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Pasta Kitchen
Spaghetti pasta with pecorino cheese and black pepper.
Filled with ricotto cheese and spinach with marinara sauce.
Orecchitte (ear shaped pasta) with mushrooms in a creamy pink sauce.
Penne pasta with sun-dried tomato and broccoli on light olive oil.
Tomato and basil.
Fresh basil, pine nuts, cherry tomatoes and shaved Parmesan cheese.
Veal, pork and beef tomato sauce.
Creamy and cheesy.
Spicy tomato sauce with red chili flakes.
Layers of lady fingers dipped in espresso with creamy mascarpone cheese in an edible chocolate cup.
A delicious tube pastry filled with sweetened fresh ricotta cheese, chocolate chips, garnished with pistachio and powdered sugar.
Menu for Pasta Kitchen provided by Allmenus.com
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