octopus and fish, masago and eel sauce.

California roll topped with fresh salmon and baked with special sauce.

Spicy crab, cooked shrimp, avocado, cucumber, crunchy topped with super white tuna and eel sauce.

Spicy tuna, crab, cooked shrimp, avocado topped with tempura eel, crunchy and eel sauce.

Shrimp tempura, eel, asparagus, avocado and scallions topped with tuna, masago, tempura flaked and eel sauce.

Eel, crab, avocado, sesame, masago topped with salmon and eel sauce.

Salmon, cream cheese, avocado, scallion and seed.

Tempura softshell crab, avocado, crab, scallion topped salmon, masago, spicy mayo and eel sauce.

Salmon, crab and avocado topped with tuna.

Shrimp tempura, crab, avocado, cream cheese, seed topped with rainbow fish, tobiko and eel sauce.

Spicy hamachi, cucumber, scallion and seed. Spicy.

Spicy tuna, cooked shrimp, crab, mango, avocado masago and scallion topped with wakame.

Spicy tuna, crab, scallion topped with avocado eel sauce and spicy mayo.

California roll topped with spicy scallop and baked roll.

Shrimp tempura, crab, avocado topped seared salmon, jalapeno eel sauce and chilli sauce. Spicy.

Spicy tuna, cucumber and jalapeno topped with seared scallop and wasabi cream sauce.

California roll topped spicy yellowtail, tuna, salmon, masago, jalapeno, cilantro and special sauce. Spicy.

Lobster tempura, avocado, cucumber, asparagus, masago topped with crunchy and bomb sauce.

Super white tuna, eel, crab stick, jalapeno, avocado, cucumber, masago topped with yellowtail and tuna with eel sauce. Spicy.

Salmon tempura, jalapeno, scallion topped with crab, crunchy onion, eel sauce and spicy mayo. Spicy.

Tempura shrimp, spicy tuna, cucumber topped yellowtail, jalapeno, tobiko, eel sauce and chili paste. Spicy.

Spicy tuna, crab, avocado topped with seared salmon, jalapeno, hot sauce and eel sauce. Spicy.

Shrimp tempura, crab, avocado topped seared scallop, wasabi cream sauce and wasabi tobiko.

Crab, avocado, masago and eel sauce.

Oshinko, wakame, inari, cucumber, avocado and asparagus. Vegetarian.

Spicy salmon, crab, cream cheese, scallion and with eel sauce. Spicy.

Crab mix, cream cheese, topped with tempura shrimp, jalapeno with spicy mayo, hot sauce and eel sauce. Spicy.

Spicy tuna, avocado, jalapeno, cucumber, cilantro with spicy mayo and eel sauce. Spicy.

Tuna, salmon, white fish, cucumber, avocado, masago and bomb sauce.

Eel, crab, avocado, cream cheese, with eel sauce and spicy mayo.

Choice of chicken, beef or salmon. Served with miso soup or house salad, jasmine rice, steamed veggies and teriyaki sauce.

Shrimp, mushroom, onion, snow pea and carrots sauteed with teriyaki sauce.

Shrimp and vegetable deep fried tempura.

Breaded deep fried chicken cutlet.

Breaded deep fried cod.

Chicken katsu topped with Japanese style curry.

Eggplant, onion, scallion, bell pepper and basil stir fried in basil sauce.

Basil. Bell pepper, onion and Thai basil stir fried in spicy basil sauce. Spicy.

Bell pepper, jalapeno, onion and scallion stir fried in brown sauce. Spicy.

Your choice of meat stir fried with garlic-pepper sauce and bedded with vegetable.

Bell pepper, onion, scallion, baby, carrot, cucumber and pineapple stir fried in sweet and sour.

Bell pepper, onion, green bean, bamboo and basil stir fried in spicy curry paste. Spicy.

Stir fried mixed vegetable in brown sauce. Vegetarian.

Rice noodle stir fried with egg, scallion, bean sprout and crushed peanut in special sauce.

Flat noodle, egg, Chinese broccoli, carrots and garlic stir fried in sweet soy based sauce.

Flat noodle, egg, bell pepper, onion, broccoli mushroom and basil stir fried in spicy sauce. Spicy.

Japanese thick noodle, egg, onion, bell pepper and basil stir fried in chili spicy garlic sauce. Spicy.

Japanese thick noodle, egg, onion, carrot, cabbage and scallion in brown sauce.

Japanese egg noodle and vegetable stir fried in teriyaki sauce.

Bell pepper, bamboo, peas-carrot and basil in red curry sauce. Spicy.

Bell pepper, bamboo, peas-carrot and basil in green curry sauce. Spicy.

Pineapple, bell pepper, peas-carrots and basil in red curry sauce. Spicy.

Pumpkin, bell pepper and basil in red curry sauce. Spicy.

Bell pepper, carrots, fried onion and potato in yellow curry sauce.

Bell pepper, green bean in panang curry sauce garnished with lime leaf. Spicy.

Jasmine rice, egg, onion, scallion, peas, carrot and broccoli.

Jasmine rice, egg, onion, peas, carrot, scallion, raisins, cashew nuts, curry powder and pineapple.

Egg, bell pepper, onion and basil stir fried in spicy sauce. Spicy.

Crabmeat with eggs, peas carrot, onions and scallion.

Stir fried noodle with pad Thai sauce topped with crispy chicken. With jasmine rice and miso soup or salad.

Crispy chicken stir fried with spicy sauce served bed mixed vegetable. With jasmine rice and miso soup or salad. Spicy.

Breaded deep fried cod fish, topped with peas-carrot in honey and garlic sauce served bed of steamed vegetable. With jasmine rice and miso soup or salad.

Slice of beef marinated served with steamed vegetable and cilantro-lime sauce. With jasmine rice and miso soup or salad.

Deep fried cod fish topped with chili sauce served with bed of steamed vegetable. With jasmine rice and miso soup or salad. Spicy.

Deep fried cod fish in red curry sauce. With jasmine rice and miso soup or salad. Spicy.

Grilled salmon topped with sweet chili sauce served on bed of steamed vegetable. With jasmine rice and miso soup or salad. Spicy.

Grilled tender of lamb, potato, bell pepper, pea-carrots and fried onions simmered in yellow curry sauce. With jasmine rice and miso soup or salad. Spicy.

Lobster tail, shrimp, noodle, bean sprout, peanut and scallion stir fried in pad Thai sauce. With jasmine rice and miso soup or salad.

Vegetarian.