Bazille
(415) 737-2040

We make ordering easy.

Starters
- Crab Bisque $4.95
  
  Cup: 400, bowl: 730 cal.
- Signature House-made Soup $4.25
- Simple Salad $5.95
  
  240 cal. Organic baby greens, petite tomatoes, croutons, parmesan cheese, Dijon balsamic vinaigrette.
- Bazille Caesar $12.00
  
  210 cal. Baby gem romaine, garlic croutons, parmesan cheese, white anchovy.
- Kale & Manchego Salad $7.25
  
  370 cal. Gluten-free. Organic baby spinach, seasonal apple, dried cranberries, toasted pumpkin seeds, champagne vinaigrette.

Share Plates
- Kung Pao Brussels Sprouts $8.25
  
  350 cal. Chicken sausage, sweet soy, Chile de arbol, toasted peanuts.
- Heirloom Tomatoes & Burrata $7.95
  
  520 cal. Grilled sourdough crouton, extra virgin olive oil, balsamic vinegar, basil.
- Maple Bacon Deviled Eggs $7.00
  
  340 cal. Gluten-free. Cage free eggs, maple sriracha glazed bacon, scallion.
- Cilantro Lime Chicken Tacos $6.50
  
  300 cal. Romaine lettuce, yellow pepper, tomato, cilantro lime vinaigrette, queso fresco.
- Crisp Calamari $11.25
  
  520 cal. Lemongrass sweet chili dipping sauce.

Poultry
- Warm Asian Glazed Chicken Salad $14.50
  
  610 cal. Organic baby greens, romaine lettuce, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing.
- Bistro Club $15.50
  
  1200-840 cal. Sliced chicken breast, organic baby greens, bacon, tomato, avocado, French green beans, garlic aioli, toasted rustic bread, herbed French fries and kalamata aioli or side salad.
- House-made Chicken Sausage & Burrata $15.50
  
  770 cal. Rigatoni pasta, broccolini, crushed tomatoes, butter, green onion, yellow pepper, fresno chilis, manchego cheese.
- Seared Chicken Breast $16.25
  
  700 cal. Gluten-free. Brussels sprouts, lacinato kale, marinated grapes, toasted almonds, orange butter.
- Pan Roasted Half Chicken $19.25
  
  1190 cal. Organic baby arugula, corn, heirloom tomatoes, grilled sourdough crouton, red onion, Dijon balsamic vinaigrette, honey lemon gastrique.

Meat
- Natural Beef & Comte Cheese Patty Melt $14.50
  
  1550-1190 cal. Caramelized onions, organic baby arugula, rye bread, herbed French fries and kalamata aioli or side salad.
- French Dip $17.00
  
  1230/860 cal. Warm roast beef, sharp white cheddar cheese, toasted parmesan baguette, au jus, herbed French fries and kalamata aïoli or side salad.
- Handmade Gnocchi with Lamb Ragu $16.50
  
  810 cal. Heirloom lentils, chickpeas, Greek yogurt, herb salad, naan bread.
- Skirt Steak Romesco $24.00
  
  730 cal. Fingerling potatoes, lacinato kale, toasted almonds, aged sherry vinegar, manchego cheese.

Seafood
- Crab, Mango & Avocado Salad $16.50
  
  410 cal. Organic baby arugula, cucumber, tomato, red onion, cilantro lime vinaigrette, toasted baguette.
- Cilantro Lime Shrimp Salad $17.95
  
  540 cal. Wild shrimp, organic baby greens, romaine lettuce, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette.
- Lobster Macaroni & Cheese $20.25
  
  770 cal. Fontina and mascarpone cheese, fresno chilis, dill breadcrumbs, green salad, champagne vinaigrette.
- Seared Scallops $23.95
  
  550 cal. Gluten-free. Lemon scented risotto, green beans, grilled corn, salsa verde, parmesan cheese.
- Salmon with Mediterranean Couscous $22.50
  
  850 cal. Heirloom tomatoes, cucumber, tzatziki sauce, basil, feta cheese.

Menu for Bazille provided by Allmenus.com

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Bazille