San marzano tomato sauce, mozzarella, basil.

Roasted garlic, seasonal mushroom, spinach, truffle oil, roasted tomato, mozzarella.

Besciamella, sausage, egg, pancetta, spinach, red onion, mozzarella.

Mozzarella, red pepper flake.

San marzano tomato sauce, sausage, pepperoni, pancetta, mozzarella.

Cauliflower, zucchini, fresh bell pepper, red onion, mozzarella, micro basil.

Roasted garlic, besciamella, mozzarella, goat cheese, ricotta, parmesan.

Arugula, goat cheese, oven roasted tomato.

Mixed greens, roasted pear, crumbled bleu, oregano vinaigrette.

Baby gem lettuce, parmigiano reggiano, bacon lardons, wood-fired crostini.

Apple vinaigrette, bacon, manchego.

3 cheeses + 3 salumi served with artisan bread, temecula honeycomb + fig compote.

Marinara, wood-fired crostini.

A selection of olives marinated in citrus, chiles, garlic and thyme.

Rosemary, sea salt.

Fig + anise wheat, rosemary olive oil roll, kalamata olive ciabattini.

Caramel, sea salt, shortbread cookie.

Graham cracker crust, hershey's ganache, house made marshmallow.