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King's Fish House
baja fish cocktail
with pico de gallo
raw tuna spiced with pork sauce
fried jumbo shrimp, calamari, crab cakes, popcorn shrimp
fresh shucked clams, fresh shucked oysters, gulf shrimp, oregon dungeness crab
yellowtail, shrimp, eel, albacore, salmon and tuna sushi, a california and a spicy tuna roll
(5) with spicy plum sauce
with danish blue cheese and candied walnuts
blackened chicken
with Grilled Chicken
with bay shrimp
with farm raised salmon
with bay shrimp
with bay shrimp and jumbo lump crab
with jumbo lump crab
all white meat albacore with alfalfa sprouts
(swiss american or cheddar)
with cheddar cheese
with mushrooms, onions, and swiss cheese
ask your server!
(false, bay, baja mexico)
(Vancouver, british columbia)
(Vancouver, british, columbia)
(Vancouver, british columbia)
(carlsbad, california)
(hama hama, washington)
(new brunswick, canada)
(totten inlet, Washington)
(prince edward island, canada)
traditional, baja, or miyagi style, served with in a shot glass (3)
crisp cormeal coating with fries and slaw
rich broth shrimp, andouille sausage, and okra, served over steamed jasmine rice
fish shrimp, andouille sausage and spices in a rich tomato broth over linguine
this firm and meaty fish is now being caught out beyond the channel islands off our southern california coast swordfish has been caught and enjoyed locally for over 2000 years.
penne pasta and tomato sauce flavored with kalamata olives, capers, basil and peppers, topped with feta cheese
served on garlic mashed potatoes with black bean sauce and salsa fresca
sauteed and served with lemon butter and capers with roasted ratatouille and rosemary potatoes
fresh herbs and olive oil ser ed with roasted ratatouille and rosemary potatoes
with avocado salsa
with orange ginger sauce
with lemon butter sauce
with fresh garden vegetables and fresh herbs
with fresh tomatoes, garlic and basil
roasted peppers and creamy tomato sauce
white wine garlic and herbs
with fresh tomatoes garlic and basil
white wine, garlic and herbs
and mushrooms
in a basil pesto sauce
with lemon butter
with pineapple and snap peas over jasmine rice
with dungeness crab shrimp calamari mussels clams and fresh fish
(1.1/4 lb)
(2 lb)
1 1/4 lb. maine lobster washington steamed manila clams, p.e.i. mussels, new potatoes and fresh sweet corn
upgrade to a 2 lb maine lobster
(1 3/4 lb - 2 lb.)
(1 1/2 lb)
albacore, shark, yellowtail and pineapple served with thai chili sauce
with lemon butter
domaine laurie, CA (spilt) sparkling wine with classic toasty aromas and lively fruit
bringer semi dry blush wine with raspberry fruit flavors
fetzer mendocino co. crisp, light grassy flavors, great with shellfish
robert hall, paso robles. crisp acidity, apple-pineapple, dry medium bodied
pepi, california. bright, fruity, full of vanilla, apple, melon and citrus
la famiglia, CA. ripe california fruit, tangerine finish, great with sushi
stimson estates wa, fruit forward juicy ripe apple and pear, great shellfish wine
b.v coastal full bodied with apple and for a full flavored wine
chateau ste, michelle citrus and pear are well balance with subtle oak flavors
kendail jackson vintners reserve flavors of peach, apple and pear, layered with toasty oak
sonoma cutter, russian river lush tropical fruit subtle french oak long finish
la creama lush tropical flavors with of vanilla and pea
macmurry fruit forward with peach and honeydew melon, crisp finish
chateau ste. michelle off-dry with ripe pear, juicy peach and melon
cross point by j lohr ca light berry with a hint of spice
kendall jackson aromas of raspberry and blackberry with subtle tannins
stimson estates, columbia valley, wa lighter style, fruit forward, cherry berries
kenwood "yulupa" sonoma soft and smooth berry flavors
markham, napa valley vibrant vanilla, toasty oak, bright fruit
stimson estates medium - bodied, well balanced cabernet.
j lohr, seven oaks medium bodied, currant, black cherry and light oak.
kendall jackson, ca ripe fruit underscored by subtle oak complexities
ripe fruit, mouth filling, jammy, nice acidity
cuvee brut, wa
white star, reims french
"valley oaks" mendocino country
coastal estates
paso robles
napa valley
magnolia, lane, santa, barbara
sonoma country
russian river valley
beringer, ca
chateau ste. michelle, columbia valley, wa
pepi, ca
mondavi la famiglia, ca
macmurry ranch, sonoma, coast, ca
dry greek clarksburg, ca
robert hall, rose de robles, paso robles, ca
erotica, chateau sre, michelle, wa
two vines, columbia valley, wa
private cellars, ca coastal
monterey
"yulupa" , sonoma country
monterey
columbia valley, wa
santa barbara country
vintner's reserve, ca
camelot highlands, monterey
napa coast
sonoma coast
russian river ranches
alexander valley, ca
sonoma
napa valley
j lohr winery, monterey, ca
private selection, central coast
sonoma coast
vintner's reserve
case, sleepy hollow vineyard, ca
"yulupa," sonoma country
napa, ca
by raymond winery, ca
sonoma country
napa valley
napa
napa valley
california coast
wa
sonoma country
sonoma, napa, mendocino
sonoma
napa valley
napa
smoking loon, ca
cline, cool climate, sonoma coast
rabbit ridge, barrel cuvee, central coast
ravenswood teldeschi dry greek valley
kenwood, sonoma
montevina
close du bois, north coast, ca
dry creek, russian river valley
sonoma curter, russian river
gloria ferrer
kendall jackson, ca
redwood, old vines amador country
Kendall jackson, sonoma, napa, Mendocino
unfiltered served chilled
served chilled
served chilled
light with a hint of honey our house brew from bayhawk ales, irvine, ca
wheat beer, great with shellfish widmer brother brewing company, Portland, or.
similar to pilsner, brewed like a pale ale ballast point brewery, san diego, ca
european style pilsner, great with seafood and oysters
rice and full bodied, robust and warming
a robust classic feature five blended malts
dark, creamy and velvety smooth rice malt profile dark black color
(non alcoholic)
(non - alcoholic)
skyy vodka, triple sec and cranberry juice
skyy orange vodka and blood orange juice
absolut citron, triple sec and fresh lemon
skyy melon and midori
stoli, vanilla, malibu and pineapple juice
stoli vanilla, cream de cocoa and baileys
pucker and seagram's vodka
bombay sapphire and x rated passion fruit liqueur
absolut peach and pomm juice
stoli vanilla, keke beach.
bleu cheese, 1000 island, ranch, oil & vinegar, basil vinaigrette, nonfat honey mustard
Menu for King's Fish House provided by Allmenus.com
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