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thick french bread, two eggs and bacon or sausage
made fresh dally and smothered in our apple cinnamon compote, served with bacon or sausage
stack of pancakes, two eggs and bacon or sausage
our famous corn cakes, two eggs and bacon or sausage
with two eggs and bacon or sausage
thick slices of cinnamon swirl brioche stuffed with our mascarpone filling with bacon or sausage
our version of the classic served with sausage
two fried eggs and salsa ranchera atopcorn tortillas black refried beans
two fried eggs, one with green salsa and one with red salsa each atop corn tortillas "separated" by black refried beans
an english muffin filled with a soft scrambled egg, swiss cheese choice of ham or bacon, potatoes
crisp chips covered with your choice of salsa and crema
according to season, served with yogurt and granola
your choice of ham, bacon or sausage, choice of fruit or breakfast potatoes and your choice of toast
classic benedict with our homemade hollandalse sacue your choice of breakfast potatoes or fruit
smoked turkey and avocado liven this dish your choice of breakfast potatoes or fruit
three eggs and choose three: ham, bacon, cheese, mushrooms, tomatoes with breakfast potatoes or fruit
three eggs, diced tomatoes, fresh mozzarella and fresh basil
three scrambled eggs and soy chorizo with your choice of corn or flour tortillas and black refried beans
three scrambled eggs, tomatoes, onions, cilantro and green serrano peppers with choice of corn or flour tortillas and black refried beans
spanich, tomatoes, broccoli, mushrooms and cheese with breakfast potatoes and toasted english muffin
roasted red peppers, spinach, garlic and cheese, served with breakfast potatoes and toasted english muffin
tri-colored peppers, onions, tomatoes and jack cheese topped with salsa mexeican with breakfast potatoes and flour tortillas
queso fundido, fine cheese, soy chorizo, served with warm flour tortillas, salsa mexicana and guacamole
mushrooms sauteed in provenzal sauce served with french baguette
tender filet grilled, served with our dipping sauce
shrimp sauteed in a garlic bllablnla sauce with avocado
an exqulslte blend of wine and fine cheeses, served with french baguette and fruit
pears, walnuts, bleu cheese, mixed greens and a champagne dressing
mixed filed greens, goat cheese with a raspberry vinaigrette
vine ripened tomatoes, fresh mozzarella and basil with a light olive oil balsamic drizzle
like the original, made to order with romaine, croutons and shaved parmesan
sashimi grade ahi, mixed field greens in a light ginger dressing
flat iron steak, tomatoes, olives, blue cheese crumbles, mixed field greens and our own balsamic vinaigrette
tortillas soup
figatoni, pasta in a creamy sausage sauce with peas
our alfredo sauce seasoned with parmesan and romao with broccoli over fettuccini
sauteed mushrooms, provenzal sauce and spaghetti
tossed with manilla clams and basil
thin slices of filet mignon, refried beans and guacamole on a french baguette. served with french fries
a 1/2 lb, kobe beef patty, grilled to your taste. served with french fries
carne asada, ham, cheese onions, tomatoes, lettuce and guacamole on a ciabatta roll. served with fries
fresh mozzarella, tomatoes and basil on ciabatta roll. served with a side salad add grilled chicken breast $4.25.
grilled chicken, onions, tomatoes, lettuce, and jalapenos, served with french fries
meyers angus, onions, lettuce, tomatoes served with fries add cheese $0.50, add bacon & bbq sauce $0.75
salmon filet grilled with your choice of tamarind or bbq sauce. served with french fries
grilled millanesa, ham, melted cheese and salsa verde in fresh tortilals with french fries (chance bistro favorites)
served with black beans and salsa
queso fundido, fine cheeses melted with soy chorizo, served with warm flour tortillas our homemade salsa mexicana and guacamole
shrimp sauteed in a garlic bllbalnala sauce with avocado (chance bistro favorites)
fresh mushrooms sauteed in our provenzal sauce, served with french baguette
fresh fruits and vegetables chile lime seasoning and tamarind dip
filet, skewered and grilled with our dipping sauce
filet, skewered and grilled with our dipping sauce
an exqulslte blend of fine cheese and wine served with fruit and french baguette
abolone sliced thin served with our soy based rasarado sauce
made dally from fresh tomatoes and cream with a hint of basil
vegetarian bean broth and tortilla strips with a hint of salsa verde and crema
the original recipe with avocado, homemade tortilla strips, crema, queso fresco and a splash of paslla pepper (chance bistro favorites)
mixed field greens, goat cheese crumbles, raspbrry vinaigrette
like the original made to order wiht tomaine, croutons and shaved parmesan cheese
vine ripented tomatoes, fresh mozzarella and basil with a light olive oil balsamic drizzie
sashimi grade ahi, mixed field, greens, avacados and orange slices in a light ginger dressing
flat iron steak, tomatoes, bleu cheese crumbles, olives, mixed field greens and our own balsamic vinaigrette
chilled pears, candied walnuts, aged bleu cheese and mixed greens with a lime ginger dressing
grilled steak with a red wine butter sauce and french fries
100% angus filet hand cut. grilled of your liking with tomato, bleu cheese mashed potatoes
a 1/2 lb patty from the famous japanese style ralsed cattle, grilled to your taste. served with french fries
tenderloin satueed with green onions, sesame seeds and verde. served with black beans and creamed rajas
thin steak breaed and grilled, served with mashed potatoes
traditional bbq or mexican style, with salsa, verde and homemade tortillas.
