1 scoop-base-toppings, 1 premium topping-sauce.
2 poke. Add poke for an additional charge.
3 poke. Add poke for an additional charge.
2 poke choices one premium topping, toppings, and sauce rolled up in seaweed. Served with sushi rice
Ahi tuna, ahi tuna, cucumber and seaweed salad, edamame, red onion, ginger, crispy garlic, spicy mayo and eel sauce.
Spicy salmon, spicy tuna, cucumber salad, serrano chili, green onion, carrot, ginger, crispy garlic, spicy ponzu and spicy mayo sauce.
Spicy salmon, salmon, seaweed salad, cucumber, edamame, ginger, corn and crispy onion lemons hark sauce.
Crab (surimi) salad, avocado, cucumber salad, carrots, ginger, crispy onion, spicy mayo and eel sauce.
1/2 spring mix salad 1/2 brown rice two scoops grade A ahi tuna, avocado, edamame, carrot, green onion, pineapple and spicy ponzu.
Tofu, cucumber salad, edamame, carrots, watermelon radish, avocado, crispy garlic and sweet chili sauce.
Chicken fritters fried and tossed with sweet and spicy sauce topped with fresh pineapple and sesame seeds. Sushi rice or brown rice available.
6 piece coconut shrimp served with your choice of rice veggie egg roll and small side of cucumber salad.
Fire roasted chicken thighs breaded and fried and tossed with sweet an savory garlic sauce topped with furikake seasoning.
Chicken breast nuggets.
Three scoops of fresh seasoned seaweed salad.
Cucumber.
Crispy rice fresh salmon, spicy mayo an eel sauce, Serrano peppers with sesame seeds. 4 small pieces.
Chicken and vegetable potstickers.
Mac salad mixed with krab, mayo, lemon juice, red onion dijon mustard. Hawaiian style!
Miso soup with tofu and green onions.
Lemon shark sauce, spicy mayo, eel sauce, spicy ponzu, ponzu, sweet chili, wasabi, mayo, tropical habenero and Asian sesame.
Kombucha on tap 16 oz. gingerade, trilogy, watermelon wonder.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.