Pork sauteed with seasoning and a mixture of roasted tomatoes, onions, cactus, beansand ranchero salsa. Served with Mexican rice, corn tortillas.

A flavorful blend of toasted chiles-ancho and as many as 2 dozen ingredients on top of your option of chicken legs, thigh or breast. Garnished with sesame seeds. Served with Mexican rise, corn tortillas. Hot.

Choice of dressings; balsamic vinaigrette, caesar, pepita cilantro, ranch.

Chef's handpicked pork loin, trimmed, thinly sliced, seasoned, sprinkled with homemade guajillo sauce, marinated overnight then grilled. Served with Mexican rice, black beans, corn tortillas. Garnished with small salad.

Two corn tortillas, dipped in mixed of roasted tomatillo, garlicand onion sauce. Choice of chicken or carnitas.

Green cabbage, red cabbage, onions, cilantro, salsa and aioli chipotle sauce (seasoned grilled salmon).

Mozzarella cheese, pico de gallo, sour cream, avocado, options of carne azada (beef), chicken, pastor, chorizo, or carnita.

Chicken legs and thighs stewed with roasted tomatoes, onionand garlic, fresh carrots, zucchini, squash, cilantroand infused with yerba santa-piper auritum leaves in Mexican rice.

Sauteed mix of bell peppers, tomatoes, onionsand flavored with mild ranchero sause, juicy scampi shrimp artfully wrapped using grilled nopal. Garnished with mix of chipotle and mayonnaise dressing.

Red bell, green bell, onions, cilantro, salsa and aioli chipotle sauce.

Mozzarella cheese, mixed grilled veggies, bell pepper, squash, zucchini, onion, tomatoes, cilantro. Garnished with guacamole, sour cream, pico de gallo.

Two corn tortillas rolled with shrimp marinated overnight, dipped in mix of roasted tomatillo, garlic, serrano Chileand spinach sauce. Served with rice and beans or salad.

Marinated overnight with 8 varieties of spices and seasonings. Garnished with small salad. Served with Mexican rice, black bean paste, corn tortillas.

A flavorful blend of toasted chiles-guajillo and as many as 2 dozen ingredients on top of your option of chicken legs, thigh or breast. Garnished with sesame seeds. Served with Mexican rice, grilled veggies, corn tortillas.

A 10'' handmade imported corn tortilla, toasted, brushed with pork rendering, layered with black bean paste, shredded cabbage, sliced tomatoes, fresh cheese and topped with cilantro and slices of avocado. Meat: tasajo, cecina, quesilloand chorizo.

Pork braised with spices, then double cooked with grilled onions and green or red salsa. Served with Mexican rice, black or pinto beans and corn tortillas.

Grilled bell pepper, zucchini, squash, marinated overnight with in the house seasoning based on garlic. Served with rice.

Selected Angus Beef, trimmed in the house, marinated overnight with a variety of seasonings, slowly cooked up to 7 hrs to reach flavorful tenderness. Served with black bean paste, grilled zucchini, squash, bell pepperand corn tortillas.

Mixed grilled veggies, bell pepper, squash, zucchini, onion, tomatoes, cilantro, guacamole, sour cream, tomatillo salsa. Wrapped in flour tortilla to seal flavors together and grilled to a golden brown.

Mixed grilled bell pepper, zucchini, squash spread with green sauce of blended serranos chiles and cilantro salsa. Served with rice.

Tacos with your choice of meat (al pastor, asada, carnitas, chicken, chorizo) and onion, cilantro and salsa.

Dressing choice of; balsamic vinaigrette, caesar, pepita cilantro, or ranch dressing.

Shrimp, sauteed with mix of bell pepper, grilled onion, sliced potatoes, tomatoes, finished dazzling and sizzling on skillet. Garnished with guacamole and sour cream. Served with sides of black beans, Mexican rice, corn, or flour tortilla.

Corn tortilla covered with a spread of beans rolled with baked beef, marinated in aromatic guajillo salsa, cabbage, cilantroand our special spicy serranillo salsa.

Choice of dressings; balsamic vinaigrette, caesar, pepita cilantro, ranch.

Choice of dressings; balsamic vinaigrette, caesar, pepita cilantro, ranch.

Chef's handpicked Angus Beef, trimmedand thinly sliced in the house, seasonedand grilled. Served with Mexican rice, option of black or pinto beans and corn tortillas. Garnished w with salad.

Grilled arrachera savory meat know for its tenderness, seasonedand marinated with fresh herbs, grilled scallion, slice of avocado and garnished with salad. Served with rice and beans, sprinkled with fresh cheese.

Choice of dressings; balsamic vinaigrette, caesar, pepita cilantro, ranch.

Choice of dressings; balsamic vinaigrette, caesar, pepita cilantro, ranch.

Zucchini, squash, red bell, green bell, onions, cilantro, salsa.

(Chicken or carnitas) covered with black beans, cabbage, guacamole, salsa, cheese, and Mexican cream. Served with rice and beans.

Seasoned mashed potatoe, with cabbage, guacamole, salsa, cream, rice and beans.

Seasoned mashed potato, with cabbage, guacamole, salsa, cream, rice and beans.

Two soft tacos (al pastor, asada, carnitas, chicken, chorizo) with your choice of two sides (beans, rice or salad).

Chicken breast seasoned with spices, marinated overnight, sautéed with mix of bell pepper, grilled onion, sliced potatoes, tomatoes, finished dazzling and sizzling on skillet. Garnished with guacamole and sour cream. Served with sides of black beans, Mexican rice, corn, or flour tortilla.

Two corn tortillas rolled with shredded chicken, dipped in mole sauce. Served with Mexican rice, beans or small salad.

Diet Coca-cola, Coca-cola, diet 7 up and up, Pepsi.