Chickpea powder stew spiced with onion and garlic.

Seasoned vegetable stew made with carrots, cabbageand potatoes.

Red lentil stew seasoned with onions and traditional Ethiopian spices.

Yellow split pea stew seasoned with traditional Ethiopian spices.

Lentil stew seasoned with turmeric and traditional Ethiopian spices.

String beans sauteed with carrots, onions and spices.

Greens simmered in herb butter and traditional spices.

Ethiopian style red beets.

A combination of beef keye wot and vegetarian side dishes, served on a large platter perfect for groups.

A combination of our vegetarian dishes served on a large platter (perfect for groups).

Non vegetarian. Pick one entree from the following: doro wot. Beef keye wot or beef alecha wot and two vegetarian sides.

Vegetarian. Pick three of your favorite vegetarian dishes.

Pick 3 sample sized options from the following: beef keye wot, beef alecha wot, or any vegetarian side dish.

Perfect for two.

Minced beef tartare or lightly pan-fried marinated with Ethiopian spices and herb butter.

Beef stew simmered in spicy berbere seasoning, herb butterand traditional spices.

Grilled beef sautéed in kibe seasoned Ethiopian herb butter onions, green chilies, and rosemary.

Beef stew simmered in herb butter and a blend of Ethiopian spices, (not spicy).

Grilled beef marinated in awaze ethiopian chili sauce. Kibe seasoned Ethiopian herb butter, and onions.

Chicken stew seasoned with herb butter and a blend of Ethiopian spices includes hard-boiled eggs.

Beef cubes lightly grilled with awaze (Ethiopian chili sauce).