Blue corn masa sopes, nopales, refried pinto beans, queso fresco and salsa verde.
Fresh tortilla chips, poblano Suiza, tres quesos, refried pinto beans and pico de gallo.
Cured Shrimp, Green Apple Serrano Aguachile, Red Onion, Cucumber, Avocado, and Tortilla Chips.
Ahi tuna, Tamari Soy Morita dressing, pickled ginger, avocado, red onion, cherry Tomatoes, sesame seeds, and Tortilla chips.
Green chorizo, poblano Suiza, tres quesos and flour tortillas.
2 Sweet Corn Tamales, Salsa Verde, Crema, Queso Fresco and Purslane.
Grilled Sweet White Corn (off the cob), Chile Morita Aioli, Cotija Cheese and Chile Con Limon Powder.
Cured Shrimp, Green Apple Serrano Aguachile, red onion, cucumber, avocado and tortilla chips.
Hass Avocado, Lime, White Onions, Serrano Chiles, Cilantro and Fresh Tortilla Chips.
2 al pastor tacos with Spit-Roasted pork, avocado y chile toreado salsa, salsa frita, chamoy and micro cilantro. Served with a side of refried beans.
2 sirloin steak tacos with angus steak, salsa frita, avocado y chile toreados salsa, grilled onions and charred shishito pepper. Served with a side of refried beans.
2 Mahi-Mahi tacos with Chile-Rubbed Mahi-Mahi, Chamoy, Mexislaw, Chile Peanuts, and chile morita aioli. Served with a side of refried beans.
2 chile relleno tacos with seasonal roasted chile, tatuma squash, corn, sweet peppers, tres quesos, salsa verde, and cotija cheese. Served with a side of refried beans.
Cup of toasted noodles, tomato broth, avocado, refried pinto beans, crema, tortilla strips and queso fresco.
2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans
2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans.
2 Open-Faced angus steak quesadillas with tres quesos, salsa verde and cotija cheese. Served with a side of refried beans.
Jicama, chayote squash, green mango, red bell pepper, chile piquin citronette, and butter lettuce.
Grilled jidori chicken breast, soft greens, fresno chiles, orange segments, strawberries, candied pecans, membrillo citrus dressing and fried flour tortilla strips.
Steak or chicken, flour or corn tortilla.
Cheese, flour or corn tortilla.
Spit roasted pork, tres quesos, bell peppers, onions, pineapple, salsa de avocado y chile toreado, Serrano chiles and flour tortillas.
Grilled vegetables, tres quesos, summer squash, onions, bell peppers, salsa de avocado y chile toreado, serrano chiles and flour tortillas.
Grilled shrimp, tres quesos, onions, bell peppers, bacon, salsa de avocado y chile toreado, serrano chiles and flour tortillas.
Angus steak, tres quesos, onions, bell peppers, bacon, salsa de avocado y chile toreado, Serrano chiles and flour tortillas.
Local cauliflower, mole verde, pickled fennel, toasted pistachios, and Mexican herbs.
Sauteed jumbo shrimp, Mexican fried rice, grilled seasonal vegetables, chile peanuts, and mezcal xoconostle glaze.
Choice of protein (steak, shrimp, al pastor, carnitas, pollo or vegetables), Refried pinto beans, guacamole, tres quesos, french fries, and salsa frita.
Seared jidori chicken breast, mole verde, summer vegetables, shaved onion, serranos, refried beans, and corn tortillas.
Steelhead salmon confit, avocado, chile morita aioli, rainbow carrots, snap peas, yukon gold potatoes, roasted corn and toasted bolillo bread.
Seared Slow-Cooked pork, pico de gallo, pickled jalapenos, refried pinto beans, shaved onion, serranos, and corn tortillas.
8OZ. Angus Rib-Eye steak, fingerling potatoes, albañil sauce, sweet pepper "toreados" and corn tortillas.