chicken strips grilled with onions, peppers and tomatoes
breast stuffed with spinach and cheese, covered in a poblano sauce
breast coated with italian breadcrumbs, served with a side of spaghetti
grilled chicken medallions sauteed with mushrooms in a garlic sauce served with mashed potatoes
rigatoni pasta in a thick creamy sausage sauce with peas and shaved parmasena cheese
our own italian sauce served with hand rolled meatballs over spaghetti
our alfredo sauce seasoned with parmesan and romaco cheeses with broccoli over fettuccini
tossed with manila clams and basil
sauteed mushrooms, our provenzal sauce and spaghetti
raw shrimp mainated in lime juice and green salsa
coated with sesame seeds in ponzu sauce with a mixed green salad
our own version of the famous ensenada fish tacos
large shrimp sauteed with fresh garlic, served with rice
red snapper fillet, tomatoes, onions, capers and our own seasonings baked in a foll pouch
ancho-honey rubbed salmon, grilled served over soy chorizo black beans and topped with a mango salsa
new zealand green tips sauteeed in wine and fresh herbs
fresh fruit and vegetables with chile lime seasoning and tamarind dip
romaine lettuce, croutons, and shaved parmesan cheese
mixed filed greens with a balsamic vinaigrette
sirloin sauteed with green onions, sesame seeds, and salsa verde
chicken breast strips grilled with onions and tri color peppers
rigatoni baked in a creamy sausage sauce with peas
pick two "la playa" level
pick two'la playa"/one "coronado" level
pick two "la playa"/two "coronado" level
select three of the following sides: classice caesar salad, caprese salad, mushroom provenzal, garlic mashed potatoes, seasonal vegetables, pico de gallo, spanish rice
rigatoni baked with italian sausage and cheese
our white sauce with broccoli over fettuccini
ravioli stuffed with a blend of cheeses in a cream sauce
chicken medallions sauteed with mushrooms in a garlic butter sauce
chicken skewers grilled with a choice of dipping sauces
chicken breast coated in italian bread crumbs with marinara sauce
chicken breast strips grilled with onions and tri color peppers
sirloin sauteed with green onions, sesame seeds, and salsa verde
our version of the famous ensenada fish taco
pasta with chicken and mushrooms in our provenzal sauce
pasta with basil in a buttery clam sauce
tender lobster stuffed in a pasta dough with creamy white sauce
tequila lime shrimp skewers
ancho-honey coated salmon with a mango salsa
red snapper in a tomato fennel sauce
flat iron steak with a red wine butter sauce
avocado & shrimp shrimp sauteed in a garlic bilainai sauce with avocado
romaine lettuce, croutons, and shaved parmesan cheese
mixed field greens, candied walnuts, chilled pears, aged blue cheese, with a champagne vinaigrette
mixed field greens, raspberries, mangos, and goat cheese in a raspberry vinaigrette
served with tomato, bleu cheese, and garlic mashed potatoes
manila clams and basil in a light butter sauce
fresh chicken stuffed with cheese and spinach covered in a creamy poblano sauce
honey rubbed salmon on a bed of chorizo black beans with a mango salsa
mushroom provenzal, fresh mushrooms satueed in our provenzal sauce
romaine lettuce, croutons, and shaved parmesan cheese
mixed field greens with a balsamic vinaigrette
mixed field greens, candied walnuts chilled pears, aged blue cheese with a champagne vinaigrette
bow tie pasta with chicken and mushrooms in our provenzal sauce
flat iron steak grilled with a red wine butter sauce
tequila lime marinated shrimp
chicken Medallions sauteed with mushrooms in a garlic butter sauce
chicken, carne asada, or pork
add shrimp or a third meat for an additional $3.00 per person
red & green salsa, white onions, sour cream, guacamole, limes, cilantro